Search Results - "Martin, A.B."
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Effect of drying method on the antioxidant capacity of six Lamiaceae herbs
Published in Food chemistry (01-11-2010)“…The present study investigated the changes in total phenols (TP), rosmarinic acid content and antioxidant capacity of six Lamiaceae herbs (rosemary, oregano,…”
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Simple additive manufacturing of an osteoconductive ceramic using suspension melt extrusion
Published in Dental materials (01-02-2017)“…Graphical abstract…”
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First liquid lithium limiter biasing experiments in the TJ-II stellarator
Published in Journal of nuclear materials (01-08-2015)“…Experiments aimed at understanding the effects of material properties on plasma edge parameters in limiter biasing scenarios have been addressed in TJ-II under…”
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On the photostability of the disulfide bond: An electronic or a structural property?
Published in Chemical physics (17-10-2014)Get full text
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Effect of calcium lactate and heat-shock on texture in fresh-cut lettuce during storage
Published in Journal of food engineering (01-12-2006)“…Textural and microstructural changes in fresh-cut lettuce were analysed over 12 days storage. The vegetable was treated with 120 ppm chlorine and with 15 g/L…”
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Visualization and characterisation of defined hair follicle compartments by Fourier transform infrared (FTIR) imaging without labelling
Published in Journal of dermatological science (01-09-2011)“…Abstract Background To visualise and characterise skin architecture, the tissue usually has to be destroyed and labelled. Objectives The use of Fourier…”
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Shelf-life extension of herring (Clupea harengus) using in-package atmospheric plasma technology
Published in Innovative food science & emerging technologies (01-05-2019)“…Atmospheric cold plasma is a green and emerging technology, highly interesting to the food industry for its application. Dielectric Barrier Discharges (DBD)…”
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Prospective cohorts and risk adjusted outcomes for trauma
Published in Injury (01-07-2010)“…Abstract The aim of this review is to highlight the specifics and applicability of two important methods of clinical research and quality assurance: the…”
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Optimisation of accelerated solvent extraction of antioxidant compounds from rosemary (Rosmarinus officinalis L.), marjoram (Origanum majorana L.) and oregano (Origanum vulgare L.) using response surface methodology
Published in Food chemistry (01-05-2011)“…► The optimal temperature for accelerated solvent extraction of the spices examined was 129°C. ► Degradation of rosmarinic acid was observed at temperatures of…”
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Extending and measuring the quality of fresh-cut fruit and vegetables: a review
Published in Trends in food science & technology (01-07-2007)“…The market sales of ready-to-use fresh vegetables have grown rapidly in recent decades as a result of changes in consumer attitudes, especially consumption of…”
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Experimental tests of LiSn alloys as potential liquid metal for the divertor target in a fusion reactor
Published in Nuclear materials and energy (01-08-2017)“…•Insertion of a LiSn sample into the edge of TJ-II does not lead any significant perturbation of plasma parameters. Zeff values below 1.5 and very low Prad/Pin…”
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Coadjoint semi-direct orbits and Lagrangian families with respect to Hermitian form
Published in Revista integración, temas de matematicas (20-02-2023)“…We use the underlying structure of then coadjoint orbits of a semidirect product of a connected Lie group and a vector space to obtain families of Lagrangian…”
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Secondary electron emission of tin and tin-lithium under low energy helium plasma exposure
Published in Nuclear materials and energy (01-12-2017)“…•Secondary electron emission (SEE) yields of tin (Sn) and tin-lithium (20% at. Li) eutectic were measured under He-plasma exposure.•X-ray photoelectron…”
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High surface area monoliths based on pillared clay materials as carriers for catalytic processes
Published in Applied clay science (01-04-2005)“…Monolithic catalyst supports are increasingly used for many reactor applications especially for air pollution abatement, catalytic combustion or chemical…”
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Laboratory experiments of uptake and release of hydrogen isotopes in liquid lithium
Published in Journal of nuclear materials (01-08-2015)“…Laboratory studies of hydrogen and deuterium retention/desorption and hydride formation in liquid lithium samples exposed to those gases at 200°C and 400°C are…”
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Effects of dielectric barrier discharge (DBD) generated plasma on microbial reduction and quality parameters of fresh mackerel (Scomber scombrus) fillets
Published in Innovative food science & emerging technologies (01-12-2017)“…The effect of atmospheric cold plasma generated by a novel in-package dielectric barrier discharge (DBD) on microbial and quality parameters of mackerel…”
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The antioxidant properties of whey permeate treated fresh-cut tomatoes
Published in Food chemistry (01-02-2011)“…The aim of this research was to analyse the effects of three types of cheese whey permeate treatment on the antioxidant properties of fresh-cut tomatoes…”
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Exposure of liquid lithium confined in a capillary structure to high plasma fluxes in PILOT-PSI—Influence of temperature on D retention
Published in Fusion engineering and design (01-04-2017)“…Experiments on deuterium retention on liquid lithium confined in a capillary structure followed by ex-situ thermal desorption spectrometry (TDS) at high plasma…”
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