Search Results - "McCann, M B"

Relative values of different fat folds in a nutritional survey by Garn, Stanley M., Rosen, Nancy N., McCann, Mary B.

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Effects of Characteristic Definition on Changes in Self-Perception by Papageorgis, Demetrios, McCann, Brian M.

“…Male and female undergraduate students received discrepantly high scores on hostility on a contrived group “personality” test that they scored themselves…”
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Changes in Self-Perception of Positive and Negative Characteristics by Papageorgis, Demetrios, McCann, Brian M., Gowdey, Caroline

“…A purported individual “personality” assessment of male and female college students resulted in communications that showed standings on either a positive…”
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Diet, blood lipids and health of Italian men in Boston by MILLER, D C, TRULSON, M F, McCANN, M B, WHITE, P D, STARE, F J

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Mishap at a town's reservoir--remedial works and preventive measures by MCCANN, M B

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Randomized Trial of Complete Versus Lesion-Only Revascularization in Patients Undergoing Primary Percutaneous Coronary Intervention for STEMI and Multivessel Disease by Gershlick, Anthony H., MBBS, Khan, Jamal Nasir, MB ChB, Kelly, Damian J., MB ChB, MD, Greenwood, John P., MB ChB, PhD, Sasikaran, Thiagarajah, BSc, PhD, Curzen, Nick, BM, PhD, Blackman, Daniel J., MD, Dalby, Miles, MBBS, MD, Fairbrother, Kathryn L., BA, Banya, Winston, MSc, Wang, Duolao, PhD, Flather, Marcus, MB BS, Hetherington, Simon L., MB ChB, MD, Kelion, Andrew D., BM BCh, DM, Talwar, Suneel, MB BS, MD, Gunning, Mark, MD, Hall, Roger, MD, Swanton, Howard, MB BChir, MD, McCann, Gerry P., MB ChB, MD

“…Abstract Background The optimal management of patients found to have multivessel disease while undergoing primary percutaneous coronary intervention (P-PCI)…”
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Advanced skeletal development in low-income Negro children by Garn, S M, Sandusky, S T, Nagy, J M, McCann, M B

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I. The contribution of animal studies to nutritional discoveries that have benefited both animals and man by McCann, M B, Stare, F J

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Nutrition and the eye by McCann, M B, Stare, F J

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Comparison of dietary survey methods by TRULSON, M F, McCANN, M B

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The effect of various vegetable oils on the serum lipids of adult American males by McCANN, M B, TRULSON, M F, WADDELL, W R, DALRYMPLE, W, STARE, F J

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Major Trends in Mental Retardation by Roos, Philip, McCann, Brian M.

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Our changing diet by MCCANN, M B, TRULSON, M F

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Non-caloric sweeteners and weight reduction by MCCANN, M B, TRULSON, M F, STULB, S C

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Nutrition and life style. I. The door, a center of alternatives--the nutritionist in a free clinic for adolescents by Frankle, R T, McGregor, B, Wylie, J, McCann, M B

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Nutritional and epidemiologic factors related to heart disease by Brown, J, Bourke, G J, Gearty, G F, Finnegan, A, Hill, M, Heffernan-Fox, F C, Fitzgerald, D E, Kennedy, J, Childers, R W, Jessop, W J, Trulson, M F, Latham, M C, Cronin, S, McCann, M B, Clancy, R E, Gore, I, Stoudt, H W, Hegsted, D M, Stare, F J

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Effect of discrepant communications on self-perception by Papageorgis, D, McCann, B M

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Effects of time on mental-health communications by Papageorgis, D, McCann, B M

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Analysis of triquetral-lunate fusion by Garn, S M, Frisancho, A R, Poznanski, A K, Schweitzer, J, McCann, M B

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Confirmation of the sex difference in continuing subperiosteal apposition by Garn, S M, Frisancho, A R, Sandusky, S T, McCann, M B

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