Search Results - "Mendiola, José A."

Structural characterisation of pectin obtained from cacao pod husk. Comparison of conventional and subcritical water extraction by Muñoz-Almagro, Nerea, Valadez-Carmona, Lourdes, Mendiola, José A., Ibáñez, Elena, Villamiel, Mar

“…•SWE is a suitable friendly technique to extract cacao pod husk pectin.•SW extracts pectin with higher yields and molecular mass than citric acid.•Cacao pod…”
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Compressed fluids for the extraction of bioactive compounds by Herrero, Miguel, Castro-Puyana, María, Mendiola, José A., Ibañez, Elena

“…► Compressed fluids show important advantages for extraction of bioactives. ► SFE, PLE and SWE are fast, reliable and clean methods for extracting bioactives…”
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Safety assessment of citrus and olive by-products using a sustainable methodology based on natural deep eutectic solvents by Socas-Rodríguez, Bárbara, Mendiola, José A., Rodríguez-Delgado, Miguel Ángel, Ibáñez, Elena, Cifuentes, Alejandro

“…•A green method was developed for safety study of valorized agricultural by-products.•Betaine-based NADES were tested for the UAE of pesticides from food…”
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Astaxanthin extraction from Haematococcus pluvialis using CO2-expanded ethanol by Reyes, Fabián A., Mendiola, José A., Ibañez, Elena, del Valle, José M.

“…•In-depth response surface analysis was done for scCO2 extraction of H. pluvialis.•Ethanol cosolvent affected extract’ antioxidant activity more than pressure…”
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Tetraselmis chuii Edible Microalga as a New Source of Neuroprotective Compounds Obtained Using Fast Biosolvent Extraction by Cokdinleyen, Melis, Alvarez-Rivera, Gerardo, Tejera, Jose Luis González, Mendiola, José A, Valdés, Alberto, Kara, Huseyin, Ibáñez, Elena, Cifuentes, Alejandro

“…is an EFSA-approved novel food and dietary supplement with increasing use in nutraceutical production worldwide. This study investigated the neuroprotective…”
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Use of compressed fluids for sample preparation: Food applications by Mendiola, José A., Herrero, Miguel, Cifuentes, Alejandro, Ibañez, Elena

“…This review attempts to provide an updated overview (including works published till June 2006) on the latest applications of compressed fluids as sample…”
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Phytochemical and Functional Characterization of Phenolic Compounds from Cowpea (Vigna unguiculata (L.) Walp.) Obtained by Green Extraction Technologies by Avanza, M. Victoria, Álvarez-Rivera, Gerardo, Cifuentes, Alejandro, Mendiola, José A., Ibáñez, Elena

“…This work presents a green, downstream process, from extraction to phytochemical characterization and bioactivity testing, to obtain and evaluate the…”
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Green compressed fluid technologies for downstream processing of Scenedesmus obliquus in a biorefinery approach by Gilbert-López, Bienvenida, Mendiola, José A., van den Broek, Lambertus A.M., Houweling-Tan, Bwee, Sijtsma, Lolke, Cifuentes, Alejandro, Herrero, Miguel, Ibáñez, Elena

“…The fractionation of algae biomass in several high-value compounds that can be used as ingredients in other applications sets the basis of the algae…”
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Enzyme-assisted supercritical fluid extraction of antioxidant isorhamnetin conjugates from Opuntia ficus-indica (L.) Mill by Antunes-Ricardo, Marilena, Mendiola, José A., García-Cayuela, Tomás, Ibañez, Elena, Gutiérrez-Uribe, Janet A., Pilar Cano, M., Guajardo-Flores, Daniel

“…[Display omitted] •Isorhamnetin and phenolic profiles were dependent on the conditions used.•Cellular antioxidant activity was positively correlated to IGR and…”
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Strategies for a cleaner new scientific discipline of green foodomics by Castro-Puyana, María, Mendiola, José A., Ibañez, Elena

“…•We show the possibility of foodomics being a green discipline.•We discuss the possibilities of reducing environmental impact using foodomics.•We demonstrate…”
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Adsorbent-assisted supercritical CO2 extraction of carotenoids from Neochloris oleoabundans paste by Reyes, Fabián A., Mendiola, José A., Suárez-Alvarez, Sonia, Ibañez, Elena, del Valle, José M.

“…•A direct extraction of microalgae paste is proposed using low cost adsorbents.•Water extraction dynamics was studied using sea sand and active carbon.•The…”
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Supercritical CO2 enzyme hydrolysis as a pretreatment for the release of isorhamnetin conjugates from Opuntia ficus-indica (L.) Mill by Antunes-Ricardo, Marilena, García-Cayuela, Tomás, Mendiola, José A., Ibañez, Elena, Gutiérrez-Uribe, Janet A., Cano, M. Pilar, Guajardo-Flores, Daniel

“…[Display omitted] •RMF enzyme may be used to extract selectively IG5 or in combination with IG2.•Viscozyme enzyme selectively extracted triglycosides IG1 and…”
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β-Carotene Isomer Composition of Sub- and Supercritical Carbon Dioxide Extracts. Antioxidant Activity Measurement by Jaime, Laura, Mendiola, José A, Ibáñez, Elena, Martin-Álvarez, Pedro J, Cifuentes, Alejandro, Reglero, Guillermo, Señoráns, Francisco J

“…In the present work sub- and supercritical extraction conditions using carbon dioxide were studied in order to obtain extracts with different compositions from…”
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Green foodomics. Towards a cleaner scientific discipline by Gilbert-López, Bienvenida, Mendiola, José A., Ibáñez, Elena

“…In the present review, we have tried to highlight foodomics' goals with regards to green chemistry principles providing an update (from mid-2013 up to 2017) on…”
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Profiling of different bioactive compounds in functional drinks by high-performance liquid chromatography by Mendiola, José A., Marin, Francisco R., Señoráns, F. Javier, Reglero, Guillermo, Martín, Pedro J., Cifuentes, Alejandro, Ibáñez, Elena

“…In the present work, an HPLC method is proposed to simultaneously detect and quantify water- and fat-soluble vitamins, phenolic compounds, carotenoids and…”
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Pressurized green liquid extraction of betalains and phenolic compounds from Opuntia stricta var. Dillenii whole fruit: Process optimization and biological activities of green extracts by Gómez-López, Iván, Mendiola, José A., Portillo, María P., Cano, M. Pilar

“…The Opuntia Stricta var. Dillenii's prickly pears are an underutilized fruits, which provide a great source of betalains (mainly, betacyanins) and phenolic…”
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Deep Eutectic Solvents for the Extraction of Bioactive Compounds from Natural Sources and Agricultural By-Products by Socas-Rodríguez, Bárbara, Torres-Cornejo, Monica Vanessa, Álvarez-Rivera, Gerardo, Mendiola, Jose A.

“…In this work, a review about the applicability of eutectic solvents, mainly deep eutectic solvents (DES) and natural deep eutectic solvents (NADES), for the…”
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Pressurized liquid extraction of caffeine and catechins from green tea leaves using ethyl lactate, water and ethyl lactate+water mixtures by Bermejo, David Villanueva, Mendiola, José A., Ibáñez, Elena, Reglero, Guillermo, Fornari, Tiziana

“…•Ethyl lactate, water and their mixtures were studied for decaffeinating green tea.•Solubility of caffeine in pure and mixed solvents was studied at…”
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Optimization of the Aqueous Enzymatic Extraction of Oil from Iranian Wild Almond by Balvardi, Mohammad, Rezaei, Karamatollah, Mendiola, Jose A, Ibáñez, Elena

“…The seeds of wild almond, Amygdalus scoparia, contain a relatively high quantity of oil. In the current study, aqueous enzymatic extraction of the oil from…”
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Optimization of Pressurized Liquid Extraction and In Vitro Neuroprotective Evaluation of Ammodaucus leucotrichus. Untargeted Metabolomics Analysis by UHPLC-MS/MS by Abderrezag, Norelhouda, Sánchez-Martínez, Jose David, Louaer, Ouahida, Meniai, Abdeslam-Hassen, Mendiola, Jose A.

“…Ammodaucus leucotrichus is a spontaneous plant endemic of the North African region. An efficient selective pressurized liquid extraction (PLE) method was…”
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