Search Results - "Michela Cipriani"
-
1
In Vivo Emergence of Tigecycline Resistance in Multidrug-Resistant Klebsiella pneumoniae and Escherichia coli
Published in Antimicrobial Agents and Chemotherapy (01-08-2012)“…Classifications Services AAC Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit…”
Get full text
Journal Article -
2
Successful reduction of urinary catheter placement for correct and incorrect indications after introduction of a prevention bundle
Published in Antimicrobial stewardship & healthcare epidemiology : ASHE (2024)“…The prospective before-after quality improvement study was to assess bundle effectiveness to reduce urinary catheter days and prevent associated complications…”
Get full text
Journal Article -
3
Changes in Wine Aroma Composition According to Botrytized Berry Percentage: A Preliminary Study on Amarone Wine
Published in Food technology and biotechnology (01-10-2011)“…The aim of this study is to evaluate the impact of Botrytis cinerea, a noble rot, on the aroma components of Amarone, a dry red wine produced from withered…”
Get full text
Journal Article -
4
Prosthetic joint infection: Recent developments in diagnosis and management
Published in The Journal of infection (01-12-2010)“…Summary Over the past years there has been a significant increase in the number of joint prosthesis replacements worldwide. The most serious complication of…”
Get full text
Journal Article -
5
Prevalence of Potential Drug-Drug Interactions in Patients of the Swiss HIV Cohort Study in the Era of HIV Integrase Inhibitors
Published in Clinical infectious diseases (05-10-2021)“…Prevalence of potential drug-drug interactions (PDDIs) between antiretroviral drugs (ARVs) and co-medications was high in 2008 in a Swiss HIV Cohort Study…”
Get full text
Journal Article -
6
Correlating Noble Rot Infection of Garganega Withered Grapes with Key Molecules and Odorants of Botrytized Passito Wine
Published in Foods (04-12-2019)“…Experimental passito wines with different percentages of naturally noble-rotten grapes of the Garganega variety were analyzed to evaluate key molecules and…”
Get full text
Journal Article -
7
-
8
Induction of grape botrytization during withering affects volatile composition of Recioto di Soave, a “passito”-style wine
Published in European food research & technology (01-05-2013)“…The influence of noble rot on the quality of Recioto di Soave, a “passito” sweet white wine, is greatly variable depending on the occurrence of favourable…”
Get full text
Journal Article -
9
Sexual Behaviour and STI Incidence in Sexually Active MSM Living With HIV in Times of COVID-19
Published in Open forum infectious diseases (01-08-2023)“…Abstract Despite decreased numbers of sexual partners, the COVID-19 pandemic had limited impact on the prevalence of attending private sex parties, traveling…”
Get full text
Journal Article -
10
Effect of various thermo-hygrometric conditions on the withering kinetics of grapes used for the production of “Amarone” and “Recioto” wines
Published in Journal of food engineering (01-04-2008)“…Grapes of Corvina, Corvinone and Rondinella cultivars used for the production of “Amarone” and “Recioto” wines were withered under fixed conditions of…”
Get full text
Journal Article -
11