Search Results - "Mattos, Lavínia Eduarda"

Irrigated and CO2 level effects on metabolism in Coffea arabica beans from mixture design – near infrared fingerprints by Marcheafave, Gustavo G., Pauli, Elis Daiane, Tormena, Cláudia D., Mattos, Lavínia Eduarda, de Almeida, Andressa Gomes, Rakocevic, Miroslava, Bruns, Roy E., Scarminio, Ieda S.

“…•A new strategy using Near-Infrared spectroscopy was used to discriminate raw bean extracts of Coffea arabica.•This strategy is useful when direct NIR…”
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The main effects of elevated CO2 and soil-water deficiency on 1H NMR-based metabolic fingerprints of Coffea arabica beans by factorial and mixture design by Marcheafave, Gustavo Galo, Tormena, Cláudia Domiciano, Mattos, Lavínia Eduarda, Liberatti, Vanessa Rocha, Ferrari, Anna Beatriz Sabino, Rakocevic, Miroslava, Bruns, Roy Edward, Scarminio, Ieda Spacino, Pauli, Elis Daiane

“…The metabolic response of Coffea arabica trees in the face of the rising atmospheric concentration of carbon dioxide (CO2) combined with the reduction in…”
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The main effects of elevated CO 2 and soil-water deficiency on 1 H NMR-based metabolic fingerprints of Coffea arabica beans by factorial and mixture design by Marcheafave, Gustavo Galo, Tormena, Cláudia Domiciano, Mattos, Lavínia Eduarda, Liberatti, Vanessa Rocha, Ferrari, Anna Beatriz Sabino, Rakocevic, Miroslava, Bruns, Roy Edward, Scarminio, Ieda Spacino, Pauli, Elis Daiane

“…The metabolic response of Coffea arabica trees in the face of the rising atmospheric concentration of carbon dioxide (CO ) combined with the reduction in…”
Get full text