Search Results - "Mattivi, Fulvio"
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The Case for Anthocyanin Consumption to Promote Human Health: A Review
Published in Comprehensive reviews in food science and food safety (01-09-2013)“…Anthocyanins belong to the flavonoid group of polyphenolic compounds, which are responsible for the red and blue colors of plant organs such as fruits,…”
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A Versatile Targeted Metabolomics Method for the Rapid Quantification of Multiple Classes of Phenolics in Fruits and Beverages
Published in Journal of agricultural and food chemistry (12-09-2012)“…Compelling evidence of the health benefits of phenolic compounds and their impact on food quality have stimulated the development of analytical methods for the…”
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Journal Article Conference Proceeding -
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Improving the Phloroglucinolysis Protocol and Characterization of Sagrantino Wines Proanthocyanidins
Published in Molecules (Basel, Switzerland) (19-02-2021)“…Proanthocyanidins are key metabolites that explain wine sensorial character (bitterness and astringency) and red wine color changes during aging. Therefore, a…”
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Advanced knowledge of three important classes of grape phenolics: anthocyanins, stilbenes and flavonols
Published in International Journal of Molecular Sciences (27-09-2013)“…Grape is qualitatively and quantitatively very rich in polyphenols. In particular, anthocyanins, flavonols and stilbene derivatives play very important roles…”
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Journal Article Book Review -
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Metabolite Profiling of Grape: Flavonols and Anthocyanins
Published in Journal of agricultural and food chemistry (04-10-2006)“…Flavonols are products of the flavonoid biosynthetic pathway, which also give rise to anthocyanins and condensed tannins in grapes. We investigated their…”
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Development of a fast and cost-effective gas chromatography–mass spectrometry method for the quantification of short-chain and medium-chain fatty acids in human biofluids
Published in Analytical and bioanalytical chemistry (01-09-2017)“…The quantification of short-chain and medium-chain fatty acids is becoming more and more relevant in fecal and plasma samples due to their biological impact,…”
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Two apples a day lower serum cholesterol and improve cardiometabolic biomarkers in mildly hypercholesterolemic adults: a randomized, controlled, crossover trial
Published in The American journal of clinical nutrition (01-02-2020)“…Apples are rich in bioactive polyphenols and fiber. Evidence suggests that consumption of apples or their bioactive components is associated with beneficial…”
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Tryptophan Metabolic Pathways Are Altered in Obesity and Are Associated With Systemic Inflammation
Published in Frontiers in immunology (15-04-2020)“…Obesity is a condition with a complex pathophysiology characterized by both chronic low-grade inflammation and changes in the gut microbial ecosystem. These…”
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Untargeted Metabolomics Analytical Strategy Based on Liquid Chromatography/Electrospray Ionization Linear Ion Trap Quadrupole/Orbitrap Mass Spectrometry for Discovering New Polyphenol Metabolites in Human Biofluids after Acute Ingestion of Vaccinium myrtillus Berry Supplement
Published in Journal of the American Society for Mass Spectrometry (01-03-2019)“…In this work, liquid chromatography, coupled with an electrospray ionization hybrid linear ion trap quadrupole/Orbitrap mass spectrometry, has been used to…”
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Kinetic investigations of sulfite addition to flavanols
Published in Scientific reports (30-07-2020)“…Flavanols are an important class of natural products occurring in almost all plants, fruits and vegetables; they have a great influence on wine ageing…”
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Evolution of gut microbiota composition from birth to 24 weeks in the INFANTMET Cohort
Published in Microbiome (17-01-2017)“…The gut is the most extensively studied niche of the human microbiome. The aim of this study was to characterise the initial gut microbiota development of a…”
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Profiling and Accurate Quantification of Rubus Ellagitannins and Ellagic Acid Conjugates Using Direct UPLC-Q-TOF HDMS and HPLC-DAD Analysis
Published in Journal of agricultural and food chemistry (28-04-2010)“…Accurate quantification and structural characterization of ellagitannins and ellagic acid conjugates in food, beverages, and food supplements are essential…”
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Journal Article -
13
A rapid LC–MS/MS method for quantitative profiling of fatty acids, sterols, glycerolipids, glycerophospholipids and sphingolipids in grapes
Published in Talanta (Oxford) (01-08-2015)“…The abundance of lipids in plants is influenced by genotype and phenotype. Despite being a very important class of plant metabolites, knowledge of grape lipids…”
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14
Quantitative profiling of polar primary metabolites using hydrophilic interaction ultrahigh performance liquid chromatography–tandem mass spectrometry
Published in Journal of Chromatography A (12-10-2012)“…► A new HILIC–MS/MS method for the determination of 124 polar metabolites. ► ESI (positive/negative) ionisation of aminoacids, amines, organic acids,…”
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15
Methyl Salicylate Glycosides in Some Italian Varietal Wines
Published in Molecules (Basel, Switzerland) (06-09-2019)“…Glycosides are ubiquitous plant secondary metabolites consisting of a non-sugar component called an aglycone, attached to one or more sugars. One of the most…”
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A Screening of Native (Poly)phenols and Gut‐Related Metabolites on 3D HCT116 Spheroids Reveals Gut Health Benefits of a Flavan‐3‐ol Metabolite
Published in Molecular nutrition & food research (01-11-2022)“…Scope Epidemiological evidence suggests that a reduced risk of colorectal cancer (CRC) is correlated with high consumption of fruits and vegetables, which are…”
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H/D Exchange Processes in Flavonoids: Kinetics and Mechanistic Investigations
Published in Molecules (Basel, Switzerland) (10-06-2021)“…Several classes of flavonoids, such as anthocyanins, flavonols, flavanols, and flavones, undergo a slow H/D exchange on aromatic ring A, leading to full…”
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Multi-Omics and Integrated Network Analyses Reveal New Insights into the Systems Relationships between Metabolites, Structural Genes, and Transcriptional Regulators in Developing Grape Berries ( Vitis vinifera L.) Exposed to Water Deficit
Published in Frontiers in plant science (10-07-2017)“…Grapes are one of the major fruit crops and they are cultivated in many dry environments. This study comprehensively characterizes the metabolic response of…”
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Journal Article -
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Association between the indole pathway of tryptophan metabolism and subclinical depressive symptoms in obesity: a preliminary study
Published in International Journal of Obesity (01-04-2022)“…Converging data support the role of chronic low-grade inflammation in depressive symptomatology in obesity. One mechanism likely to be involved relies on the…”
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Comparison of chemometric strategies for potential exposure marker discovery and false-positive reduction in untargeted metabolomics: application to the serum analysis by LC-HRMS after intake of Vaccinium fruit supplements
Published in Analytical and bioanalytical chemistry (01-02-2022)“…Untargeted liquid chromatographic-high-resolution mass spectrometric (LC-HRMS) metabolomics for potential exposure marker (PEM) discovery in nutrikinetic…”
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