Search Results - "Mazija, H"

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  1. 1

    Isolation and Molecular Biological Investigations of Avian Poxviruses from Chickens, a Turkey, and a Pigeon in Croatia by Prukner-Radovčić, E, Lüschow, D, Grozdanić, I. Ciglar, Tišljar, M, Mazija, H, Vranešić, Ł, Hafez, H. M

    Published in Avian diseases (01-09-2006)
    “…In the last 3 yr, several outbreaks of avian poxviruses (APVs) have been observed in different parts of Croatia. Four strains of APVs, from chickens, a pigeon,…”
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    Journal Article
  2. 2

    Epidemiological investigation of Chlamydophila psittaci in pigeons and free-living birds in Croatia by Prukner-Radovcić, E, Horvatek, D, Gottstein, Z, Grozdanić, I Ciglar, Mazija, H

    Published in Veterinary research communications (01-03-2005)
    “…During 2003, 278 adult pigeons (Columba livia) and 54 birds of 11 other free-living species were caught in the various locations in the City of Zagreb,…”
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    Journal Article
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    Marek's disease vaccination, with turkey herpesvirus, and enrofloxacin modulate the activities of hepatic microsomal enzymes in broiler chickens by Sakar, D, Prukner-Radovcić, Estela, Prevendar Crnić, Andreja, Pompe-Gotal, Jelena, Ragland, W L, Mazija, H

    “…Chickens were vaccinated against Marek's disease intramuscularly at one day of age. Enrofloxacin was given ad libitum in the drinking water at concentrations…”
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    Journal Article
  10. 10

    Generalised tuberculosis in pheasants at a commercial breeding farm by Prukner-Radovčić, Estella, Čuljak, K., Šoštarić, B., Mazija, H., Sabočanec, R.

    “…Single infections or even epizootic forms of tuberculosis are common in birds of zoological gardens and game birds in farms as well. They cause economic…”
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  11. 11

    Immune suppression of commercial broilers in Croatia, Slovenia, and Bosnia and Herzegovina from 1981 to 1991 by Ragland, W.L, Mazija, H, Cvelic-Cabrilo, V, Savic, V, Novak, R, Pogacnik, M

    Published in Avian pathology (01-04-1998)
    “…A continuous decline in immune responses to Newcastle disease (ND) vaccine was observed in commercial broiler flocks in Croatia, Slovenia, and Bosnia and…”
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  12. 12

    Effects of histamine application and water-immersion stress on gizzard erosion and fattening of broiler chicks by Džaja, P., Grabazrević, Ž., Perić, J., Mazija, H., Prukner-Radovčić, Estella, Bratulić, Mirna, Žubčič, D., Ragland, W. L.

    Published in Avian pathology (01-06-1996)
    “…Three groups of Hybro broiler chickens, of which one group were controls, a second treated intragastrically with histamine, and a third stressed by immersion…”
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  13. 13

    Newcastle disease antibody titre is dependent on serum calcium concentration by Bozicković, J, Bozicković, P, Krivec, G, Ragland, W L, Prukner-Radovcić, E, Mazija, H

    “…Chickens were fed diets having optimal, high, and low levels of calcium for 42 days. Serum samples were collected at 14, 28 and 42 days of age, and serum…”
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  14. 14

    Effects of cimetidine on broiler fattening and on stress-induced gizzard erosion in chicken by Grabarević, Z, Dzaja, P, Perić, J, Serman, V, Bidin, Z, Mazija, H, Mas, N, Mikulec, Z, Culjak, K, Simec, Z, Njari, B

    “…The work describes the effects of cimetidine on stress-induced gizzard erosions (Experiment A) and the influence of the long-term application (42 days) of the…”
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  15. 15

    Correlation of haemagglutination inhibition and enzyme-linked immunosorbent assays for antibodies to Newcastle disease virus by Cvelic-Cabrilo, V, Mazija, H, Bidin, Z, Ragland, W.L

    Published in Avian pathology (01-09-1992)
    “…Antibody responses of commercial broiler chickens vaccinated for Newcastle disease were assayed by haemagglutination inhibition and enzyme-linked immunosorbent…”
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  16. 16

    Effects of cimetidine on broiler fattening and on stress-induced gizzard erosion in chicken by Grabarevic,Z, Dzaja,P, Peric,J, Serman,V, BiDin,I, Mazija,H, Mas,N, Mikulec,Z, Culjak,K, Simec,Z, Njari,B

    “…Three-day-old chicks (30/group) were treated intragastrically with 0.5 ml saline or with cimetidine at 5 mg/kg body weight, subjected to stress by immersion in…”
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