Search Results - "Melo, L.C"
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Uso de cânula rígida com rosca e endoscópio flexível para videolaparoscopia de acesso único em equinos em estação
Published in Arquivo brasileiro de medicina veterinária e zootecnia (01-05-2020)“…RESUMO Com o objetivo de promover, por meio de acesso único e com o uso de endoscópio flexível, ampla exploração da cavidade peritoneal de equinos em estação,…”
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Backcross assisted by microsatellite markers in common bean
Published in Genetics and molecular research (01-01-2008)“…The objectives of the present study were to monitor the effect of backcrossing through microsatellite markers and to compare different marker assisted…”
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Estimating model- and sampling-related uncertainty in large-area growth predictions
Published in Ecological modelling (24-12-2018)“…•We estimated both model- and sampling-related variance of growth predictions at a regional level.•This estimation required a bootstrap variance estimator for…”
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"BRS Pontal": new common bean cultivar with Carioca grain type
Published in Crop breeding and applied biotechnology (30-09-2004)Get full text
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"BRS Requinte": new common bean Carioca cultivar with delayed grain darkness
Published in Crop breeding and applied biotechnology (30-09-2004)Get full text
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Estimation of genetic parameters and selection of high-yielding, upright common bean lines with slow seed-coat darkening
Published in Genetics and molecular research (21-11-2016)“…Slow seed coat darkening is desirable in common bean cultivars and genetic parameters are important to define breeding strategies. The aims of this study were…”
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Genetic parameters and breeding strategies for high levels of iron and zinc in Phaseolus vulgaris L
Published in Genetics and molecular research (10-06-2016)“…One of the current focus of common bean breeding programs in Brazil is to increase iron (FeC) and zinc content (ZnC) in grains. The objectives of this study…”
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Genetic variability for iron and zinc content in common bean lines and interaction with water availability
Published in Genetics and molecular research (28-08-2014)“…The common bean is an important source of iron and zinc in humans. Increases in the contents of these minerals can combat mineral deficiencies, but these…”
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Genetic control and estimation of genetic parameters for seed-coat darkening of carioca beans
Published in Genetics and molecular research (25-08-2014)“…The maintenance of the light color of the grains of carioca beans is a requirement for the development of new cultivars of common beans because it enables the…”
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Differential interactions between Curtobacterium flaccumfaciens pv. flaccumfaciens and common bean
Published in Genetics and molecular research (21-11-2016)“…Bacterial wilt of common bean caused by Curtobacterium flaccumfaciens pv. flaccumfaciens is an important disease in terms of economic importance. It reduces…”
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Genetic potential of common bean progenies obtained by different breeding methods evaluated in various environments
Published in Genetics and molecular research (02-09-2016)“…Grain yield is strongly influenced by the environment, has polygenic and complex inheritance, and is a key trait in the selection and recommendation of…”
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Genetic potential of black bean genotypes with predictable behaviors in multienvironment trials
Published in Genetics and molecular research (24-10-2016)“…The aim of this study was to evaluate the phenotypic stability and specific and broad adaptability of common black bean genotypes for the Central and…”
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Genetic potential of common bean progenies selected for crude fiber content obtained through different breeding methods
Published in Genetics and molecular research (29-05-2015)“…Gastrointestinal health is of great importance due to the increasing consumption of functional foods, especially those concern-ing diets rich in fiber content…”
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BRSMG Madrepérola: common bean cultivar with late-darkening Carioca grain
Published in Crop breeding and applied biotechnology (01-12-2012)“…The cultivar BRSMG Madrepérola, recommended for cultivation in Minas Gerais, has the feature of maintaining a light grain color for a longer period than other…”
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