Search Results - "Mierlo, Carlo P. M."
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1
Mechanism of the small ATP-independent chaperone Spy is substrate specific
Published in Nature communications (08-02-2021)“…ATP-independent chaperones are usually considered to be holdases that rapidly bind to non-native states of substrate proteins and prevent their aggregation…”
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2
Folding of proteins with a flavodoxin‐like architecture
Published in The FEBS journal (01-10-2017)“…The flavodoxin‐like fold is a protein architecture that can be traced back to the universal ancestor of the three kingdoms of life. Many proteins share this…”
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3
Fluorescence of Alexa fluor dye tracks protein folding
Published in PloS one (08-10-2012)“…Fluorescence spectroscopy is an important tool for the characterization of protein folding. Often, a protein is labeled with appropriate fluorescent donor and…”
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4
Cofactor binding protects flavodoxin against oxidative stress
Published in PloS one (19-07-2012)“…In organisms, various protective mechanisms against oxidative damaging of proteins exist. Here, we show that cofactor binding is among these mechanisms,…”
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5
The Arabidopsis thaliana SERK1 kinase domain spontaneously refolds to an active state in vitro
Published in PloS one (07-12-2012)“…Auto-phosphorylating kinase activity of plant leucine-rich-repeat receptor-like kinases (LRR-RLK's) needs to be under tight negative control to avoid…”
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6
Molecular Dynamics Study of the Solvation of an α-Helical Transmembrane Peptide by DMSO
Published in The journal of physical chemistry. B (24-07-2008)“…A 10-ns molecular dynamics study of the solvation of a hydrophobic transmembrane helical peptide in dimethyl sulfoxide (DMSO) is presented. The objective is to…”
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7
The Folding Energy Landscape of Apoflavodoxin Is Rugged: Hydrogen Exchange Reveals Nonproductive Misfolded Intermediates
Published in Proceedings of the National Academy of Sciences - PNAS (14-03-2006)“…Many native proteins occasionally form partially unfolded forms (PUFs), which can be detected by hydrogen/deuterium exchange and NMR spectroscopy. Knowledge…”
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8
Conformation and Orientation of a Protein Folding Intermediate Trapped by Adsorption
Published in Proceedings of the National Academy of Sciences - PNAS (03-08-2004)“…Although adsorption-induced conformational changes of proteins play an essential role during protein adsorption on interfaces, detailed information about these…”
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9
Reversible Temperature-Switching of Hydrogel Stiffness of Coassembled, Silk-Collagen-Like Hydrogels
Published in Biomacromolecules (10-08-2015)“…Recombinant protein polymers, which can combine different bioinspired self-assembly motifs in a well-defined block sequence, have large potential as building…”
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10
Double Electron–Electron Spin Resonance Tracks Flavodoxin Folding
Published in The journal of physical chemistry. B (29-10-2015)“…Protein folding is one of the important challenges in biochemistry. Understanding the folding process requires mapping of protein structure as it folds. Here…”
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11
Concurrent presence of on- and off-pathway folding intermediates of apoflavodoxin at physiological ionic strength
Published in Physical chemistry chemical physics : PCCP (2018)“…Flavodoxins have a protein topology that can be traced back to the universal ancestor of the three kingdoms of life. Proteins with this type of architecture…”
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12
Multiple Steps during the Formation of β-Lactoglobulin Fibrils
Published in Biomacromolecules (01-11-2003)“…In this study, the heat induced fibrilar aggregation of the whey protein β-lactoglobulin is investigated at low pH and at low ionic strength. Under these…”
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13
Chaotropic heat treatment resolves native‐like aggregation of a heterologously produced hyperthermostable laminarinase
Published in Biotechnology journal (01-06-2017)“…Production of hyperthermostable enzymes in mesophilic hosts frequently causes undesired aggregation of these proteins. During production of Pyrococcus furiosus…”
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14
Extensive Formation of Off-Pathway Species during Folding of an α−β Parallel Protein Is Due to Docking of (Non)native Structure Elements in Unfolded Molecules
Published in Journal of the American Chemical Society (17-12-2008)“…Detailed information about unfolded states is required to understand how proteins fold. Knowledge about folding intermediates formed subsequently is essential…”
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15
A General Approach for Detecting Folding Intermediates from Steady-State and Time-Resolved Fluorescence of Single-Tryptophan-Containing Proteins
Published in Biochemistry (Easton) (03-05-2011)“…During denaturant-induced equilibrium (un)folding of wild-type apoflavodoxin from Azotobacter vinelandii, a molten globule-like folding intermediate is formed…”
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16
Noncooperative Formation of the Off-Pathway Molten Globule during Folding of the α−β Parallel Protein Apoflavodoxin
Published in Journal of the American Chemical Society (25-02-2009)“…During folding of many proteins, molten globules are formed. These partially folded forms of proteins have a substantial amount of secondary structure but lack…”
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17
Rise-time of FRET-acceptor fluorescence tracks protein folding
Published in International journal of molecular sciences (19-12-2014)“…Uniform labeling of proteins with fluorescent donor and acceptor dyes with an equimolar ratio is paramount for accurate determination of Förster resonance…”
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18
Macromolecular Crowding Compacts Unfolded Apoflavodoxin and Causes Severe Aggregation of the Off-pathway Intermediate during Apoflavodoxin Folding
Published in The Journal of biological chemistry (10-10-2008)“…To understand how proteins fold in vivo, it is important to investigate the effects of macromolecular crowding on protein folding. Here, the influence of…”
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19
Topological Switching between an α−β Parallel Protein and a Remarkably Helical Molten Globule
Published in Journal of the American Chemical Society (17-06-2009)“…Partially folded protein species transiently exist during folding of most proteins. Often these species are molten globules, which may be on- or off-pathway to…”
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20
Illuminating the off-pathway nature of the molten globule folding intermediate of an α-β parallel protein
Published in PloS one (21-09-2012)“…Partially folded protein species transiently form during folding of most proteins. Often, these species are molten globules, which may be on- or off-pathway to…”
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