Search Results - "Moguel Ordoñez, Yolanda"

Phenolic compounds and major steviol glucosides by HPLC-DAD-RP and invitro evaluation of the biological activity of aqueous and ethanolic extracts of leaves and stems: S. rebaudiana Bertoni (creole variety INIFAP C01): S. rebaudiana Bertoni (creole variety INIFAP C01): Bioactive compounds and Functionality by Carrera-Lanestosa, Areli, Coral-Martínez, Tania, Ruíz-Ciau, Durcy, Moguel-Ordoñez, Yolanda, Segura-Campos, Maira Rubí

“…The number and use of medicines based on natural products such as plants have increased as scientific evidence indicates that they have various bioactive…”
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Validation of HPLC-UV method for determination of minor glycosides contained in Stevia rebaudiana Bertoni leaves by Aranda-González, Irma, Moguel-Ordoñez, Yolanda, Betancur-Ancona, David

“…Leaves of Stevia rebaudiana contain glycosides with sweetness and biological activity. However besides the major glycosides, there are other glycosides within…”
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Biological activity of Stevia rebaudiana Bertoni and their relationship to health by Ruiz-Ruiz, Jorge Carlos, Moguel-Ordoñez, Yolanda Beatriz, Segura-Campos, Maira Rubi

“…The leaves of Stevia rebaudiana Bertoni has nutrients and phytochemicals, which make it an adequate source for the extraction and production of functional food…”
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Calidad microbiológica y actividad antibacteriana de miel producida por Melipona beecheii en Yucatán, México by Ramírez-Miranda, Ina, Moguel-Ordoñez, Yolanda, Acevedo-Fernández, Juan José, Betancur-Ancona, David

“…Objetivo. Analizar la calidad microbiológica y actividad antibacteriana en 43 muestras de miel producida por Melipona beecheii, extraída durante las épocas de…”
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Bioactive properties of honeys from stingless bees and Apis mellifera bees in the food industry by Ramírez-Miranda, Ina, Moguel-Ordoñez, Yolanda, Betancur-Ancona, David

“…The "medicinal" benefits of honey have been known for thousands of years, being used as an antiseptic, fortifier, soother, healer, laxative, among others. But…”
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Elemental Analysis of Propolis Tinctures by Microwave Plasma - Atomic Emission Spectrometry (MP-AES) by Vazquez-Quintal, Patricia, Barrón-Zambrano, Jesús, Medina-Peralta, Salvador, Moguel-Ordoñez, Yolanda, Nelson, Jenny, Muñoz-Rodríguez, David

“…Propolis tinctures are popular alternative medicines, but mandatory labeling requirements relating to the inorganic content or percentage of ethanol are…”
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Stevia rebaudiana Bertoni: A Natural Alternative for Treating Diseases Associated with Metabolic Syndrome by Carrera-Lanestosa, Areli, Moguel-Ordóñez, Yolanda, Segura-Campos, Maira

“…Stevia rebaudiana (SR) is often used by the food industry due to its steviol glycoside content, which is a suitable calorie-free sweetener. Further, both in…”
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Sensory and physicochemical analysis of honeys of nine stingless bee species of Mexico and Guatemala by May-Canché, Isabel, Moguel-Ordoñez, Yolanda, Valle-Mora, Javier, González-Cadenas, Renata, Toledo-Núñez, Beatriz, Arroyo-Rodríguez, Lázaro, Piana, Lucia, Vandame, Rémy

“…Honeys produced by species other than Apis mellifera are little known. The objective of this study was to carry out sensory and physicochemical analyses of 62…”
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Effect of inclusion of alfalfa hay in the diet and gender on carcass and meat characteristics of Katahdin × Pelibuey lambs by Canton-Castillo, Jose G., Moguel-Ordoñez, Yolanda, Alcaraz-Romero, Alberto, Piña-Cardenas, Benjamin, Betancur-Ancona, David

“…Dietary alfalfa hay could improve carcass and meat characteristics of lambs, however, information on hair breeds according to consumer demands is incomplete…”
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Extraction and characterization of proteins present in concentrates from quality protein maize (QPM) by Garrido Balam, Mariel, Chel Guerrero, Luis Antonio, Castellanos Ruelas, Arturo Francisco, Moguel Ordoñez, Yolanda, Betancur Ancona, David Abram

“…Quality protein maize (QPM) represents an alternative protein source for food. This work aims to characterize fractions, molecular weights, and thermal…”
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Physicochemical and Microbiological Standards of Honey Produced by Genus Melipona by Ramírez-Miranda, Ina, Betancur-Ancona, David, Moguel-Ordóñez, Yolanda

“…For thousands of years, honey from stingless bees, mainly from , has been recognized as part of traditional Mayan medicine in the Mesoamerican region…”
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Matrix solid-phase dispersion extraction of organophosphorus pesticides from propolis extracts and recovery evaluation by GC/MS by Acosta-Tejada, Gloria M., Medina-Peralta, Salvador, Moguel-Ordóñez, Yolanda B., Muñoz-Rodríguez, David

“…Five organophosphorus pesticides (dichlorvos, diazinon, malathion, methyl parathion and coumaphos) were extracted from propolis by matrix solid-phase…”
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Evaluation of the Antihyperglycemic Effect of Minor Steviol Glycosides in Normoglycemic and Induced-Diabetic Wistar Rats by Aranda-González, Irma, Moguel-Ordóñez, Yolanda, Chel-Guerrero, Luis, Segura-Campos, Maira, Betancur-Ancona, David

“…Steviol glycosides are a family of compounds found in Stevia rebaudiana Bertoni that are responsible for sweetness capacity. The antihyperglycemic effect of…”
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Physicochemical characterization of lima bean ( Phaseolus lunatus) and Jack bean ( Canavalia ensiformis) fibrous residues by Betancur-Ancona, David, Peraza-Mercado, Gwendolyne, Moguel-Ordoñez, Yolanda, Fuertes-Blanco, Sonia

“…Some physicochemical, physiological and functional characteristics of Jack bean ( Canavalia ensiformis) and lima bean ( Phaseolus lunatus) fibrous residues,…”
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Plant traits mediate effects of predators across pepper (Capsicum annuum) varieties by ABDALA‐ROBERTS, LUIS, BERNY‐MIER Y TERÁN, JORGE C, MOONEY, KAILEN A, MOGUEL‐ORDONEZ, YOLANDA B, TUT‐PECH, FELIPE

“…The magnitude of plant intra‐specific variation for indirect defence and the underlying plant traits influencing predators remain relatively unstudied,…”
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Development of a gummy candy reduced in calories by sugar substitution with Stevia rebaudiana B by Aranda-González, Irma, Tamayo-Dzul, Óscar, Barbosa-Martín, Enrique, Segura-Campos, Maira, Moguel-Ordoñez, Yolanda, Betancur-Ancona, David

“…The consumption of gummy candy is widespread among people of different ages but mainly by children. The formulation of this product requires sugar that…”
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Antioxidant capacity of leaf extracts from two Stevia rebaudiana Bertoni varieties adapted to cultivation in Mexico by Ruiz Ruiz, Jorge Carlos, Moguel Ordoñez, Yolanda Beatriz, Matus Basto, Ángel, Segura Campos, Maira Rubi

“…The recent introduction of the cultivation of Stevia rebaudiana Bertoni in Mexico has gained interest for its potential use as a non-caloric sweetener, but…”
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Studies on drying characteristic, nutritional composition, and antioxidant properties of Stevia rebaudiana (Bertoni) leaves by Moguel-Ordóñez, Yolanda B., Cabrera-Amaro, Diana L., Segura-Campos, Maira R., Ruiz-Ruiz, Jorge C.

“…Drying characteristics of (Bertoni) leaves using radiation drying, convection drying, sun drying, and shade drying treatments were investigated in a convective…”
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Safety assessment of stevia rebaudiana bertoni grown in southeastern Mexico as food sweetener by Aranda-González, Irma, Barbosa-Martín, Enrique, Toraya-Avilés, Rocío, Segura-Campos, Maira, Moguel-Ordoñez, Yolanda, Betancur-Ancona, David

“…Stevia rebaudiana leaves and their glycosides have been recently and significantly used so important as sweeteners. However, it has been reported an…”
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Nutritional, amylolytic enzymes inhibition and antioxidant properties of bread incorporated with Stevia rebaudiana by Ruiz-Ruiz, Jorge C, Moguel-Ordoñez, Yolanda B, Matus-Basto, Angel J, Segura-Campos, Maira R

“…Wheat bread with sucrose content replaced with different levels of stevia extract was compared with traditional wheat bread. The ability to reduce glucose…”
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