Search Results - "Milena Sinigaglia"

How Diet and Physical Activity Modulate Gut Microbiota: Evidence, and Perspectives by Campaniello, Daniela, Corbo, Maria Rosaria, Sinigaglia, Milena, Speranza, Barbara, Racioppo, Angela, Altieri, Clelia, Bevilacqua, Antonio

“…Gut microbiota plays a significant role in the maintenance of physiological homeostasis, contributing to human health. Nevertheless, some factors (sex, age,…”
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Gut-Microbiota, and Multiple Sclerosis: Background, Evidence, and Perspectives by Altieri, Clelia, Speranza, Barbara, Corbo, Maria Rosaria, Sinigaglia, Milena, Bevilacqua, Antonio

“…Many scientific studies reveal a significant connection between human intestinal microbiota, eating habits, and the development of chronic-degenerative…”
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Microbial Resources and Enological Significance: Opportunities and Benefits by Petruzzi, Leonardo, Capozzi, Vittorio, Berbegal, Carmen, Corbo, Maria R, Bevilacqua, Antonio, Spano, Giuseppe, Sinigaglia, Milena

“…Among the innovative trends in the wine sector, the continuous exploration of enological properties associated with wine microbial resources represents a…”
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Effect of ultrasound-attenuation on technological and functional properties of two strains of Lactiplantibacillus plantarum isolated from table olives by Bevilacqua, Antonio, Speranza, Barbara, Campaniello, Daniela, Racioppo, Angela, Accettulli, Alessandra, De Santis, Alessandro, Sinigaglia, Milena, Rosaria Corbo, Maria

“…While probiotics have a wide range of beneficial properties, they can also negatively affect the taste or aroma of foods products by resulting in the…”
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Ultrasound can increase biofilm formation by Lactiplantibacillus plantarum and Bifidobacterium spp by Racioppo, Angela, Speranza, Barbara, Altieri, Clelia, Sinigaglia, Milena, Corbo, Maria Rosaria, Bevilacqua, Antonio

“…The main goal of this research was to study the effect of an Ultrasound (US) treatment on biofilm formation of (strains c19 and DSM 1055), subsp. DSM 10140,…”
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Increase of acidification of synthetic brines by ultrasound-treated Lactiplantibacillus plantarum strains isolated from olives by Speranza, Barbara, Campaniello, Daniela, Altieri, Clelia, Sinigaglia, Milena, Bevilacqua, Antonio, Corbo, Maria Rosaria

“…•Ultrasound were used for a preliminary treatment of Lactiplantibacillus plantarum.•Ultrasound increased the extent of acidification of Lactobacillus plantarum…”
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Alginate- and Gelatin-Coated Apple Pieces as Carriers for Bifidobacterium animalis subsp. lactis DSM 10140 by Campaniello, Daniela, Bevilacqua, Antonio, Speranza, Barbara, Sinigaglia, Milena, Corbo, Maria Rosaria

“…Fruit and vegetables are considered good natural supports for microorganisms; however, probiotics could cause negative changes on some organoleptic and sensory…”
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Viability of Lactobacillus plantarum on Fresh-Cut Chitosan and Alginate-Coated Apple and Melon Pieces by Speranza, Barbara, Campaniello, Daniela, Bevilacqua, Antonio, Altieri, Clelia, Sinigaglia, Milena, Corbo, Maria Rosaria

“…There is an increasing trend toward foods with probiotics; the awareness of healthy diet and wellbeing is the leading cause of this increase. As a result, food…”
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Inactivation of Salmonella enterica in a Rice Beverage by Ultrasound: Study of the Parameters Affecting the Antibacterial Effect by Campaniello, Daniela, Bevilacqua, Antonio, Speranza, Barbara, Sinigaglia, Milena, Corbo, Maria Rosaria

“…The topic of this paper is the investigation of the antibacterial effect of ultrasound (US) towards Salmonella enterica in a rice beverage. The beverage was…”
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Ultrasound and Antimicrobial Compounds: A Suitable Way to Control Fusarium oxysporum in Juices by Bevilacqua, Antonio, Sinigaglia, Milena, Corbo, Maria Rosaria

“…This paper reports on the use of ultrasound, combined with either Na–benzoate or citrus extract, to inhibit Fusarium oxysporum in orange juice. In a…”
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Fish Loss/Waste and Low-Value Fish Challenges: State of Art, Advances, and Perspectives by Racioppo, Angela, Speranza, Barbara, Campaniello, Daniela, Sinigaglia, Milena, Corbo, Maria Rosaria, Bevilacqua, Antonio

“…The sustainability of fishery is a global challenge due to overfishing and reduced stocks all over the world; one of the leading factors of this threat is fish…”
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In vitro evaluation of the antimicrobial activity of eugenol, limonene, and citrus extract against bacteria and yeasts, representative of the spoiling microflora of fruit juices by Bevilacqua, Antonio, Corbo, Maria Rosaria, Sinigaglia, Milena

“…This article reports on the investigation on the bioactivity of eugenol, limonene, and citrus extract against three bacteria (Lactobacillus plantarum,…”
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An Update on Prebiotics and on Their Health Effects by Bevilacqua, Antonio, Campaniello, Daniela, Speranza, Barbara, Racioppo, Angela, Sinigaglia, Milena, Corbo, Maria Rosaria

“…Prebiotic compounds were originally defined as "a nondigestible food ingredient that beneficially affects the host by selectively stimulating the growth and/or…”
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Lactobacilli and Bifidobacteria: A Parapostbiotic Approach to Study and Explain Their Mutual Bioactive Influence by Altieri, Clelia, Filippone, Alfonso, Bevilacqua, Antonio, Corbo, Maria Rosaria, Sinigaglia, Milena

“…Three strains of and three bifidobacteria ( subsp. , , and ) were used as target strains; in addition, for each microorganism, the cell-free supernatant (CFS)…”
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A narrative review on the use of probiotics in several diseases. Evidence and perspectives by Campaniello, Daniela, Bevilacqua, Antonio, Speranza, Barbara, Racioppo, Angela, Sinigaglia, Milena, Corbo, Maria Rosaria

“…Gut microbiota is a complex ecosystem, strictly linked to health and disease, as a balanced composition (referred as eubiosis) is necessary for several…”
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Minimal Inhibitory Concentrations of Thymol and Carvacrol: Toward a Unified Statistical Approach to Find Common Trends by Speranza, Barbara, Bevilacqua, Antonio, Campaniello, Daniela, Altieri, Clelia, Corbo, Maria Rosaria, Sinigaglia, Milena

“…Thymol and carvacrol are some of the most important and used components of Essential oils (EOs); they are widely studied, and there are much data available in…”
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Inactivation of Spoiling Yeasts of Fruit Juices by Pulsed Ultrasound by Bevilacqua, Antonio, Speranza, Barbara, Campaniello, Daniela, Sinigaglia, Milena, Corbo, Maria Rosaria

“…This paper reports on the use of ultrasound (US) as a suitable strategy to control the growth of spoiling yeasts in fruit juices. In a first phase, US…”
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Genotypic and Phenotypic Heterogeneity in Alicyclobacillus acidoterrestris: A Contribution to Species Characterization by Bevilacqua, Antonio, Mischitelli, Monica, Pietropaolo, Valeria, Ciuffreda, Emanuela, Sinigaglia, Milena, Corbo, Maria Rosaria

“…Alicyclobacillus acidoterrestris is the main cause of most spoilage problems in fruit juices and acidic products. Since soil borne species often contaminate…”
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The role of Plant Growth Promoting Bacteria in improving nitrogen use efficiency for sustainable crop production: a focus on wheat by Di Benedetto, Nilde Antonella, Corbo, Maria Rosaria, Campaniello, Daniela, Cataldi, Mariagrazia Pia, Bevilacqua, Antonio, Sinigaglia, Milena, Flagella, Zina

“…Due to the increase in both human population growth and environmental pressure, it is necessary to raise agricultural productivity without enhancing…”
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Adherence to Gluten-Free Diet Restores Alpha Diversity in Celiac People but the Microbiome Composition Is Different to Healthy People by Palmieri, Orazio, Castellana, Stefano, Bevilacqua, Antonio, Latiano, Anna, Latiano, Tiziana, Panza, Anna, Fontana, Rosanna, Ippolito, Antonio Massimo, Biscaglia, Giuseppe, Gentile, Annamaria, Gioffreda, Domenica, Decina, Ivana, Tricarico, Michele, Sinigaglia, Milena, Corbo, Maria Rosaria, Mazza, Tommaso, Perri, Francesco, Lamacchia, Carmela

“…Celiac disease (CD) is an autoimmune disease with the destruction of small intestinal villi, which occurs in genetically predisposed individuals. At the…”
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