Search Results - "Mohn, Emily S"

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  1. 1

    Intrinsic and Extrinsic Factors Impacting Absorption, Metabolism, and Health Effects of Dietary Carotenoids by Moran, Nancy E, Mohn, Emily S, Hason, Noor, Erdman, John W, Johnson, Elizabeth J

    Published in Advances in nutrition (Bethesda, Md.) (01-07-2018)
    “…Carotenoids are orange, yellow, and red lipophilic pigments present in many fruit and vegetables, as well as other food groups. Some carotenoids contribute to…”
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    Journal Article
  2. 2

    Lutein accumulates in subcellular membranes of brain regions in adult rhesus macaques: Relationship to DHA oxidation products by Mohn, Emily S, Erdman, Jr, John W, Kuchan, Matthew J, Neuringer, Martha, Johnson, Elizabeth J

    Published in PloS one (19-10-2017)
    “…Lutein, a carotenoid with anti-oxidant functions, preferentially accumulates in primate brain and is positively related to cognition in humans. Docosahexaenoic…”
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  3. 3

    Evidence of Drug-Nutrient Interactions with Chronic Use of Commonly Prescribed Medications: An Update by Mohn, Emily S, Kern, Hua J, Saltzman, Edward, Mitmesser, Susan H, McKay, Diane L

    Published in Pharmaceutics (20-03-2018)
    “…The long-term use of prescription and over-the-counter drugs can induce subclinical and clinically relevant micronutrient deficiencies, which may develop…”
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  4. 4

    Lutein and Brain Function by Erdman, Jr, John W, Smith, Joshua W, Kuchan, Matthew J, Mohn, Emily S, Johnson, Elizabeth J, Rubakhin, Stanislav S, Wang, Lin, Sweedler, Jonathan V, Neuringer, Martha

    Published in Foods (01-12-2015)
    “…Lutein is one of the most prevalent carotenoids in nature and in the human diet. Together with zeaxanthin, it is highly concentrated as macular pigment in the…”
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  5. 5

    The Subcellular Distribution of Alpha-Tocopherol in the Adult Primate Brain and Its Relationship with Membrane Arachidonic Acid and Its Oxidation Products by Mohn, Emily, Kuchan, Matthew, Erdman, John, Neuringer, Martha, Matthan, Nirupa, Chen, Chung-Yen, Johnson, Elizabeth

    Published in Antioxidants (26-11-2017)
    “…The relationship between α-tocopherol, a known antioxidant, and polyunsaturated fatty acid (PUFA) oxidation, has not been directly investigated in the primate…”
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  6. 6

    Dietary guidance for lutein: consideration for intake recommendations is scientifically supported by Ranard, Katherine M., Jeon, Sookyoung, Mohn, Emily S., Griffiths, James C., Johnson, Elizabeth J., Erdman, John W.

    Published in European journal of nutrition (01-12-2017)
    “…Lutein, a yellow xanthophyll carotenoid found in egg yolks and many colorful fruits and vegetables, has gained public health interest for its putative role in…”
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  7. 7

    The association between macular pigment optical density and visual function outcomes: a systematic review and meta-analysis by Johnson, Elizabeth J., Avendano, Esther E., Mohn, Emily S., Raman, Gowri

    Published in Eye (London) (01-06-2021)
    “…Objectives To conduct a systematic review and meta-analysis on data related to macular pigment optical density (MPOD) and visual function in adults with…”
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  8. 8
  9. 9

    A Fresh Look at Huntingtin mRNA Processing in Huntington's Disease by Romo, Lindsay, Mohn, Emily S, Aronin, Neil

    Published in Journal of Huntington's disease (01-01-2018)
    “…Huntington's disease (HD) is an inherited neurodegenerative disorder caused by a mutation that expands the polyglutamine (CAG) repeat in exon 1 of the…”
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  10. 10

    Effects of daily almond consumption for six months on cognitive measures in healthy middle-aged to older adults: a randomized control trial by Mustra Rakic, Jelena, Tanprasertsuk, Jirayu, Scott, Tammy M., Rasmussen, Helen M., Mohn, Emily S., Chen, C.-Y. Oliver, Johnson, Elizabeth J.

    Published in Nutritional neuroscience (03-07-2022)
    “…Age-related cognitive decline is a major public health issue. Almonds are rich in nutrients that benefit cognitive function. To investigate the impact of…”
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  11. 11

    Probing the extended lipid anchorage with cytochrome c and liposomes containing diacylphosphatidylglycerol lipids by Abbott, Brianna M., Lee, JungMin, Mohn, Emily S., Barden, Mary M., Overly, Kenneth R., Breen, John J.

    “…Experiments investigating the adsorption and desorption of cytochrome c onto and from liposomes containing 50 mol% 1,2-diacylphosphatidylglycerol lipids [10:0,…”
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  12. 12

    Lutein and Cognition Across the Lifespan by Mohn, Emily S, Johnson, Elizabeth J

    Published in Nutrition today (Annapolis) (01-07-2017)
    “…Epidemiological studies suggest that consumption of lutein-rich foods may be of benefit in promoting cognitive health. Among the carotenoids, lutein and it…”
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  13. 13
  14. 14

    Effects of Daily Almond Consumption for Six Months on Cognitive Measures in Healthy Older Adults: A Randomized Control Trial by Johnson, Elizabeth, Rakic, Jelena Mustra, Tanprasertsuk, Jirayu, Scott, Tammy M., Rasmussen, Helen, Mohn, Emily S., Chen, Oliver

    Published in Current developments in nutrition (01-06-2020)
    “…Cognitive impairment is a major risk factor for the development of dementia. Almonds are rich in nutrients recognized to have beneficial effects on cognitive…”
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  15. 15

    Brain xanthophyll content and exploratory gene expression analysis: subspecies differences in rhesus macaque by Mohn, Emily S, Erdman, Jr, John W, Neuringer, Martha, Kuchan, Matthew J, Johnson, Elizabeth J

    Published in Genes & nutrition (08-03-2017)
    “…The dietary xanthophylls, lutein and zeaxanthin, accumulate in primate retina and brain, and emerging evidence indicates neural lutein content may be…”
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  16. 16

    Interactions of Cytochrome c with N‑Acylated Phosphatidylethanolamine Lipids by Mohn, Emily S, Lee, Jung-Min, Beaver, Christopher, Tobbe, Gerri, McCarthy, Sean M, O’Neil, Edward, Smith, Bradley D, Breen, John J

    “…N-Acylphosphatidylethanolamines (NAPEs) are naturally occurring derivatives of phosphatidylethanolmine (PE) in which the PE amino group is attached to an acyl…”
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  17. 17

    Obesity: Prevention and TreatmentObesity: Epidemiology, Pathophysiology, and Prevention. Second Edition by Mohn, Emily S

    Published in American journal of epidemiology (15-06-2015)
    “…Obesity: Prevention and Treatment Edited by James M. Rippe and Theodore J. Angelopoulos ISBN-13: 978-1-4398-3671-2, ISBN-10: 1-4398-3671-X, CRC Press/Taylor &…”
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  18. 18

    The Ratio of HDL to LDL in Serum Is Related to Macular Pigment Density and Cognitive Function in Older Adults: Potential Insights into Lutein Transport to Neural Tissue by Mohn, Emily S, Scott, Tammy M, Johnson, Elizabeth J

    Published in The FASEB journal (01-04-2017)
    “…Abstract only The dietary carotenoid, lutein, is selectively taken up into neural tissue. Neural lutein is related to better cognition. However, serum lutein…”
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  19. 19

    Differential Expression of Genes Involved in Inflammatory Immune Response and Protein Ubiquitination in the Prefrontal Cortex of Rhesus Macaque with High and Low Lutein Content by Mohn, Emily S, Erdman, John W., Neuringer, Martha, Kuchan, Matthew J, Johnson, Elizabeth J

    Published in The FASEB journal (01-04-2016)
    “…Abstract only Lutein, a carotenoid with antioxidant and anti‐inflammatory functions, accumulates in the primate brain. Studies have shown that brain levels of…”
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  20. 20

    Lutein and DHA Co‐localize in Cell Membranes of Brain Regions Controlling Cognition in the Rhesus Macaque by Mohn, Emily S, Matthan, Nirupa R, Erdman, John W., Neuringer, Martha, Kuchan, Matthew J, Johnson, Elizabeth J

    Published in The FASEB journal (01-04-2016)
    “…Abstract only Lutein, a xanthophyll with antioxidant properties, preferentially accumulates in primate brain. Brain concentrations of lutein are associated…”
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    Journal Article