Search Results - "Melhaoui, Reda"
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Combined Effect of Protease, Hemicellulase and Pectinase on the Quality of Hemp Seed Oil (Cannabis sativa L.) Obtained by Aqueous Enzymatic Extraction as an Eco-friendly Method
Published in Journal of Oleo Science (2024)“…The objective of this research was to evaluate the efficiency of aqueous enzymatic extraction (AEE) to obtain oil from hemp seeds (Cannabis sativa L.) grown in…”
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2
Comparative Analysis of Antioxidant Potency and Phenolic Compounds in Fruit Peel of Opuntia robusta , Opuntia dillenii , and Opuntia ficus-indica Using HPLC‐DAD Profiling
Published in Journal of food quality (30-06-2024)“…The edible part of the prickly pear fruit is most commonly consumed, while the peel is often discarded, leading to the loss of valuable bioactive components,…”
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Study of the growth of Trachurus trachurus (Linnaeus, 1758) fished on the eastern coast of the Moroccan Mediterranean
Published in E3S web of conferences (2024)“…Trachurus trachurus (Linnaeus, 1758) is a semipelagic fish common in the waters of the Moroccan Mediterranean and is of major economic importance because it…”
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4
Hypolipidemic Effect of Hemp Seed Oil from the Northern Morocco Endemic Beldiya Ecotype in a Mice Model: Comparison with Fenofibrate Hypolipidemic Drugs
Published in Journal of food quality (16-06-2022)“…Introduction. Cannabis sativa is a source of oil seeds for pharmaceutical, cosmetic, and food uses. Objective. The aim of this study is to evaluate the…”
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5
Effect of Culture Media and Plant Growth Regulators on Shoot Proliferation and Rooting of Internode Explants from Moroccan Native Almond (Prunus dulcis Mill.) Genotypes
Published in International journal of agronomy (2021)“…In this study, several methods have been used to facilitate shoot formation from nodal explants of local almond ecotypes known as “Beldi” grown in Eastern…”
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Aqueous Enzymatic Extraction of safflower ( Carthamus tinctorius L.) seed oil: A preliminary study
Published in E3S Web of Conferences (01-01-2022)“…Reducing the pollution is a serious environmental challenge facing the oil producing industry worldwide. Conventionally, oil from oleaginous is extracted in…”
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Journal Article Conference Proceeding -
7
Valorisation of cold-pressed almond oil’s cake as raw material for the preparation of naturally gluten-free flour for specific food applications
Published in E3S Web of Conferences (01-01-2021)“…Almond cake is a by-product of mechanical press extraction of almond oil intended mainly for the cosmetics industry. According to the circular economy for zero…”
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Journal Article Conference Proceeding -
8
Characterization of Sweet Almond Oil Content of Four European Cultivars (Ferragnes, Ferraduel, Fournat, and Marcona) Recently Introduced in Morocco
Published in Scientifica (Cairo) (30-08-2021)“…This study concerns the characterization of oil content and quality indices for almond cultivars (Marcona (Mr), Fournat (Fn), Ferragnes (Fg), and Ferraduel…”
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A Comprehensive Exploration of the Fatty Acids Profile, Cholesterol, and Tocopherols Levels in Liver from Laying Hens Fed Diets Containing Nonindustrial Hemp Seed
Published in Scientifica (Cairo) (2024)“…This study investigates the impact of dietary nonindustrial Moroccan hemp seed (HS) on the fatty acid profile, cholesterol, and tocopherol levels, in the liver…”
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10
A Comparative Analysis of Morphological Characteristics between Endangered Local Prickly Pear and the Newly Introduced Dactylopius opuntiae-Resistant Species in Eastern Morocco
Published in Scientifica (Cairo) (2024)“…Prickly pear serves as a significant source of income for farmers worldwide, with production taking place in temperate, subtropical, and cold regions. The…”
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11
The Effect of Feeding Laying Hens with Nonindustrial Hemp Seed on the Fatty Acid Profile, Cholesterol Level, and Tocopherol Composition of Egg Yolk
Published in International journal of food science (2023)“…The purpose of this study was to evaluate how cannabis-derived nonindustrial hemp seed (HS) inclusion in laying hen diets, as well as treatment duration,…”
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12
Sheep meat Beni-Guil breed: A local meat labeled PGI to promote quality and preserve biodiversity in Morocco
Published in E3S Web of Conferences (01-01-2021)“…Currently, meat consumers are more conscious about the authentic meat products linked to their origin, which generates a growing demand for labeled sheep meat…”
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13
Impact of Cannabis Seed Incorporation in Layer Diet on Productive Performance and Egg Quality Traits
Published in Scientifica (Cairo) (2023)“…The production of nonindustrial cannabis is highly developed in the Moroccan Rif region; however, local farmers consider hemp seeds which are rich in omega 3…”
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14
Trace element content, Amino acid composition and fatty acid profiles and of Timadidite’s lamb meat, raised in an agro-silvo-pastoral system of the Moroccan middle-Atlas
Published in E3S web of conferences (01-01-2021)“…Traditional food products are often considered beneficial and healthy Foods. Timahdite sheep breed is the main sheep breed raised in the middle-Atlas in…”
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15
Chemical characteristics of seed oil from wild prickly pear ( Opuntiaficus indica ) in eastern Morocco
Published in E3S Web of Conferences (01-01-2022)“…Prickly pear cactus ( Opuntia ficus indica ), is a Cactaceae plant with a great economic relevance in the world. Nowadays, nopal cactus industry is active and…”
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Journal Article Conference Proceeding -
16
Micropropagation of zygotic embryos from genetically diverse almond seedling orchards in eastern Morocco
Published in E3S Web of Conferences (2021)“…Numerous studies on perennial crops have shown that almond has a low tolerance to climate change, which led to detailed study for its adaptation by focusing on…”
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Journal Article Conference Proceeding -
17
Carcass and meat quality characteristics of Beni-Guil autochthonous ovine breed: effect of live weight at slaughter
Published in E3S Web of Conferences (01-01-2022)“…Ninety female lambs of the Beni-Guil sheep breed were used to study the effect of slaughter live weight (SLW) on carcass characteristics and meat quality. The…”
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18
Chemical characterization of local “Beldi” almond oil for food and cosmetic purposes in northeastern of Morocco
Published in E3S Web of Conferences (2022)“…The new trend of almond planting intensification aims for better profitability at the expense of biodiversity, which will lead to forsaking of local…”
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Journal Article Conference Proceeding -
19
Evaluation of pomological and biochemicalquality of Moroccan almond native genetic resources for conservation of biodiversity
Published in E3S Web of Conferences (01-01-2020)“…The edible and tasty almond {Prunus amygdalus [syn. P. dulcis (Mill.) D.A.Webb]} kernel is not anymore the main reason for its production and uses, other…”
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Journal Article Conference Proceeding -
20
Promotion of almond oil from the Ferragnes variety, a predominant cultivar in young almond plantations in eastern Morocco
Published in E3S Web of Conferences (01-01-2021)“…Almond oil (AO) has both food and non-food uses, but the most profitable niche market is its non-food applications for cosmetic (Skincare, Body oil, Hair oil,…”
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Journal Article Conference Proceeding Web Resource