Search Results - "Martin, S.E"

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    Effect of neutral electrolyzed water on lux-tagged Listeria monocytogenes EGDe biofilms adhered to stainless steel and visualization with destructive and non-destructive microscopy techniques by Arevalos-Sánchez, M., Regalado, C., Martin, S.E., Meas-Vong, Y., Cadena-Moreno, E., García-Almendárez, B.E.

    Published in Food control (01-12-2013)
    “…The presence of Listeria monocytogenes in food processing environment is a risk of food contamination by persistent cells due to their ability to attach to…”
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    Journal Article
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    Effect of pH on Inactivation of Escherichia coli K12 by Sonication, Manosonication, Thermosonication, and Manothermosonication by Lee, H, Zhou, B, Feng, H, Martin, S.E

    Published in Journal of food science (01-05-2009)
    “…The effect of pH on inactivation of Escherichia coli K12 by sonication at 100 kPa/40 °C, manosonication (MS) at 400 kPa/40 °C, thermosonication (TS) at 100…”
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    Data replicating the factor structure and reliability of commonly used measures of resilience: The Connor–Davidson Resilience Scale, Resilience Scale, and Scale of Protective Factors by Madewell, A.N., Ponce-Garcia, E., Martin, S.E.

    Published in Data in brief (01-09-2016)
    “…The data presented in this article are related to the article entitled “Assessing Resilience in Emerging Adulthood: The Resilience Scale (RS), Connor Davidson…”
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    Effect of continuous positive airway pressure treatment on daytime function in sleep apnoea/hypopnoea syndrome by Engleman, H M, Martin, S E, Deary, I J, Douglas, N J

    Published in The Lancet (British edition) (05-03-1994)
    “…Continuous positive airway pressure (CPAP) is the treatment of choice for the sleep apnoea/hypopnoea syndrome (SAHS); it is usually given with the aim of…”
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    Exploring the Problem of Mold Growth and the Efficacy of Various Mold Inhibitor Methods during Moisture Sorption Isotherm Measurements by Yu, X, Martin, S.E, Schmidt, S.J

    Published in Journal of food science (01-03-2008)
    “…Mold growth is a common problem during the equilibration of food materials at high relative humidity values using the standard saturated salt slurry method…”
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    Anti-Listeria monocytogenes Bacteriocin-Like Inhibitory Substances From Enterococcus faecium UQ31 Isolated from Artisan Mexican-Style Cheese by Alvarado, C, Garcia-Almendarez, B.E, Martin, S.E, Regalado, C

    Published in Current microbiology (01-08-2005)
    “…Artisan fresh Mexican-style cheeses are commonly made from raw milk that provides not only rich flavors, but also a diversity of associated lactic acid…”
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    Effect of high-intensity pulsed electric fields on survival of Escherichia coli K-12 suspended in meat injection solutions by Rojas, M.C, Martin, S.E, Wicklund, R.A, Paulson, D.D, Desantos, F.A, Brewer, M.S

    Published in Journal of food safety (01-11-2007)
    “…Survival of Escherichia coli K12 suspended in solutions used for enhancing meat products after high-intensity pulsed electric field (PEF) treatments was…”
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    Machine Learning Assisted Fiber Bragg Grating-Based Temperature Sensing by Djurhuus, Martin S. E., Werzinger, Stefan, Schmauss, Bernhard, Clausen, Anders T., Zibar, Darko

    Published in IEEE photonics technology letters (15-06-2019)
    “…This letter proposes an alternative approach to the signal processing of temperature measurements based on fiber Bragg gratings (FBGs) using the machine…”
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    Simultaneous temperature estimation of multiple gratings using a multi-layer neural network by Djurhuus, Martin S.E., Schmauss, Bernhard, Clausen, Anders T., Zibar, Darko

    Published in IEEE photonics technology letters (01-10-2020)
    “…This paper introduces a method to do simultaneous temperature estimations of multiple gratings in an FBG array. The method involves training a multi-layer…”
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    History-taking and clinical examination skills from a stoma nurse's perspective by Quigley, Fiona, Martin, Daphne SE

    Published in Gastrointestinal nursing (01-10-2013)
    “…Comprehensive history-taking and clinical examination skills are examples of role development for a stoma care nurse specialist. Comprehensive history-taking…”
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    Inactivation of Escherichia coli with power ultrasound in apple cider by Ugarte-Romero, E, Feng, H, Martin, S.E, Cadwallader, K.R, Robinson, S.J

    Published in Journal of food science (01-03-2006)
    “…The use of acoustic energy to secure apple cider safety was explored. Inactivation tests were performed with Escherichia coli K12 at 40 degrees C, 45 degrees…”
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    Effect of neutral electrolyzed water and nisin on Listeria monocytogenes biofilms, and on listeriolysin O activity by Arevalos-Sánchez, M., Regalado, C., Martin, S.E., Domínguez-Domínguez, J., García-Almendárez, B.E.

    Published in Food control (01-03-2012)
    “…All food processing surfaces are potential sites for biofilm formation of foodborne pathogens, which may result in increased virulence and better adaptation to…”
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    Formation of biofilms by Listeria monocytogenes under various growth conditions by Moltz, Andrew G, Martin, Scott E

    Published in Journal of food protection (01-01-2005)
    “…Eight strains of Listeria monocytogenes (7644, 19112, 15313, Scott A, LCDC, 10403S, SLCC, and 1370) produce biofilms when grown on polyvinyl chloride…”
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    Effect of Lactococcus lactis UQ2 and its bacteriocin on Listeria monocytogenes biofilms by García-Almendárez, Blanca E., Cann, Issac K.O., Martin, Scott E., Guerrero-Legarreta, Isabel, Regalado, Carlos

    Published in Food control (01-07-2008)
    “…Listeria monocytogenes is a foodborne pathogen of major concern in food processing due to its wide environmental distribution and ability to form biofilms…”
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    Understanding Accreditation Council for Graduate Medical Education (ACGME) Guidelines: Resident and Program Director Interpretation of Work-Hour Restrictions by Schlueter, Martin E., MD, Phan, Peter H., MD, Martin, Christopher S.E., MD, Breece, Dan, DO, Boysen, Dennis A., MD

    Published in Journal of surgical education (01-11-2009)
    “…Purpose All residency programs must comply with the Accreditation Council for Graduate Medical Education (ACGME) work-hour guidelines, but compliance requires…”
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    Elimination of Listeria monocytogenes biofilms by ozone, chlorine, and hydrogen peroxide by Robbins, Justin B, Fisher, Christopher W, Moltz, Andrew G, Martin, Scott E

    Published in Journal of food protection (01-03-2005)
    “…This study evaluated the efficacy of ozone, chlorine, and hydrogen peroxide to destroy Listeria monocytogenes planktonic cells and biofilms of two test…”
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    Flight assessment in patients with respiratory disease: hypoxic challenge testing vs. predictive equations by Martin, S.E., Bradley, J.M., Buick, J.B., Bradbury, I., Elborn, J.S.

    Published in QJM : An International Journal of Medicine (01-06-2007)
    “…Background: Predictive equations have been proposed as a simpler alternative to hypoxic challenge testing (HCT) for determining the risk of in-flight hypoxia…”
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