Search Results - "Monti, Mariana"

The Effects of Fiber Inclusion on Pet Food Sensory Characteristics and Palatability by Koppel, Kadri, Monti, Mariana, Gibson, Michael, Alavi, Sajid, Donfrancesco, Brizio Di, Carciofi, Aulus Cavalieri

“…The objectives of this study were to determine (a) the influence of fiber on the sensory characteristics of dry dog foods; (b) differences of coated and…”
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Starch and fibre intake and glucose postprandial response of dogs by Monti, Mariana, Palumbo, Guilherme Roberto, Pinto, Mariana Vieira de Paula, Putarov, Thaila Cristina, Loureiro, Bruna Agy, Gomes, Márcia de Oliveira Sampaio, Pereira, Gener Tadeu, Carciofi, Aulus Cavalieri

“…Fibre has been studied to reduce the postprandial glucose response of dogs, but the results are inconsistent. Starch intake, however, was not properly…”
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Effects of different protein sources on fermentation metabolites and nutrient digestibility of brachycephalic dogs by Urrego, Maria Isabel Gonzalez, Matheus, Laura Fantucci de O., de Melo Santos, Karine, Ernandes, Mariane Ceschin, Monti, Mariana, de Souza, Danilo Ferreira, Balieiro, Júlio Cesar de Carvalho, Araújo, Lúcio Francelino, Pontieri, Cristiana F. Ferreira, Brunetto, Márcio Antonio

“…Benefits to microbial fermentation in the colon and as a consequence less flatulence can be promoted for the health of adult dogs according to the amount and…”
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Triassic continental oblique rifting controlled by Paleozoic structural grain: The Puesto Viejo Basin, western Argentina by Monti, Mariana, Franzese, Juan R.

“…The aim of the present study was to characterize in detail the Triassic structures of the Puesto Viejo Basin in San Rafael Block, western Argentina, and to…”
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A Middle Triassic macroflora from southwestern Gondwana (Mendoza, Argentina) with typical Northern Hemisphere elements: Biostratigraphic, palaeogeographic and palaeoenvironmental implications by Cariglino, Bárbara, Monti, Mariana, Zavattieri, Ana María

“…A Triassic macrofloral assemblage is documented from the Quebrada de los Fósiles Formation, lower unit of the Puesto Viejo Group (Mendoza, Argentina),…”
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A new Late Triassic age for the Puesto Viejo Group (San Rafael depocenter, Argentina): SHRIMP U–Pb zircon dating and biostratigraphic correlations across southern Gondwana by Ottone, Eduardo G., Monti, Mariana, Marsicano, Claudia A., de la Fuente, Marcelo S., Naipauer, Maximiliano, Armstrong, Richard, Mancuso, Adriana C.

“…The Puesto Viejo Group crops out in the San Rafael Block, southwest Mendoza, at approximately 35° S and 68°20′ W. It consists of the basal mainly grayish…”
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Life cycle assessment of the production of an extruded dog food in Brazil by Costa, Jéssyka L.G., Bánkuti, Ferenc I., Oiko, Olivia T., Monti, Mariana, Loureiro, Bruna A., Henríquez, Lucas B.F., Florindo, Thiago José, Vasconcellos, Ricardo S.

“…Sustainability is the current focus of the scientific community, governments, and companies in various market segments, such as pet food. Pet food production…”
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Middle Triassic freshwater green algae and fungi of the Puesto Viejo Basin, central-western Argentina: palaeoenvironmental implications by Zavattieri, Ana M., Gutiérrez, Pedro R., Monti, Mariana

“…Diverse freshwater green algal microfossils and dispersed fungal spores among rich terrestrial palynofloras were recovered from the upper part of the Quebrada…”
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The effects of in-barrel moisture on extrusion parameters, kibble macrostructure, starch gelatinization, and palatability of a cat food by Baller, Mayara A., Pacheco, Peterson D.G., Peres, Francine M., Monti, Mariana, Carciofi, Aulus C.

“…•Increase in mass in-barrel moisture reduced specific mechanical energy application.•Lower energy consumption and equipment wear was obtained with high…”
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Hydroxyproline and starch consumption and urinary supersaturation with calcium oxalate in cats by Mendonça, Fernanda S., Pedreira, Raquel S., Loureiro, Bruna A., Putarov, Thaila C., Monti, Mariana, Carciofi, Aulus C.

“…•Low protein intake reduced the volume of urine production.•High starch intake increased urine oxalate concentration and supersaturation.•High hydroxyproline…”
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Neoarthropitys gondwanaensis gen. nov. et sp. nov. from the Middle Triassic of Gondwana: an intermediate stage in the anatomical trend of Equisetalean stems by Gnaedinger, Silvia, Cariglino, Bárbara, Zavattieri, Ana María, Monti, Mariana, Gutiérrez, Pedro R.

“…A new petrified stem from the Middle Triassic Quebrada de los Fósiles Formation (Puesto Viejo Group, San Rafael Basin) in Mendoza Province, central-western…”
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Guava fibre characterization and effects on digestibility, fermentation products, gastrointestinal transit time and palatability of dry diets for dogs by Monti, Mariana, Loureiro, Bruna A., Pedreira, Raquel Silveira, Mendonça, Fernanda S., Putarov, Thaila C., Villaverde, Cecilia, Carciofi, Aulus Cavalieri

“…The use of fruit fibres as a way of reusing industrial waste is attractive and necessary, increasing the efficiency and reducing the environmental impact of…”
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Análisis tectonoestratigráfico del Grupo Puesto Viejo (San Rafael, Argentina): Evolución de un rift continental Triásico by Mariana Monti, Juan R. Franzese

“…La cuenca triásica que alberga al Grupo Puesto Viejo se localiza en el Bloque San Rafael, al oeste de las principales acumulaciones de esa edad del ámbito…”
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Análisis tectonoestratigráfico del Grupo Puesto Viejo (San Rafael, Argentina): Evolución de un rift continental Triásico by Mariana Monti, Juan R. Franzese

“…La cuenca triásica que alberga al Grupo Puesto Viejo se localiza en el Bloque San Rafael, al oeste de las principales acumulaciones de esa edad del ámbito…”
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Intake of energy, protein, amino acids and minerals by dogs under energy restriction for body weight loss when fed with commercial weight loss diets by Luis, Leticia W., Goloni, Camila, Theodoro, Stephanie de Souza, Tozato, Maria E. G., Pacheco, Leticia G., Monti, Mariana, Carciofi, Aulus C.

“…This retrospective study evaluated energy and nutrient intake of dogs in a weight loss programme. Ninety‐four obese dogs were divided into three groups: G5–15:…”
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The effects of age and dietary resistant starch on digestibility, fermentation end products in faeces and postprandial glucose and insulin responses of dogs by Ribeiro, Érico de Mello, Peixoto, Mayara Corrêa, Putarov, Thaila Cristina, Monti, Mariana, Pacheco, Peterson Dante Gavasso, Loureiro, Bruna Agy, Pereira, Gener Tadeu, Carciofi, Aulus Cavalieri

“…The same food formulation processed to obtain two different starch gelatinisations (SG) and resistant starch (RS) contents was evaluated in old and adult dogs,…”
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Nutracêuticos imunomoduladores com potencial uso clínico para cães e gatos by Zaine, Leandro, Monti, Mariana, Vasconcellos, Ricardo Souza, Carciofi, Aulus Cavalieri

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Immunomodulatory nutraceuticals with potential clinical use for dogs and cats by Leandro Zaine, Mariana Monti, Ricardo Souza Vasconcellos, Aulus Cavalieri Carciofi

“…The use of nutraceuticals in veterinary medicine is growing and is assumed that they could aid in clinical treatment. This review aims to describe some…”
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Análisis tectonoestratigráfico del Grupo Puesto Viejo (San Rafael, Argentina): evolución de un rift continental triásico by Monti, Mariana, Franzese, Juan R

“…La cuenca triásica que alberga al Grupo Puesto Viejo se localiza en el Bloque San Rafael, al oeste de las principales acumulaciones de esa edad del ámbito…”
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Faecal IgA concentration is influenced by age in dogs by Zaine, Leandro, Ferreira, Chayanne, de O. S. Gomes, Marcia, Monti, Mariana, Tortola, Leticia, Vasconcellos, Ricardo S., Carciofi, Aulus C.

“…Data comparing age-related alterations in faecal IgA concentrations of dogs are not available in the literature. The present study aimed to compare the faecal…”
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