Search Results - "Monica Boev"
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Current Overview of Metal Nanoparticles’ Synthesis, Characterization, and Biomedical Applications, with a Focus on Silver and Gold Nanoparticles
Published in Pharmaceuticals (Basel, Switzerland) (01-10-2023)“…Metal nanoparticles (NPs) have garnered considerable attention, due to their unique physicochemical properties, that render them promising candidates for…”
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Bioactive Potential of Carrot-Based Products Enriched with Lactobacillus plantarum
Published in Molecules (Basel, Switzerland) (19-02-2024)“…The primary goal of this study was to generate different kinds of functional products based on carrots that were supplemented with lactic acid bacteria. The…”
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The Potential Impact of Probiotics on Human Health: An Update on Their Health-Promoting Properties
Published in Microorganisms (Basel) (23-01-2024)“…Probiotics, known to be live microorganisms, have been shown to improve or restore the gut microbiota, which in turn has been linked to improved health. It is…”
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In Vitro Antioxidant, Antitumor and Photocatalytic Activities of Silver Nanoparticles Synthesized Using Equisetum Species: A Green Approach
Published in Molecules (Basel, Switzerland) (02-12-2021)“…The ethanolic extracts of three species ( Ehrh., L. and Ehrh.) were used to reduce silver ions to silver nanoparticles (AgNPs). The synthesized AgNPs were…”
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Neuroprotective and Antioxidant Enhancing Properties of Selective Equisetum Extracts
Published in Molecules (Basel, Switzerland) (28-04-2021)“…The sterile stems belonging to the species are often used in traditional medicine of various nations, including Romanians. They are highly efficient in…”
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DETECTING OF CONJUNCTIVAL MICROANGIOPATHY IN CHILDREN AND TEENAGERS WITH TYPE I DIABETES-A NEW PROPOSED APPROACH
Published in Romanian Journal of Oral Rehabilitation (01-12-2023)“…We demonstrate the efficiency of the conjunctival microcirculation evaluation via the processing technique, the analysis and the imagistic interpretation…”
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Innovative Fermented Soy Drink with the Sea Buckthorn Syrup and the Probiotics Co-Culture of Lactobacillus Paracasei ssp. Paracasei (L. Casei® 431) and Bifidobacterium Animalis ssp. Lactis (Bb-12®)
Published in Fermentation (Basel) (01-09-2023)“…The area of functional drink is one of the fastest-growing sectors in the world, be it that it is made from plant-based or non-dairy milk. Sea buckthorn syrup…”
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Turmeric: from spice to cure. A review of the anti-cancer, radioprotective and anti-inflammatory effects of turmeric sourced compounds
Published in Frontiers in nutrition (Lausanne) (28-05-2024)“…Turmeric ( ) has been extensively studied for its diverse pharmacological properties, including its potential role as an anticancer agent, antioxidant, and…”
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IMAGING PRINCIPLES IN DIAGNOSIS OF NASOPHARINGEAL LESIONS USING COMPUTED-TOMOGRAPHY AND MAGNETIC RESONANCE IN PAEDIATRIC PATIENTS
Published in Romanian Journal of Oral Rehabilitation (01-12-2023)“…Aim of the study The aim of the study is to showcase the importance of the CT an MRI examination in the correct diagnosis of nasopharyngeal tumors in…”
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Bioactive Potential of Carrot-Based Products Enriched with ILactobacillus plantarum/I
Published in Molecules (Basel, Switzerland) (01-02-2024)“…The primary goal of this study was to generate different kinds of functional products based on carrots that were supplemented with lactic acid bacteria. The…”
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The biotechnological behaviour evaluation of some lactic bacteria in Aloe vera enriched medium
Published in Journal of biotechnology (20-08-2015)Get full text
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