Search Results - "Miranda, Blake"

The effect of sugar-sweetened beverage front-of-pack labels on drink selection, health knowledge and awareness: An online randomised controlled trial by Billich, Natassja, Blake, Miranda R., Backholer, Kathryn, Cobcroft, Megan, Li, Vincy, Peeters, Anna

“…Sugar-sweetened beverages (SSBs) provide little nutritional value and are associated with an increased risk of diet-related diseases. Despite this, SSB…”
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Exploring the effects of added sugar labels on food purchasing behaviour in Australian parents: An online randomised controlled trial by Riesenberg, Devorah, Peeters, Anna, Backholer, Kathryn, Martin, Jane, Ni Mhurchu, Cliona, Blake, Miranda R

“…Background Evidence of the effects of front-of-pack added sugar labelling remains limited, especially for foods other than sugary drinks. More information is…”
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Price Promotions by Food Category and Product Healthiness in an Australian Supermarket Chain, 2017-2018 by Riesenberg, Devorah, Backholer, Kathryn, Zorbas, Christina, Sacks, Gary, Paix, Anna, Marshall, Josephine, Blake, Miranda R, Bennett, Rebecca, Peeters, Anna, Cameron, Adrian J

“…To examine the prevalence and magnitude of price promotions in a major Australian supermarket and how they differ between core (healthy) and discretionary…”
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Favorable Commercial and Health Behavior Impacts of a Healthy Vending Policy at an Australian University by Blake, Miranda R., Peeters, Anna, Livaditis, Chris, Cameron, Adrian J.

“…The World Health Organization recognizes universities as an important health-promotion setting, including in healthy food provision. Previous research shows…”
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Food Retail Environments in Greater Melbourne 2008-2016: Longitudinal Analysis of Intra-City Variation in Density and Healthiness of Food Outlets by Needham, Cindy, Orellana, Liliana, Allender, Steven, Sacks, Gary, Blake, Miranda R, Strugnell, Claudia

“…Obesity prevalence is inequitably distributed across geographic areas. Food environments may contribute to health disparities, yet little is known about how…”
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Implementing a healthy food retail policy: a mixed-methods investigation of change in stakeholders’ perspectives over time by Blake, Miranda R, Boelsen-Robinson, Tara, Hanna, Lisa, Ryan, Angela, Peeters, Anna

“…To investigate (i) changes in stakeholder commitment and (ii) perceptions of the purpose, challenges and benefits of healthy food and beverage provision in…”
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Using spatial analysis to examine inequalities and temporal trends in food retail accessibility by Needham, Cindy, Strugnell, Claudia, Orellana, Liliana, Allender, Steven, Sacks, Gary, Blake, Miranda R, Horta, Ana

“…In this paper, we examined whether there are inequalities in access to food retail (by type and healthiness) across local government areas (LGA) in Greater…”
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The frequency and magnitude of price‐promoted beverages available for sale in Australian supermarkets by Zorbas, Christina, Gilham, Beth, Boelsen‐Robinson, Tara, Blake, Miranda R.C., Peeters, Anna, Cameron, Adrian J., Wu, Jason H.Y., Backholer, Kathryn

“…Price promotions are used to influence purchases and represent an important target for obesity prevention policy. However, no long‐term contemporary data on…”
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The effect of front-of-package labels or point-of-sale signage on consumer knowledge, attitudes and behavior regarding sugar-sweetened beverages: a systematic review by Gupta, Adyya, Billich, Natassja, George, Neetu Abey, Blake, Miranda R, Huse, Oliver, Backholer, Kathryn, Boelsen-Robinson, Tara, Peeters, Anna

“…Abstract Context Globally, the use of labels or signage targeting SSBs remains in its infancy and there is limited evidence available regarding its ability to…”
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The effect of a change to healthy vending in a major Australian health service on sales of healthy and unhealthy food and beverages by Boelsen-Robinson, Tara, Backholer, Kathryn, Corben, Kirstan, Blake, Miranda R., Palermo, Claire, Peeters, Anna

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Sugar-sweetened beverage price elasticities in a hypothetical convenience store by Blake, Miranda R., Lancsar, Emily, Peeters, Anna, Backholer, Kathryn

“…An increase in sugar-sweetened beverage (SSB) prices has been suggested to reduce SSB intake to improve population health. Using a discrete choice experiment,…”
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The effect of sugar-sweetened beverage price increases and educational messages on beverage purchasing behavior among adults by Blake, Miranda R., Lancsar, Emily, Peeters, Anna, Backholer, Kathryn

“…There is a paucity of evidence regarding the impact of sugar sweetened beverage (SSB) price increases on beverage consumption, using individual-level data, for…”
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Co-creation in public health research: an introduction to basic principles by Middel, Cédric Nh, Blake, Miranda R, Boelsen-Robinson, Tara, Mackenbach, Joreintje D, Stuber, Josine M, Vargas, Carmen, Forrester-Bowling, Tari

“…Co-creation is a participatory design approach that leverages the experiential knowledge of non-academic actors. It is increasingly adopted in public health…”
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Development of the Local Food Systems Policy Index (Local Food-EPI+) tool and assessment process to benchmark the implementation of local government policies for creating healthy, equitable and environmentally sustainable food systems by Ruffini, Oriana, Relf, Chanel, Mann, Davina, Blake, Miranda R, Carrad, Amy, Reeve, Belinda, Barbour, Liza, Vanderlee, Lana, Vandevijvere, Stefanie, Sacks, Gary

“…Local governments have an important role to play in creating healthy, equitable and environmentally sustainable food systems. This study aimed to develop and…”
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Local government stakeholders' perceptions of potential policy actions to influence both climate change and healthy eating in Victoria: A qualitative study by Thanekar, Urvi, Sacks, Gary, Ruffini, Oriana, Reeve, Belinda, Blake, Miranda R.

“…Issue Addressed Climate change is a defining public health issue of the 21st century. Food systems are drivers of diet‐related disease burden, and account for…”
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The implementation and effectiveness of outlet‐level healthy food and beverage accreditation schemes: A systematic review by Huse, Oliver, Schultz, Sally, Boelsen‐Robinson, Tara, Ananthapavan, Jaithri, Peeters, Anna, Sacks, Gary, Blake, Miranda R.

“…Summary Healthy food outlet accreditation schemes represent an avenue for incentivizing food retailers to promote healthy eating patterns by improving the…”
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Investigating business outcomes of healthy food retail strategies: A systematic scoping review by Blake, Miranda R., Backholer, Kathryn, Lancsar, Emily, Boelsen‐Robinson, Tara, Mah, Catherine, Brimblecombe, Julie, Zorbas, Christina, Billich, Natassja, Peeters, Anna

“…Summary Large changes to food retail settings are required to improve population diet. However, limited research has comprehensively considered the business…”
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The impact of primary school nutrition policy on the school food environment: a systematic review by Grigsby-Duffy, Lily, Brooks, Ruby, Boelsen-Robinson, Tara, Blake, Miranda R, Backholer, Kathryn, Palermo, Claire, Peeters, Anna

“…School nutrition policies that aim to address unhealthy diets have been introduced in many countries. This systematic review aimed to synthesize the…”
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The 'Eat Well @ IGA' healthy supermarket randomised controlled trial: process evaluation by Blake, Miranda R, Sacks, Gary, Zorbas, Christina, Marshall, Josephine, Orellana, Liliana, Brown, Amy K, Moodie, Marj, Ni Mhurchu, Cliona, Ananthapavan, Jaithri, Etilé, Fabrice, Cameron, Adrian J

“…Successful implementation and long-term maintenance of healthy supermarkets initiatives are crucial to achieving potential population health benefits…”
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Retailer-Led Sugar-Sweetened Beverage Price Increase Reduces Purchases in a Hospital Convenience Store in Melbourne, Australia: A Mixed Methods Evaluation by Blake, Miranda R., Peeters, Anna, Lancsar, Emily, Boelsen-Robinson, Tara, Corben, Kirstan, Stevenson, Christopher E., Palermo, Claire, Backholer, Kathryn

“…Limited evidence has been gathered on the real-world impact of sugar-sweetened beverage price changes on purchasing behavior over time or in community-retail…”
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