Search Results - "Micha, Renata"

Consumption of nuts and legumes and risk of incident ischemic heart disease, stroke, and diabetes: a systematic review and meta-analysis by Afshin, Ashkan, Micha, Renata, Khatibzadeh, Shahab, Mozaffarian, Dariush

“…Background: Relations between the consumption of nuts and legumes and risk of ischemic heart disease (IHD), stroke, and diabetes have not been well…”
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Saturated Fat and Cardiometabolic Risk Factors, Coronary Heart Disease, Stroke, and Diabetes: a Fresh Look at the Evidence by Micha, Renata, Mozaffarian, Dariush

“…Dietary and policy recommendations frequently focus on reducing saturated fatty acid consumption for improving cardiometabolic health, based largely on…”
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Dietary quality among men and women in 187 countries in 1990 and 2010: a systematic assessment by Imamura, Fumiaki, Dr, Micha, Renata, PhD, Khatibzadeh, Shahab, MD, Fahimi, Saman, MD, Shi, Peilin, PhD, Powles, John, MBBS, Mozaffarian, Dariush, DrPH

“…Summary Background Healthy dietary patterns are a global priority to reduce non-communicable diseases. Yet neither worldwide patterns of diets nor their trends…”
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Effects on coronary heart disease of increasing polyunsaturated fat in place of saturated fat: a systematic review and meta-analysis of randomized controlled trials by Mozaffarian, Dariush, Micha, Renata, Wallace, Sarah

“…Reduced saturated fat (SFA) consumption is recommended to reduce coronary heart disease (CHD), but there is an absence of strong supporting evidence from…”
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Association Between Dietary Factors and Mortality From Heart Disease, Stroke, and Type 2 Diabetes in the United States by Micha, Renata, Peñalvo, Jose L, Cudhea, Frederick, Imamura, Fumiaki, Rehm, Colin D, Mozaffarian, Dariush

“…IMPORTANCE: In the United States, national associations of individual dietary factors with specific cardiometabolic diseases are not well established…”
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Unprocessed Red and Processed Meats and Risk of Coronary Artery Disease and Type 2 Diabetes – An Updated Review of the Evidence by Micha, Renata, Michas, Georgios, Mozaffarian, Dariush

“…Growing evidence suggests that effects of red meat consumption on coronary heart disease (CHD) and type 2 diabetes could vary depending on processing. We…”
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Dietary fats and cardiovascular disease: Putting together the pieces of a complicated puzzle by Michas, George, Micha, Renata, Zampelas, Antonis

“…Abstract Dietary fatty acids play significant roles in the cause and prevention of cardiovascular disease (CVD). Trans fatty acids from partially hydrogenated…”
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Global Sodium Consumption and Death from Cardiovascular Causes by Mozaffarian, Dariush, Fahimi, Saman, Singh, Gitanjali M, Micha, Renata, Khatibzadeh, Shahab, Engell, Rebecca E, Lim, Stephen, Danaei, Goodarz, Ezzati, Majid, Powles, John

“…The authors estimate that in 2010, a total of 1.65 million deaths from cardiovascular causes occurred as a result of excess sodium consumption. They assess…”
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Trans fatty acids: effects on metabolic syndrome, heart disease and diabetes by Mozaffarian, Dariush, Micha, Renata

“…Trans fatty acids, which are largely consumed from partially hydrogenated vegetable oils, adversely affect circulating lipid and lipoprotein levels and…”
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Dietary fats and cardiometabolic disease: mechanisms and effects on risk factors and outcomes by Wu, Jason H. Y., Micha, Renata, Mozaffarian, Dariush

“…The effect of dietary fats on cardiometabolic diseases, including cardiovascular diseases and type 2 diabetes mellitus, has generated tremendous interest. Many…”
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Coronavirus Disease 2019 Hospitalizations Attributable to Cardiometabolic Conditions in the United States: A Comparative Risk Assessment Analysis by O'Hearn, Meghan, Liu, Junxiu, Cudhea, Frederick, Micha, Renata, Mozaffarian, Dariush

“…BACKGROUND Risk of coronavirus disease 2019 (COVID-19) hospitalization is robustly linked to cardiometabolic health. We estimated the absolute and proportional…”
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Estimated Global, Regional, and National Disease Burdens Related to Sugar-Sweetened Beverage Consumption in 2010 by Singh, Gitanjali M, Micha, Renata, Khatibzadeh, Shahab, Lim, Stephen, Ezzati, Majid, Mozaffarian, Dariush

“…Sugar-sweetened beverages (SSBs) are consumed globally and contribute to adiposity. However, the worldwide impact of SSBs on burdens of adiposity-related…”
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Effectiveness of school food environment policies on children's dietary behaviors: A systematic review and meta-analysis by Micha, Renata, Karageorgou, Dimitra, Bakogianni, Ioanna, Trichia, Eirini, Whitsel, Laurie P, Story, Mary, Peñalvo, Jose L, Mozaffarian, Dariush

“…School food environment policies may be a critical tool to promote healthy diets in children, yet their effectiveness remains unclear. To systematically review…”
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Etiologic effects and optimal intakes of foods and nutrients for risk of cardiovascular diseases and diabetes: Systematic reviews and meta-analyses from the Nutrition and Chronic Diseases Expert Group (NutriCoDE) by Micha, Renata, Shulkin, Masha L, Peñalvo, Jose L, Khatibzadeh, Shahab, Singh, Gitanjali M, Rao, Mayuree, Fahimi, Saman, Powles, John, Mozaffarian, Dariush

“…Dietary habits are major contributors to coronary heart disease, stroke, and diabetes. However, comprehensive evaluation of etiologic effects of dietary…”
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Systematic Review and Meta-Analysis of Methotrexate Use and Risk of Cardiovascular Disease by Micha, Renata, RD, PhD, Imamura, Fumiaki, PhD, Wyler von Ballmoos, Moritz, MD, PhD, Solomon, Daniel H., MD, Hernán, Miguel A., MD, DrPH, Ridker, Paul M., MD, Mozaffarian, Dariush, MD, DrPH

“…Inflammation predicts risk for cardiovascular disease (CVD) events, but the relation of drugs that directly target inflammation with CVD risk is not…”
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Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide by Micha, Renata, Khatibzadeh, Shahab, Shi, Peilin, Andrews, Kathryn G, Engell, Rebecca E, Mozaffarian, Dariush

“…ObjectiveTo quantify global intakes of key foods related to non-communicable diseases in adults by region (n=21), country (n=187), age and sex, in 1990 and…”
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Effects of Saturated Fat, Polyunsaturated Fat, Monounsaturated Fat, and Carbohydrate on Glucose-Insulin Homeostasis: A Systematic Review and Meta-analysis of Randomised Controlled Feeding Trials by Imamura, Fumiaki, Micha, Renata, Wu, Jason H Y, de Oliveira Otto, Marcia C, Otite, Fadar O, Abioye, Ajibola I, Mozaffarian, Dariush

“…Effects of major dietary macronutrients on glucose-insulin homeostasis remain controversial and may vary by the clinical measures examined. We aimed to assess…”
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Cost effectiveness of a government supported policy strategy to decrease sodium intake: global analysis across 183 nations by Webb, Michael, Fahimi, Saman, Singh, Gitanjali M, Khatibzadeh, Shahab, Micha, Renata, Powles, John, Mozaffarian, Dariush

“…Objective To quantify the cost effectiveness of a government policy combining targeted industry agreements and public education to reduce sodium intake in 183…”
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Cost-effectiveness of financial incentives and disincentives for improving food purchases and health through the US Supplemental Nutrition Assistance Program (SNAP): A microsimulation study by Mozaffarian, Dariush, Liu, Junxiu, Sy, Stephen, Huang, Yue, Rehm, Colin, Lee, Yujin, Wilde, Parke, Abrahams-Gessel, Shafika, de Souza Veiga Jardim, Thiago, Gaziano, Tom, Micha, Renata

“…The Supplemental Nutrition Assistance Program (SNAP) provides approximately US$70 billion annually to support food purchases by low-income households,…”
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Cost-effectiveness of financial incentives for improving diet and health through Medicare and Medicaid: A microsimulation study by Lee, Yujin, Mozaffarian, Dariush, Sy, Stephen, Huang, Yue, Liu, Junxiu, Wilde, Parke E, Abrahams-Gessel, Shafika, Jardim, Thiago de Souza Veiga, Gaziano, Thomas A, Micha, Renata

“…Economic incentives through health insurance may promote healthier behaviors. Little is known about health and economic impacts of incentivizing diet, a…”
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