Search Results - "Melo, L.C"

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    Uso de cânula rígida com rosca e endoscópio flexível para videolaparoscopia de acesso único em equinos em estação by Melo, L.C., Merini, L.P., Bueno, F.U., Loss, D.E., Zaro, D., Beck, C.A.C.

    “…RESUMO Com o objetivo de promover, por meio de acesso único e com o uso de endoscópio flexível, ampla exploração da cavidade peritoneal de equinos em estação,…”
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    Journal Article
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    Backcross assisted by microsatellite markers in common bean by Oliveira, L.K, Melo, L.C, Brondani, C, Peloso, M.J.D, Brondani, R.P.V

    Published in Genetics and molecular research (01-01-2008)
    “…The objectives of the present study were to monitor the effect of backcrossing through microsatellite markers and to compare different marker assisted…”
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    Estimating model- and sampling-related uncertainty in large-area growth predictions by Melo, L.C., Schneider, R., Fortin, M.

    Published in Ecological modelling (24-12-2018)
    “…•We estimated both model- and sampling-related variance of growth predictions at a regional level.•This estimation required a bootstrap variance estimator for…”
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    Journal Article
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    Estimation of genetic parameters and selection of high-yielding, upright common bean lines with slow seed-coat darkening by Alvares, R C, Silva, F C, Melo, L C, Melo, P G S, Pereira, H S

    Published in Genetics and molecular research (21-11-2016)
    “…Slow seed coat darkening is desirable in common bean cultivars and genetic parameters are important to define breeding strategies. The aims of this study were…”
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    Journal Article
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    Genetic parameters and breeding strategies for high levels of iron and zinc in Phaseolus vulgaris L by Martins, S M, Melo, P G S, Faria, L C, Souza, T L P O, Melo, L C, Pereira, H S

    Published in Genetics and molecular research (10-06-2016)
    “…One of the current focus of common bean breeding programs in Brazil is to increase iron (FeC) and zinc content (ZnC) in grains. The objectives of this study…”
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    Genetic variability for iron and zinc content in common bean lines and interaction with water availability by Pereira, H S, Del Peloso, M J, Bassinello, P Z, Guimarães, C M, Melo, L C, Faria, L C

    Published in Genetics and molecular research (28-08-2014)
    “…The common bean is an important source of iron and zinc in humans. Increases in the contents of these minerals can combat mineral deficiencies, but these…”
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    Genetic control and estimation of genetic parameters for seed-coat darkening of carioca beans by Silva, F C, Melo, P G S, Pereira, H S, Melo, L C

    Published in Genetics and molecular research (25-08-2014)
    “…The maintenance of the light color of the grains of carioca beans is a requirement for the development of new cultivars of common beans because it enables the…”
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    Differential interactions between Curtobacterium flaccumfaciens pv. flaccumfaciens and common bean by Valdo, S C D, Wendland, A, Araújo, L G, Melo, L C, Pereira, H S, Melo, P G, Faria, L C

    Published in Genetics and molecular research (21-11-2016)
    “…Bacterial wilt of common bean caused by Curtobacterium flaccumfaciens pv. flaccumfaciens is an important disease in terms of economic importance. It reduces…”
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    Journal Article
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    Genetic potential of common bean progenies obtained by different breeding methods evaluated in various environments by Pontes Júnior, V A, Melo, P G S, Pereira, H S, Melo, L C

    Published in Genetics and molecular research (02-09-2016)
    “…Grain yield is strongly influenced by the environment, has polygenic and complex inheritance, and is a key trait in the selection and recommendation of…”
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    Genetic potential of black bean genotypes with predictable behaviors in multienvironment trials by Torga, P P, Melo, P G S, Pereira, H S, Faria, L C, Melo, L C

    Published in Genetics and molecular research (24-10-2016)
    “…The aim of this study was to evaluate the phenotypic stability and specific and broad adaptability of common black bean genotypes for the Central and…”
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    Genetic potential of common bean progenies selected for crude fiber content obtained through different breeding methods by Júnior, V A P, Melo, P G S, Pereira, H S, Bassinello, P Z, Melo, L C

    Published in Genetics and molecular research (29-05-2015)
    “…Gastrointestinal health is of great importance due to the increasing consumption of functional foods, especially those concern-ing diets rich in fiber content…”
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