Search Results - "Millward, D."
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Nutrition, infection and stunting: the roles of deficiencies of individual nutrients and foods, and of inflammation, as determinants of reduced linear growth of children
Published in Nutrition research reviews (01-06-2017)“…The regulation of linear growth by nutritional and inflammatory influences is examined in terms of growth-plate endochondral ossification, in order to better…”
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Post-natal muscle growth and protein turnover: a narrative review of current understanding
Published in Nutrition research reviews (01-06-2024)“…A model explaining the dietary-protein-driven post-natal skeletal muscle growth and protein turnover in the rat is updated, and the mechanisms involved are…”
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The cabohydrate–insulin model of obesity
Published in The American journal of clinical nutrition (09-02-2022)Get full text
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Limiting deconditioned muscle atrophy and strength loss with appropriate nutrition: can it be done?
Published in The American journal of clinical nutrition (01-09-2020)Get full text
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Interactions between Growth of Muscle and Stature: Mechanisms Involved and Their Nutritional Sensitivity to Dietary Protein: The Protein-Stat Revisited
Published in Nutrients (25-02-2021)“…Childhood growth and its sensitivity to dietary protein is reviewed within a Protein-Stat model of growth regulation. The coordination of growth of muscle and…”
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Post-prandial tracer studies of protein and amino acid utilisation: what can they tell us about human amino acid and protein requirements?
Published in British journal of nutrition (28-06-2024)“…Nitrogen balance (NB), the principal methodology used to derive recommendations for human protein and amino acid requirements, has been widely criticised, and…”
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Milk protein loses its crown?
Published in The American journal of clinical nutrition (01-08-2020)Get full text
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Leucine requirements for the elderly
Published in The American journal of clinical nutrition (01-04-2021)Get full text
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Amino acid scoring patterns for protein quality assessment
Published in British journal of nutrition (01-08-2012)“…The 1985 FAO/WHO/UNU protein report defined reference amino acid patterns for infants based on breast milk and for preschool children, schoolchildren and…”
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Plenary Lecture 3 Food and the planet: nutritional dilemmas of greenhouse gas emission reductions through reduced intakes of meat and dairy foods
Published in Proceedings of the Nutrition Society (01-02-2010)“…Legally-binding legislation is now in place to ensure major reductions in greenhouse gas emissions in the UK. Reductions in intakes of meat and dairy products,…”
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Identifying recommended dietary allowances for protein and amino acids: a critique of the 2007 WHO/FAO/UNU report
Published in British journal of nutrition (01-08-2012)“…The WHO/FAO/UNU (2007) report examines dietary protein and amino acid requirements for all age groups, protein requirements during pregnancy, lactation and…”
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The application of stable‐isotope tracers to study human musculoskeletal protein turnover: a tale of bag filling and bag enlargement
Published in The Journal of physiology (01-03-2019)“…The nutritional regulation of protein and amino acid balance in human skeletal muscle carried out by the authors with Mike Rennie is reviewed in the context of…”
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Nutrition and sarcopenia: evidence for an interaction
Published in Proceedings of the Nutrition Society (01-11-2012)“…Nutritional interventions that might influence sarcopenia, as indicated by literature reporting on sarcopenia per se as well as dynapenia and frailty, are…”
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Journal Article Conference Proceeding -
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Protein quality assessment: impact of expanding understanding of protein and amino acid needs for optimal health
Published in The American journal of clinical nutrition (01-05-2008)“…Protein quality describes characteristics of a protein in relation to its ability to achieve defined metabolic actions. Traditionally, this has been discussed…”
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Knowledge gained from studies of leucine consumption in animals and humans
Published in The Journal of nutrition (01-12-2012)“…Leucine's wide-ranging metabolic influences have made it subject to special interest. It is abundant in the diet, especially in some milk and cereal proteins,…”
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Dietary protein and bone health across the life-course: an updated systematic review and meta-analysis over 40 years
Published in Osteoporosis international (01-04-2019)“…We undertook a systematic review and meta-analysis of published papers assessing dietary protein and bone health. We found little benefit of increasing protein…”
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Dietary protein and bone health: towards a synthesised view
Published in Proceedings of the Nutrition Society (01-05-2021)“…The present paper reviews published literature on the relationship between dietary protein and bone health. It will include arguments both for and against the…”
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Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite
Published in British journal of nutrition (01-02-2003)“…Protein, generally agreed to be the most satiating macronutrient, may differ in its effects on appetite depending on the protein source and variation in…”
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Protein requirements and aging
Published in The American journal of clinical nutrition (01-10-2014)Get full text
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Energy balance and obesity: a UK perspective on the gluttony v. sloth debate
Published in Nutrition research reviews (01-12-2013)“…Obesity in the UK was assumed to have developed against a population decline in physical activity, with health messages focused on diet and exercise prevention…”
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