Search Results - "Masot, Rafael"
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Multifactorial Etiology of Anemia in Celiac Disease and Effect of Gluten-Free Diet: A Comprehensive Review
Published in Nutrients (23-10-2019)“…Celiac disease (CD) is a multisystemic disorder with different clinical expressions, from malabsorption with diarrhea, anemia, and nutritional compromise to…”
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Influence of Ultra-Processed Foods Consumption on Redox Status and Inflammatory Signaling in Young Celiac Patients
Published in Nutrients (01-01-2021)“…The current study was designed to assess the influence of consumption of ultra-processed (UPF) on oxidative/antioxidant balance and evoked inflammatory…”
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Dietary Habit Modifications in Paediatric Patients after One Year of Treatment with the Crohn's Disease Exclusion Diet
Published in Nutrients (20-01-2023)“…Gut microbiota alterations play a key role in the pathogenesis of inflammatory bowel disease (IBD), and its modification through specific diets is an emerging…”
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Celiac Disease Is a Risk Factor for Mature T and NK Cell Lymphoma: A Mendelian Randomization Study
Published in International journal of molecular sciences (01-04-2023)“…Celiac disease (CeD) is an immune-mediated disorder triggered by gluten ingestion that damages the small intestine. Although CeD has been associated with a…”
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Dietary Interventions in Ulcerative Colitis: A Systematic Review of the Evidence with Meta-Analysis
Published in Nutrients (28-09-2023)“…(1) Background: Ulcerative colitis (UC) is a chronic colon inflammation caused by genetic and environmental factors, including diet. This systematic review and…”
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Freeze-Damage Detection in Lemons Using Electrochemical Impedance Spectroscopy
Published in Sensors (Basel, Switzerland) (19-09-2019)“…Lemon is the most sensitive citrus fruit to cold. Therefore, it is of capital importance to detect and avoid temperatures that could damage the fruit both when…”
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Innova 2020: A Follow-Up Study of the Fecal Microbiota of Infants Using a Novel Infant Formula between 6 Months and 12 Months of Age
Published in International journal of molecular sciences (01-04-2023)“…The World Health Organization recommends exclusive breastfeeding on demand until at least the sixth month of life. Breast milk or infant formula is the…”
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Nutritional Issues in Children with Dysphagia
Published in Nutrients (23-05-2024)“…(1) Background: Pediatric dysphagia presents significant nutritional challenges, often impacting growth and development due to reduced oral intake, increased…”
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Alterations in One-Carbon Metabolism in Celiac Disease
Published in Nutrients (02-12-2020)“…Celiac disease (CD) is an autoimmune enteropathy associated with alterations of metabolism. Metabolomics studies, although limited, showed changes in choline,…”
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10
Impact of pediatric inflammatory bowel disease on caregivers' work productivity: A multicenter study by the SEGHNP
Published in Journal of pediatric gastroenterology and nutrition (01-09-2024)“…Pediatric inflammatory bowel disease (PIBD) poses significant challenges not only to patients but also to their families, particularly affecting the work…”
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Spanish Pediatricians’ Positions Regarding Prevention, Diagnosis, Nutritional Management, and Challenges in Cow’s Milk Protein Allergy
Published in Nutrients (01-08-2023)“…Management of cow’s milk protein allergy (CMPA) can vary depending on the experience and area of expertise of the clinician responsible for the patient’s…”
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12
Metabolomic Profiling in Children with Celiac Disease: Beyond the Gluten-Free Diet
Published in Nutrients (25-06-2023)“…Celiac disease (CD) is included in the group of complex or multifactorial diseases, i.e., those caused by the interaction of genetic and environmental factors…”
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13
The Importance of an Early Evaluation after Establishing a Gluten-Free Diet in Children with Celiac Disease
Published in Nutrients (01-04-2023)“…A gluten-free diet (GFD) is the only treatment available for celiac disease (CD); hence, it is important to ensure correct adherence to the diet and adequate…”
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14
Is a Gluten-Free Diet Enough to Maintain Correct Micronutrients Status in Young Patients with Celiac Disease?
Published in Nutrients (21-03-2020)“…The current study assesses whether the use of a gluten-free diet (GFD) is sufficient for maintaining correct iron status in children with celiac disease (CD)…”
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15
Early Detection of Freeze Damage in Navelate Oranges with Electrochemical Impedance Spectroscopy
Published in Sensors (Basel, Switzerland) (19-12-2018)“…The early detection of freeze damage in Navelate oranges (Citrus sinensis L. Osbeck) was studied using electrochemical impedance spectroscopy (EIS), which is…”
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Influence of Mediterranean Diet Adherence and Physical Activity on Bone Health in Celiac Children on a Gluten-Free Diet
Published in Nutrients (01-05-2021)“…We aimed to assess the influence of the Mediterranean Diet adherence and physical activity (PA) on body composition, with a particular focus on bone health, in…”
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The Role of Early Programming and Early Nutrition on the Development and Progression of Celiac Disease: A Review
Published in Nutrients (08-11-2020)“…Experimental and epidemiological evidence has shown that modifications of the intrauterine environment can have deleterious consequences for individuals,…”
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Up-Regulation of Specific Bioactive Lipids in Celiac Disease
Published in Nutrients (30-06-2021)“…Celiac disease (CD) is an autoimmune enteropathy linked to alterations of metabolism. Currently, limited untargeted metabolomic studies evaluating differences…”
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The Effect of the Inflammatory Bowel Disease Classroom in Nature on the Quality of Life of Patients With Inflammatory Bowel Disease
Published in Journal of pediatric gastroenterology and nutrition (01-08-2020)“…ABSTRACT “The IBD Classroom in Nature” is an initiative that combines training and leisure activities in an ideal environment where families and patients can…”
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Microbial and immune faecal determinants in infants hospitalized with COVID-19 reflect bifidobacterial dysbiosis and immature intestinal immunity
Published in European journal of pediatrics (01-10-2023)“…The coronavirus disease 2019 (COVID-19), caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) has spread rapidly worldwide, seriously…”
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