Search Results - "Mollo Neto, Mario"
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MATHEMATICAL MODELING OF GREEN TARIFF ELECTRICITY BILLING IN A LAYER POULTRY FARM BASED ON CONSUMPTION INDICATORS
Published in Engenharia agrícola (01-01-2023)“…ABSTRACT The increasing electricity consumption, inflated costs, and environmental restrictions drive the need for more efficient energy usage and the…”
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EFFECT OF TRANSPORTATION DISTANCE ON WEIGHT LOSSES IN PIGS FROM DEHYDRATION
Published in Engenharia agrícola (01-12-2016)“…The increasing of global demand for food has required more efficiency in the production process. Transportation represents a source of body dehydration for…”
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Comparative analysis of different meat traceability systems using multiple criteria and a social network approach
Published in Engenharia agrícola (01-04-2015)“…The adoption of a proper traceability system is being incorporated into meat production practices as a method of gaining consumer confidence. The various…”
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Cluster index for estimating thermal poultry stress (gallus gallus domesticus)
Published in Computers and electronics in agriculture (01-10-2020)“…•The agglomeration behavior of poultry is associated with ambient temperature.•Poultry thermal comfort can be estimated according to the agglomeration…”
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Unrest index for estimating thermal comfort of poultry birds (Gallus gallus domesticus) using computer vision techniques
Published in Biosystems engineering (01-06-2021)“…Behaviour can be used to infer animal welfare states. Poultry birds tend to move less under conditions of thermal stress; hence the hypothesis of this research…”
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Effects of Water Deficit on Growth and Productivity in Tomato Crops Irrigated with Water Treated with Very Low-Frequency Electromagnetic Resonance Fields
Published in Plants (Basel) (01-10-2023)“…The tomato crop is very sensitive to stress conditions. A water deficit is defined as when precipitation is less than the evapotranspiration (ETc) of the crop…”
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Study of the biogas potential generated from residue: peanut shells
Published in Revista Brasileira de Ciências Ambientais (Online) (01-06-2021)“…The increase in agricultural production generates a large volume of waste, which may lead to concerns about its proper destination. The main economic activity…”
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System for assessing broilers thermal comfort
Published in Smart agricultural technology (01-12-2021)“…•Implementation of an IDW interpolator calculation algorithm.•Broilers thermal comfort analysis through data interpolation.•Creation of interpolation maps…”
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Image analysis for assessing broiler breeder behavior response to thermal environment
Published in Engenharia agrícola (01-08-2012)“…The research proposes a methodology for assessing broiler breeder response to changes in rearing thermal environment. The continuous video recording of a flock…”
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Measurement of pig claw pressure distribution
Published in Biosystems engineering (01-07-2009)“…Recent major improvements in pig rearing have mostly been concerned with welfare concepts and improvements in housing to provide improved environmental…”
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Preventive diagnosis of dairy cow lameness
Published in Engenharia agrícola (01-06-2014)“…This research aimed to develop a Fuzzy inference based on expert system to help preventing lameness in dairy cattle. Hoof length, nutritional parameters and…”
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Assessing locomotion deficiency in broiler chicken
Published in Scientia agricola (01-04-2010)“…Locomotion deficiencies in broiler production cause poor welfare and lead to change in drinking and feeding behavior with consequent loss in weight gain. This…”
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Análise da contribuição do business to business na gestão de cadeias de suprimentos
Published in GEPROS : Gestão da Produção, Operações e Sistemas (17-03-2015)“…Este artigo analisa a contribuição do comércio eletrônico Business to Business (B2B) na gestão de cadeias de suprimentos, identificando os principais processos…”
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An overview on the Brazilian orange juice production chain
Published in Revista Brasileira de Fruticultura (01-03-2013)“…Brazil is the world's largest producer of oranges and uses more than 70% of the harvested fruits in the production of juices. The amount of processed orange is…”
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An overview on the Brazilian orange juice production chain/Uma visao da producao brasileira de suco de laranja
Published in Revista Brasileira de fruticultura (01-03-2013)“…Brazil is the world's largest producer of oranges and uses more than 70% of the harvested fruits in the production of juices. The amount of processed orange is…”
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Business to business contribution analysis in supply chain management
Published in GEPROS : Gestão da Produção, Operações e Sistemas (01-06-2015)“…This article analyzes the contribution of e-commerce Business to Business (B2B) in the management of supply chains, identifying the main processes developed…”
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Image analysis for assessing broiler breeder behavior response to thermal environment Análise de imagem para a avaliação de frangos de corte de resposta ao comportamento criador ambiente térmico
Published in Engenharia agrícola (01-08-2012)“…The research proposes a methodology for assessing broiler breeder response to changes in rearing thermal environment. The continuous video recording of a flock…”
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Análise da rede interorganizacional do turismo
Published in Revista Gestão & saúde (Brasília) (01-04-2015)“…Este artigo pretende contribuir para o estudo das redes interorganizacionais das empresas turísticas das áreas de gastronomia e hotéis, bem como da indicação…”
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Decision-making desktop software and mobile app for wastewater treatment: selection of experimental parameters to estimate hydrogen peroxide production
Published in Environment systems & decisions (01-06-2022)“…In a decade marked by 4.0 technologies, using some of them for the optimization of effluent treatment processes is one of the objectives of the current…”
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Análise da rede interorganizacional do turismo: um estudo no município de Manacapuru – Amazonas
Published in Revista Gestão & saúde (Brasília) (2015)“…Este artigo pretende contribuir para o estudo das redes interorganizacionais das empresas turísticas das áreas de gastronomia e hotéis, bem como da indicação…”
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