Search Results - "Mengze Wang"

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  1. 1

    Influence of ultrasonic pretreatment on the quality attributes and pectin structure of chili peppers (Capsicum spp.) by Nian, Xin, Wang, Jitao, Wang, Mengze, Wang, Yaqi, Liu, Shiwei, Cao, Yudan

    Published in Ultrasonics sonochemistry (01-11-2024)
    “…[Display omitted] Chili peppers (Capsicum spp.) exhibit a diverse range of quality characteristics and pectin structures, which are influenced by various…”
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  2. 2

    Predictive value of delta radiomics in xerostomia after chemoradiotherapy in patients with stage III-IV nasopharyngeal carcinoma by Wang, Mengze, Xi, Yuzhen, Wang, Luoyu, Chen, Haonan, Jiang, Feng, Ding, Zhongxiang

    Published in Radiation oncology (London, England) (28-02-2024)
    “…Xerostomia is one of the most common side effects in nasopharyngeal carcinoma (NPC) patients after chemoradiotherapy. To establish a Delta radiomics model for…”
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  3. 3

    Prediction of Response to Induction Chemotherapy Plus Concurrent Chemoradiotherapy for Nasopharyngeal Carcinoma Based on MRI Radiomics and Delta Radiomics: A Two-Center Retrospective Study by Xi, Yuzhen, Ge, Xiuhong, Ji, Haiming, Wang, Luoyu, Duan, Shaofeng, Chen, Haonan, Wang, Mengze, Hu, Hongjie, Jiang, Feng, Ding, Zhongxiang

    Published in Frontiers in oncology (22-04-2022)
    “…We aimed to establish an MRI radiomics model and a Delta radiomics model to predict tumor retraction after induction chemotherapy (IC) combined with concurrent…”
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  4. 4

    Degradation enhances the anticoagulant and antiplatelet activities of polysaccharides from Lycium barbarum L. leaves by Lin, Shenzhu, AL-Wraikat, Majida, Niu, Linru, Zhou, Fa, Zhang, Yanyan, Wang, Mengze, Ren, Jie, Fan, Junfeng, Zhang, Bolin, Wang, Liying

    “…In the current study, a carboxyl-rich polysaccharide purified from Lycium barbarum L. leaves (hereafter, LP) and its degradation with ascorbic acid and…”
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  5. 5

    Optimizing the Brewing Process, Metabolomics Analysis, and Antioxidant Activity Analysis of Complexed Hongqu Rice Wine with Kiwiberry by Wang, Mengze, Liu, Yuxin, Guo, Xing, Ding, Yuping, Liu, Dejiang

    Published in Fermentation (Basel) (01-10-2024)
    “…Hongqu rice wine is a traditional Chinese yellow wine produced from a single ingredient. To enhance the competitiveness of the product and better adapt to…”
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  6. 6

    Comparative transcriptome analysis of two contrasting wolfberry genotypes during fruit development and ripening and characterization of the LrMYB1 transcription factor that regulates flavonoid biosynthesis by Wang, Cuiping, Dong, Yan, Zhu, Lizhen, Wang, Libin, Yan, Li, Wang, Mengze, Zhu, Qiang, Nan, Xiongxiong, Li, Yonghua, Li, Jian

    Published in BMC genomics (10-04-2020)
    “…Lycium barbarum and L. ruthenicum have been used as traditional medicinal plants in China and other Asian counties for centuries. However, the molecular…”
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  7. 7

    Integrated Drip Irrigation Regulates Soil Water–Salt Movement to Improve Water Use Efficiency and Maize Yield in Saline–Alkali Soil by Wang, Mengze, Wang, Rui, Sun, Quan, Li, Yulong, Xu, Lizhen, Wang, Yaqi

    Published in Water (Basel) (01-09-2024)
    “…Soil salinization is a critical issue impacting agriculture, particularly in arid and semi-arid regions. The objective of this study was to evaluate the…”
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  8. 8

    Alteration of brain network centrality in CTN patients after a single triggering pain by Ge, Xiuhong, Wang, Luoyu, Wang, Mengze, Pan, Lei, Ye, Haiqi, Zhu, Xiaofen, Fan, Sandra, Feng, Qi, Du, Quan, Wenhua, Yu, Ding, Zhongxiang

    Published in Frontiers in neuroscience (16-02-2023)
    “…The central nervous system may also be involved in the pathogenesis of classical trigeminal neuralgia (CTN). The present study aimed to explore the…”
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  9. 9

    Enhanced Biotransformation Productivity of Gamma-Decalactone from Ricinoleic Acid Based on the Expanded Vermiculite Delivery System by Guan, Shimin, Rong, Shaofeng, Wang, Mengze, Cai, Baoguo, Li, Qianqian, Zhang, Shuo

    Published in Journal of microbiology and biotechnology (28-07-2019)
    “…Natural gamma-decalactone (GDL) produced by biotransformation is an essential food additive with a peach-like aroma. However, the difficulty of effectively…”
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  10. 10

    Early prediction of long-term survival of patients with nasopharyngeal carcinoma by multi-parameter MRI radiomics by Xi, Yuzhen, Dong, Hao, Wang, Mengze, Chen, Shiyu, Han, Jing, Liu, Miao, Jiang, Feng, Ding, Zhongxiang

    Published in European journal of radiology Open (01-06-2024)
    “…The objective is to create a comprehensive model that integrates clinical, semantic, and radiomics features to forecast the 5-year progression-free survival…”
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  11. 11

    Case Report: A report on the countermeasures after the rupture of the scalp venous indwelling needle catheter in 12 cases by Zhong, Haiyan, Wang, Mengze, Gui, Yang, Yang, Lei, Zhao, Qianhao

    Published in Frontiers in surgery (09-01-2023)
    “…As a substitute for a scalp needle, the intravenous indwelling needle is easy to operate and easy to use. it is not only conducive to the rescue of critically…”
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  12. 12

    Contactless Radio Frequency Monitoring of Dielectric Properties of Egg White During Gelation by Thi-Hong-Nhung Dinh, Mengze Wang, Serfaty, Stephane, Joubert, Pierre-Yves

    Published in IEEE transactions on magnetics (01-04-2017)
    “…The evaluation of dielectric properties in the radio frequency (RF) bandwidth is highly relevant to characterize the physical or physiological state of organic…”
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  13. 13

    Effect of Raw Material, Pressing and Glycosidase on the Volatile Compound Composition of Wine Made From Goji Berries by Yuan, Guanshen, Ren, Jie, Ouyang, Xiaoyu, Wang, Liying, Wang, Mengze, Shen, Xiaodong, Zhang, Bolin, Zhu, Baoqing

    Published in Molecules (Basel, Switzerland) (02-10-2016)
    “…This study investigated the effect of raw material, pressing, and glycosidase on the aromatic profile of goji berry wine. The free-run and the pressed juice of…”
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  14. 14

    Mineralization and physicochemical characteristics of Lycium barbarum L. leaf cellulose detected using the basic alkali/acid extraction by Wang, Wenbo, Zhuang, Xueying, Yin, Xiaoyu, Song, Peize, Wang, Mengze, Fan, Junfeng, Zhang, Yanyan, Zhang, Bolin

    “…•The mineralization of cellulose during preparation was first studied.•Alkali increases the accessibility of cellulose facilitating mineral…”
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  15. 15

    Enhanced Biotransformation Productivity of Gamma-Decalactone from Ricinoleic Acid Based on the Expanded Vermiculite Delivery System by Guan, Shimin, Rong, Shaofeng, Wang, Mengze, Cai, Baoguo, Li, Qianqian, Zhang, Shuo

    Published in Journal of microbiology and biotechnology (31-07-2019)
    “…Natural gamma-decalactone (GDL) produced by biotransformation is an essential food additive with a peach-like aroma. However, the difficulty of effectively…”
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    Journal Article
  16. 16

    State estimation in minimal turbulent channel flow: A comparative study of 4DVar and PINN by Du, Yifan, Wang, Mengze, Zaki, Tamer A.

    “…The state of turbulent, minimal-channel flow is estimated from spatio-temporal sparse observations of the velocity, using both a physics-informed neural…”
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  17. 17

    A Diary Study of Daily Negative Aging Stereotypes and Goal Pursuit in Older Adults by Ma, Yuting, Zhang, Baoshan, Wang, Mengze

    “…This study aimed to investigate the association between negative aging stereotypes and goal pursuit in daily life among older adults. We also explored the…”
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  18. 18

    Discrete adjoint of fractional-step incompressible Navier-Stokes solver in curvilinear coordinates and application to data assimilation by Wang, Mengze, Wang, Qi, Zaki, Tamer A.

    Published in Journal of computational physics (01-11-2019)
    “…The discrete adjoint of an incompressible Navier-Stokes algorithm in generalized coordinates is derived and applied to estimate the states of saturated and…”
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  19. 19

    Natural antimicrobial lipopeptides secreted by Bacillus spp. and their application in food preservation, a critical review by Zhang, Bo, Xu, Linlin, Ding, Jinlin, Wang, Mengze, Ge, Rui, Zhao, Hongfei, Zhang, Bolin, Fan, Junfeng

    Published in Trends in food science & technology (01-09-2022)
    “…Microbial infection is one of the biggest causes of food spoilage. Thus, preventing food from microbial-related spoilage has been one of the main concerns for…”
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  20. 20

    Effect of Lycium barbarum L. polysaccharides on the quality of potato chips under low temperature frying and the mechanism of its action by Gao, Yiwei, Si, Xin, Nian, Xin, Lian, Min, Wang, Mengze

    Published in Food science & technology (15-08-2024)
    “…Consumers increasingly desire healthier low-fat snack options. In this study, potato starch served as the substrate, and varying quantities of Lycium barbarum…”
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