Search Results - "Martí, Raul"
-
1
Tomato as a Source of Carotenoids and Polyphenols Targeted to Cancer Prevention
Published in Cancers (20-06-2016)“…A diet rich in vegetables has been associated with a reduced risk of many diseases related to aging and modern lifestyle. Over the past several decades, many…”
Get full text
Journal Article -
2
Polyphenol and l-ascorbic acid content in tomato as influenced by high lycopene genotypes and organic farming at different environments
Published in Food chemistry (15-01-2018)“…•The cultivar ‘Kalvert’ outstood for the accumulation of most of polyphenols.•Genotype has a major effect on the accumulation of studied chemoprotective…”
Get full text
Journal Article -
3
Non-destructive determination of taste-related compounds in tomato using NIR spectra
Published in Journal of food engineering (01-12-2019)“…Near infrared (NIR) diffuse reflectance was used to predict the contents of taste-related compounds of tomato. Models were obtained for several varietal types…”
Get full text
Journal Article -
4
Optimization of electronic nose drift correction applied to tomato volatile profiling
Published in Analytical and bioanalytical chemistry (01-06-2021)“…E-noses can be routinely used to evaluate the volatile profile of tomato samples once the sensor drift and standardization issues are adequately solved…”
Get full text
Journal Article -
5
High throughput FT-MIR indirect analysis of sugars and acids in watermelon
Published in Food chemistry (01-12-2019)“…•FT-MIR PLS models were developed for taste-related compounds of watermelon.•%RMSEP of 11.3% (fructose), 11.1% (glucose) and 11.7% (sucrose) were…”
Get full text
Journal Article -
6
The targeted overexpression of SlCDF4 in the fruit enhances tomato size and yield involving gibberellin signalling
Published in Scientific reports (30-06-2020)“…Tomato is one of the most widely cultivated vegetable crops and a model for studying fruit biology. Although several genes involved in the traits of fruit…”
Get full text
Journal Article -
7
Spanish Melon Landraces: Revealing Useful Diversity by Genomic, Morphological, and Metabolomic Analysis
Published in International journal of molecular sciences (28-06-2022)“…Spain is a secondary centre of the diversification of the melon ( L.), with high diversity represented in highly appreciated landraces belonging to the…”
Get full text
Journal Article -
8
Simultaneous determination of main phenolic acids and flavonoids in tomato by micellar electrokinetic capillary electrophoresis
Published in Food chemistry (15-04-2017)“…•MEKC-DAD method for the determination of nine tomato polyphenols in 20min.•BGE used consisted in a 11.3mM borax buffer containing 11.2mM SDS adjusted to pH…”
Get full text
Journal Article -
9
Influence of controlled deficit irrigation on tomato functional value
Published in Food chemistry (30-06-2018)“…•Controlled deficit irrigation can increase polyphenol and l-ascorbic acid contents.•Controlled deficit irrigation does not affect carotenoid content.•There…”
Get full text
Journal Article -
10
Controlled deficit irrigation as a water-saving strategy for processing tomato
Published in Scientia horticulturae (05-02-2020)“…•Mild controlled deficit irrigation, CDI, (100–75 %ETc) does not affect yield.•High yield cultivars are more sensitive to deficit irrigation…”
Get full text
Journal Article -
11
Impact of Cucurbita and Cucumis rootstocks on the performance and quality of Piel de Sapo melon
Published in European journal of agronomy (01-11-2024)“…Melon grafting represent an increasingly important strategy against biotic and abiotic stresses. Cucurbita hybrid rootstocks have been extensively developed…”
Get full text
Journal Article -
12
Grafting Snake Melon [ Cucumis melo L. subsp. melo Var. flexuosus (L.) Naudin] in Organic Farming: Effects on Agronomic Performance; Resistance to Pathogens; Sugar, Acid, and VOC Profiles; and Consumer Acceptance
Published in Frontiers in plant science (19-02-2021)“…The performance of snake melon [ var. (L.)] in organic farming was studied under high biotic and salt stress conditions. Soilborne diseases (mainly caused by…”
Get full text
Journal Article -
13
Identification of Solanum pimpinellifolium genome regions for increased resilience to nitrogen deficiency in cultivated tomato
Published in Scientia horticulturae (01-01-2024)“…•Solanum pimpinellifolium (SP) might be a source to improve N use efficiency in tomato.•An introgression line collection of SP into tomato was assessed for…”
Get full text
Journal Article -
14
Fast simultaneous determination of prominent polyphenols in vegetables and fruits by reversed phase liquid chromatography using a fused-core column
Published in Food chemistry (15-02-2015)“…•A RP-HPLC UV method targeted to high throughput analysis of polyphenols was developed.•It enables joint analysis of 17 flavonoids and phenolic acids in less…”
Get full text
Journal Article -
15
Clinical features of patients inappropriately undiagnosed of pulmonary embolism
Published in The American journal of emergency medicine (01-12-2013)“…Abstract Purposes The objective of this study was to identify clinical factors associated with delayed diagnosis of acute pulmonary embolism (PE) in the…”
Get full text
Journal Article -
16
New opportunities for developing tomato varieties with enhanced carotenoid content
Published in Scientia agricola (01-12-2016)“…ABSTRACT The development of varieties with a high content of antioxidant compounds, such as carotenoids, has become a major focus in the marketing of tomato…”
Get full text
Journal Article -
17
Influence of high lycopene varieties and organic farming on the production and quality of processing tomato
Published in Scientia horticulturae (02-06-2016)“…•Production under organic farming was 36% lower than in conventional management.•Organic farming tended to show reduced contents of citric and glutamic…”
Get full text
Journal Article -
18
Performance of New Muchamiel Tomato Lines with Virus Resistance Genes Grafted onto Two Commercial Rootstocks
Published in Agronomy (Basel) (01-01-2022)“…Tomato landraces are regaining interest in Spain because their great fruit quality and value in popular gastronomy. Muchamiel is a traditional tomato variety…”
Get full text
Journal Article -
19
A Patient Self-Made Point-of-Care Fecal Test Improves Diagnostic Accuracy Compared with Fecal Calprotectin Alone in Inflammatory Bowel Disease Patients
Published in Diagnostics (Basel) (10-12-2021)“…Monitoring inflammatory bowel disease patients may be challenging. Fecal calprotectin is one of the most performed tests. Other fecal biomarkers are less used…”
Get full text
Journal Article -
20
Integrative Transcriptomic and Metabolomic Analysis at Organ Scale Reveals Gene Modules Involved in the Responses to Suboptimal Nitrogen Supply in Tomato
Published in Agronomy (Basel) (01-07-2021)“…The development of high nitrogen use efficiency (NUE) cultivars under low N inputs is required for sustainable agriculture. To this end, in this study, we…”
Get full text
Journal Article