Search Results - "Mohamed, Reda Mahgoub"

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  1. 1

    Sunroot snack bar: Optimization, characterization, consumer perception, and storage stability assessment by Abedelmaksoud, Tarek Gamal, Smuda, Sayed Saad, Altemimi, Ammar B., Mohamed, Reda Mahgoub, Pratap‐Singh, Anubhav, Ali, Marwa Rashad

    Published in Food science & nutrition (01-08-2021)
    “…This study reports the evolution of phenolics, inulin content, proximate composition, hardness, and sensory characteristics of an inulin‐rich healthy snack bar…”
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    Journal Article
  2. 2

    Utilization of sugarcane bagasse aqueous extract as a natural preservative to extend the shelf life of refrigerated fresh meat by Mohamed, Reda Mahgoub, Ali, Marwa Rashad, Smuda, Sayed Saad, Abedelmaksoud, Tarek Gamal

    “…O objetivo deste estudo foi investigar a extragäo de compostos fenólicos totais do bagaço de cana usando vários solventes. Além disso, o extrato aquoso de…”
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    Journal Article
  3. 3

    Screening and Molecular Identification of Lactic Acid Bacteria Producing β-Glucan in Boza and Cider by Allaith, Shatha A, Abdel-aziz, Mohamed E, Thabit, Zaid Akram, Altemimi, Ammar B, Abd El-Ghany, Khalid, Giuffrè, Angelo Maria, Al-Manhel, Alaa Jabbar Abd, Ebrahim, Hanan S, Mohamed, Reda Mahgoub, Abedelmaksoud, Tarek Gamal

    Published in Fermentation (Basel) (01-07-2022)
    “…The goal of this study was screening and molecular identification of Lactic Acid Bacteria (LAB) producing β-glucan from different species isolated from boza…”
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    Journal Article