Search Results - "Mensink, Gert B.M."

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    Climate protection, health and other motives for active transport - results of a cross-sectional survey in Germany by Moosburger, Ramona, Manz, Kristin, Richter, Almut, Mensink, Gert B M, Loss, Julika

    Published in BMC public health (05-06-2024)
    “…Active transport- for example walking and bicycling to travel from place to place- may improve physical fitness and health and mitigate climate change if it…”
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    Vitamin D status among adults in Germany--results from the German Health Interview and Examination Survey for Adults (DEGS1) by Rabenberg, Martina, Scheidt-Nave, Christa, Busch, Markus A, Rieckmann, Nina, Hintzpeter, Birte, Mensink, Gert B M

    Published in BMC public health (11-07-2015)
    “…In 1998, more than half of the adult population in Germany had serum 25-hydroxy-vitamin-D [25(OH)D] levels below the common threshold of 50 nmol/l. Since then,…”
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    Dietary patterns are associated with cardiometabolic risk factors in a representative study population of German adults by Heidemann, Christin, Scheidt-Nave, Christa, Richter, Almut, Mensink, Gert B. M.

    Published in British journal of nutrition (28-10-2011)
    “…Studies that investigated complex actual eating behaviours of the general population and their relation to cardiometabolic risk markers are sparse. We aimed to…”
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    A new index to measure healthy food diversity better reflects a healthy diet than traditional measures by Drescher, Larissa S, Thiele, Silke, Mensink, Gert B M

    Published in The Journal of nutrition (01-03-2007)
    “…The recommendation to eat diverse types of foodstuffs is an internationally accepted recommendation for a healthy diet. The importance of dietary variety is…”
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    Use of vitamin and mineral supplements among adolescents living in Germany-Results from EsKiMo II by Perlitz, Hanna, Mensink, Gert B M, Lage Barbosa, Clarissa, Richter, Almut, Brettschneider, Anna-Kristin, Lehmann, Franziska, Patelakis, Eleni, Frank, Melanie, Heide, Karoline, Haftenberger, Marjolein

    Published in Nutrients (28-05-2019)
    “…Dietary supplements may contribute to nutrient intake; however, actual data on dietary supplement use among adolescents living in Germany are rare. The aim of…”
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    How has body weight changed since the beginning of the COVID-19 pandemic? by Schienkiewitz, Anja, Damerow, Stefan, Richter, Almut, Mensink, Gert B M

    Published in Journal of health monitoring (01-12-2022)
    “…Measures for containing the COVID-19 pandemic in 2020 and 2021 resulted in drastic changes in physical activity and dietary habits that also impacted body…”
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    Association between vitamin D and depressive symptoms varies by season: results from the German Health Interview and Examination Survey for Adults (DEGS1) by Rabenberg, Martina, Harisch, Cordula, Rieckmann, Nina, Buttery, Amanda K, Mensink, Gert B.M, Busch, Markus A

    Published in Journal of affective disorders (01-11-2016)
    “…Abstract Background Findings from epidemiological studies regarding seasonal variations in the association between vitamin D status and depression are…”
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    HuSKY: a healthy nutrition score based on food intake of children and adolescents in Germany by Kleiser, Christina, Mensink, Gert B. M., Scheidt-Nave, Christa, Kurth, Bärbel-Maria

    Published in British journal of nutrition (01-08-2009)
    “…For many epidemiological questions an overall indicator of healthy nutrition can be useful. Based on the data from the FFQ of the German Health Interview and…”
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    Food intake of young people with a migration background living in Germany by Kleiser, Christina, Mensink, Gert BM, Neuhauser, Hannelore, Schenk, Liane, Kurth, Bärbel-Maria

    Published in Public health nutrition (01-03-2010)
    “…To explore the food intake of young migrants living in Germany. Children and adolescents aged 0 to 17 years living in Germany, including 17.1 % with a…”
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    Changes in food and nutrient intake of 6- to 17-year-old Germans between the 1980s and 2006 by Stahl, Anna, Vohmann, Claudia, Richter, Almut, Heseker, Helmut, Mensink, Gert BM

    Published in Public health nutrition (01-10-2009)
    “…To compare the food consumption and nutrient intakes of German children and adolescents in the 1980s with present dietary habits. Two cross-sectional…”
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    Why are some people more fit than others? Correlates and determinants of cardiorespiratory fitness in adults: protocol for a systematic review by Perumal, Nita, Mensink, Gert B M, Keil, Thomas, Finger, Jonas David

    Published in Systematic reviews (18-05-2017)
    “…Cardiorespiratory fitness (CRF) is a physical condition that is now well established as a predictor of numerous adverse health outcomes, independent of…”
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    Sodium intake in Germany by Klenow, Stefanie, Mensink, Gert B M

    Published in Journal of health monitoring (01-12-2016)
    “…For many years, a high sodium intake has been discussed as a potential risk factor in the development of hypertension and, consequently, cardiovascular…”
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    Cooking frequency in Germany by Borrmann, Anja, Mensink, Gert B M

    Published in Journal of health monitoring (01-12-2016)
    “…The growing range of ready-to-cook and ready-to-eat foods (convenience foods) and opportunities to eat outside of the home is tending to reduce the number of…”
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    Vitamin D status of adults in Germany by Rabenberg, Martina, Mensink, Gert B M

    Published in Journal of health monitoring (01-12-2016)
    “…Vitamin D plays an important role in the body as part of bone metabolism. Blood serum concentrations demonstrate that 30.2% of adults (29.7% of women and 30.8%…”
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    Folate status in Germany by Mensink, Gert B M, Weißenborn, Anke, Richter, Almut

    Published in Journal of health monitoring (01-12-2016)
    “…Folate is important for cell division and thus for growth and physical development. Serum folate concentrations can be used to assess a population's folate…”
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    Consumption of sugary soft drinks among children and adolescents in Germany. Results of the cross-sectional KiGGS Wave 2 study and trends by Mensink, Gert B M, Schienkiewitz, Anja, Rabenberg, Martina, Borrmann, Anja, Richter, Almut, Haftenberger, Marjolein

    Published in Journal of health monitoring (01-03-2018)
    “…Consuming large amounts of sugary beverages has been related to developing obesity, diabetes mellitus type II and other chronic diseases. KiGGS Wave 2…”
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