Search Results - "Monteiro, Sarogini"
-
1
Risk-Benefit Assessment of Cereal-Based Foods Consumed by Portuguese Children Aged 6 to 36 Months-A Case Study under the RiskBenefit4EU Project
Published in Nutrients (08-09-2021)“…Cereal-based foods, including breakfast (BC) and infant cereals (IC), are among the first solid foods introduced to infants. BC and IC are sources of macro and…”
Get full text
Journal Article -
2
Quantitative risk–benefit assessment of Portuguese fish and other seafood species consumption scenarios
Published in British journal of nutrition (28-11-2022)“…Portugal has high fish/seafood consumption, which may have both risks and benefits. This study aims to quantify the net health impact of hypothetical scenarios…”
Get full text
Journal Article -
3
1243Quantitative risk-benefit assessment of fish and seafood consumption scenarios to support recommendations
Published in International journal of epidemiology (01-09-2021)Get full text
Journal Article -
4
Building capacity in risk-benefit assessment of foods: Lessons learned from the RB4EU project
Published in Trends in food science & technology (01-09-2019)“…Human diet may present both risks and benefits to consumers’ health. Risk-benefit assessment of foods (RBA) intends to estimate the overall health impact…”
Get full text
Journal Article