Search Results - "Mikołajczyk, Anita"
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Evaluation of the effects of a mixture of organic acids and duration of storage on the survival of salmonella on turkey carcasses
Published in Journal of food protection (01-03-2015)“…Samples from turkey carcasses previously inoculated with Salmonella Enteritidis 33/66 were subjected to the effect of various mixtures of equal parts of…”
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Changes in the Neurochemical Characterization of Enteric Neurons in the Porcine Duodenum After Administration of Low-Dose Salmonella Enteritidis Lipopolysaccharides
Published in Journal of molecular neuroscience (01-08-2021)“…Lipopolysaccharides (LPS), also known as lipoglycans or endotoxins, form part of the outer membrane of Gram-negative bacteria. Previous studies have described…”
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Włodzimierz Józef Godłowski (1900–1940)
Published in Journal of neurology (01-11-2023)Get full text
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Neuroimmunological Implications of Subclinical Lipopolysaccharide from Salmonella Enteritidis
Published in International journal of molecular sciences (22-10-2018)“…Mounting evidence has indicated that lipopolysaccharide (LPS) is implicated in neuroimmunological responses, but the body's response to subclinical doses of…”
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Subclinical lipopolysaccharide from Salmonella Enteritidis induces neuropeptide dysregulation in the spinal cord and the dorsal root ganglia
Published in BMC neuroscience (25-04-2019)“…Despite increasing evidence that lipopolysaccharide (LPS) affects the biological active substances of dorsal root ganglia (DRG) we have limited knowledge of…”
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Subclinical Lipopolysaccharide from Salmonella Enteritidis Induces Dysregulation of Bioactive Substances from Selected Brain Sections and Glands of Neuroendocrine Axes
Published in Toxins (02-02-2019)“…Bacterial lipopolysaccharide (LPS) can contribute to the pathogenesis and the clinical symptoms of many diseases such as cancer, mental disorders,…”
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Distribution and Neurochemistry of the Porcine Ileocaecal Valve Projecting Sensory Neurons in the Dorsal Root Ganglia and the Influence of Lipopolysaccharide from Different Serotypes of Salmonella spp. on the Chemical Coding of DRG Neurons in the Cell Cultures
Published in International journal of molecular sciences (28-08-2018)“…The ileocecal valve (ICV)-a sphincter muscle between small and large intestine-plays important roles in the physiology of the gastrointestinal (GI) tract, but…”
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Neurochemical difference between somato- and viscero-projecting sensory neurons in the pig
Published in Journal of chemical neuroanatomy (01-12-2018)“…•The phenotyping of cutaneous- and bladder-projecting neurons were different.•The all small-sized skin-projecting neurons were positive for…”
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Detailed Characterization of Sympathetic Chain Ganglia (SChG) Neurons Supplying the Skin of the Porcine Hindlimb
Published in International journal of molecular sciences (07-07-2017)“…It is generally known that in the skin sympathetic fibers innervate various dermal structures, including sweat glands, blood vessels, arrectores pilorum…”
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The Immune System Response to 15-kDa Barley Protein: A Mouse Model Study
Published in Nutrients (01-10-2022)“…Barley (Hordeum vulgare L.) proteins are taxonomically homologous to wheat proteins and react with sera from patients with baker’s asthma. In the current work,…”
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Differences in Regulatory Mechanisms Induced by β-Lactoglobulin and κ-Casein in Cow's Milk Allergy Mouse Model-In Vivo and Ex Vivo Studies
Published in Nutrients (25-01-2021)“…The presence of various proteins, including modified ones, in food which exhibit diverse immunogenic and sensitizing properties increases the difficulty of…”
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Low back pain prevention behaviors and beliefs among the Polish population in a cross-sectional survey
Published in Frontiers in public health (30-05-2024)“…Low back pain (LBP) is one of the most common problems of public health and creates a burden globally. The aim was to assess the Polish population's back pain…”
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Distribution and neurochemistry of porcine urinary bladder-projecting sensory neurons in subdomains of the dorsal root ganglia: A quantitative analysis
Published in Annals of anatomy (01-03-2018)“…The aim of the present study has been to verify the inter- and intraganglionic distribution pattern of porcine urinary bladder-projecting (UBP) neurons…”
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Distribution and chemical coding of sensory neurons innervating the skin of the porcine hindlimb
Published in Neuropeptides (Edinburgh) (01-02-2017)“…Abstract The aim of the present study was to establish the origin and chemical phenotyping of neurons involved in skin innervation of the porcine hind leg. The…”
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Modulation of the main porcine enteric neuropeptides by a single low-dose of lipopolysaccharide (LPS) Salmonella Enteritidis
Published in Gut pathogens (12-12-2017)“…The present research was conducted to investigate the influence of a low, single dose of LPS, which does not result in any clinical symptoms of intoxication on…”
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Use of adipose tissue as a source of mesenchymal stem cells
Published in Postȩpy higieny i medycyny doświadczalnej (27-07-2010)“…Enormous expectations are associated with stem cells with regard to cell therapy and tissue engineering. Stem cells have unlimited potential for self-renewal…”
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Impact on Human Health of Salmonella spp. and Their Lipopolysaccharides: Possible Therapeutic Role and Asymptomatic Presence Consequences
Published in International journal of molecular sciences (05-11-2024)“…Epidemiologically, one of the most important concerns associated with introducing Salmonella spp. into the environment and food chain is the presence of…”
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Transcriptome, Spliceosome and Editome Expression Patterns of the Porcine Endometrium in Response to a Single Subclinical Dose of Salmonella Enteritidis Lipopolysaccharide
Published in International journal of molecular sciences (13-06-2020)“…Endometrial infections at a young age can lead to fertility issues in adulthood. Bacterial endotoxins, such as lipopolysaccharide (LPS), can participate in…”
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Salmonella spp. on chicken carcasses in processing plants in Poland
Published in Journal of food protection (01-09-2002)“…Chickens at selected points in the slaughter process and after slaughter on the dressing line in poultry plants were sampled and analyzed for Salmonella. These…”
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