Search Results - "Migwi, P.K"

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  1. 1

    Abattoir waste use in livestock diets: Uganda’s current situation by Mwesigwa, R, Migwi, P.K, King’ori, A.M, Onjoro, P.A

    “…In this study, we investigated the various ways slaughter wastes are utilized, problems encountered in order to give insights in future prospects of abattoir…”
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    Journal Article
  2. 2

    The Effect of Energy Supplementation on Intake and Utilisation Efficiency of Urea-treated Low-quality Roughage in Sheep II. Rumen Kinetics and Acetate Clearance Rate by Migwi, P.K, Godwin, I, Nolan, J.V

    “…Inadequate supply of glucose or glucogenic substrates to the body tissues can affect metabolism of absorbed acetogenic metabolites from the gut and therefore,…”
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    Journal Article
  3. 3

    Nutrient intake, digestibility and rumen fermentation characteristics of sheep fed on selected forage sweet potato cultivars by Irungu, R., Migwi, P.K., Kariuki, J.N., Guliye, A.Y.

    “…Selected forage sweet potato cultivars (Ipomoea batatas Lam) have superior forage characteristics, have high rates of regeneration after harvest, are able to…”
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    Journal Article
  4. 4

    The Effect of Energy Supplementation on Intake and Utilisation Efficiency of Urea-treated Low-quality Roughage in Sheep I. Rumen Digestion and Feed Intake by Migwi, P.K, Godwin, I, Nolan, J.V, Kahn, L.P

    “…Inefficient rumen microbial fermentation is a major factor limiting intake of low quality roughage in ruminants. In this study, the effect of energy…”
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    Journal Article
  5. 5

    Integrating Characterization of Smallholders’ Feeding Practices with On-Farm Feeding Trials to Improve Utilization of Crop Residues on Smallholder Farms by Migwi, P. K., Ooro, P. A., Bebe, B. O., Kashongwe, B. O., Onyango, T. A.

    “…This study characterized wheat straw feeding practices in smallholder farms using cross sectional survey and the results informed the design of an experiment…”
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    Journal Article
  6. 6

    The Effect of Energy Supplementation on Intake and Utilisation Efficiency of Urea-treated Low-quality Roughage in Sheep I. Rumen Digestion and Feed Intake by Migwi, P. K., Godwin, I., Nolan, J. V., Kahn, L. P.

    “…Inefficient rumen microbial fermentation is a major factor limiting intake of low quality roughage in ruminants. In this study, the effect of energy…”
    Get full text
    Journal Article