Search Results - "Martins, Gisele Marta"
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Selection of Xilose-Fermenting Yeast Strains
Published in Brazilian Archives of Biology and Technology (2016)“…ABSTRACT In Brazil, ethanol is obtained by fermentat of sugar cane juice using Saccharomyces cerevisiae. The cane juice extraction generates the bagasse that…”
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The isolation of pentose-assimilating yeasts and their xylose fermentation potential
Published in Brazilian journal of microbiology (01-01-2018)“…For the implementation of cellulosic ethanol technology, the maximum use of lignocellulosic materials is important to increase efficiency and to reduce costs…”
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Saccharification of pretreated sugarcane bagasse using enzymes solution from Pycnoporus sanguineus MCA 16 and cellulosic ethanol production
Published in Industrial crops and products (01-12-2019)“…•Pycnoporus sanguineus MCA 16 is a new promising enzymes source for biomass hydrolysis.•A short cultivation time was enough for oxidative and hydrolytic…”
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