Search Results - "Marisa SANTOS"

Refine Results
  1. 1

    Improving nutritional quality of unripe tomato through fermentation by a consortium of yeast and lactic acid bacteria by Simões, Sara, Santos, Rafaela, Bento‐Silva, Andreia, Santos, Marisa V, Mota, Mariana, Duarte, Noélia, Sousa, Isabel, Raymundo, Anabela, Prista, Catarina

    “…BACKGROUND Portugal is one of the main producers of industrial tomato and tomato paste, an important intermediate ingredient used in many added‐value foods…”
    Get full text
    Journal Article
  2. 2

    EQ-5D Brazilian population norms by Santos, Marisa, Monteiro, Andrea L, Santos, Bráulio

    Published in Health and quality of life outcomes (10-06-2021)
    “…The EQ-5D-3L is a widely used generic health-related quality of life measure commonly applied to describe health outcomes and to measure disease burden. The…”
    Get full text
    Journal Article
  3. 3

    Systematic review of dengue vaccine efficacy by da Silveira, Lucia Teresa Côrtes, Tura, Bernardo, Santos, Marisa

    Published in BMC infectious diseases (28-08-2019)
    “…Dengue is an arbovirus that has rapidly spread worldwide, and the incidence of dengue has greatly increased in recent decades. The actual numbers of dengue…”
    Get full text
    Journal Article
  4. 4

    First Worldwide Report of a Total Colectomy with the Hugo RAS Platform by Santos, Marisa Domingues Dos, Brandão, Pedro

    Published in Journal of clinical medicine (11-10-2024)
    “…: Compared with the da Vinci platform, there is limited experience with the Hugo RAS platform for colorectal surgery in Europe. This difference is especially…”
    Get full text
    Journal Article
  5. 5

    Health inequity assessment in Brazil: is EQ-5D-3L sensible enough to detect differences among distinct socioeconomic groups? by Tura, Bernardo Rangel, da Costa, Milene Rangel, Lordello, Sylvia, Barros, Danillo, Souza, Yuri, da Silva Santos, Marisa

    Published in Health and quality of life outcomes (27-02-2024)
    “…Multidimensional health-related quality of life (HRQOL) instruments, such as the EQ-5D, are increasingly used to assess inequalities in health. However, it is…”
    Get full text
    Journal Article
  6. 6

    Improving chestnut physicochemical properties through fermentation – Development of chestnut Amazake by Santos, Marisa V., Banfi, Stefano, Santos, Rafaela, Mota, Mariana, Raymundo, Anabela, Prista, Catarina

    Published in Food Chemistry: X (30-03-2023)
    “…•Chestnut can be successfully used as innovative alternative raw material for amazake production.•Hydrolysis with koji contributed to improve physicochemical…”
    Get full text
    Journal Article
  7. 7

    Production of mannosylerythritol lipids from lignocellulose hydrolysates: tolerance thresholds of Moesziomyces antarcticus to inhibitors by Santos, Marisa V, Faria, Nuno T, Fonseca, César, Ferreira, Frederico Castelo

    “…BACKGROUND Moesziomyces antarcticus is an efficient producer of mannosylerythritol lipids (MEL), a biosurfactant with a wide range of potential applications…”
    Get full text
    Journal Article
  8. 8
  9. 9

    Industrial sustainability of microbial keratinases: production and potential applications by de Menezes, Cíntia Lionela Ambrosio, Santos, Rafaela do Couto, Santos, Marisa Viegas, Boscolo, Maurício, da Silva, Roberto, Gomes, Eleni, da Silva, Ronivaldo Rodrigues

    “…Keratinases are proteolytic enzymes with a particular ability to cleave peptide bonds in keratin, and in other proteins. Due to their broad-spectrum of…”
    Get full text
    Journal Article
  10. 10

    Preoperative Enteral Nutrition and Surgical Outcomes in Adults with Crohn’s Disease: A Systematic Review by Rocha, Anabela, Bessa, Inês, Lago, Paula, Santos, Marisa D., Leite, Júlio, Castro-Poças, Fernando

    Published in GE Portuguese journal of gastroenterology (01-05-2019)
    “…Background and Aim: Enteral nutrition (EN) is applicable to adult Crohn’s disease (CD) in treating malnutrition and in inducing remission – here as a less…”
    Get full text
    Journal Article
  11. 11

    Production of glycolipid biosurfactants, mannosylerythritol lipids, from pentoses and d-glucose/d-xylose mixtures by Pseudozyma yeast strains by Faria, Nuno Torres, Santos, Marisa V., Fernandes, Pedro, Fonseca, Luís Lopes, Fonseca, César, Ferreira, Frederico Castelo

    Published in Process biochemistry (1991) (01-11-2014)
    “…•First report on mannosylerythritol lipids production from pentoses.•Pseudozyma antarctica produced the highest MEL yields from pentoses.•Similar MEL yields…”
    Get full text
    Journal Article
  12. 12
  13. 13

    Management of Short Bowel Syndrome With Chronic Intestinal Failure: A Single-Center Experience in Portugal by Santos, Marisa D, Magalhães, Vania, Loureiro, Luis, Pina, Pedro, Castro, Ana, Aguiar, Paulina, Rocha, Anabela

    Published in Curēus (Palo Alto, CA) (29-06-2024)
    “…Short bowel syndrome with chronic intestinal failure (SBS/CIF) is the inability to maintain protein-energy, fluid, electrolyte, or micronutrient balance due to…”
    Get full text
    Journal Article
  14. 14
  15. 15

    Perianal Paget Disease: Different Entities With the Same Name by Santos, Marisa D, Soares, Filomena, Presa-Fernandes, José M, Silva, Donzília S

    Published in Curēus (Palo Alto, CA) (22-05-2021)
    “…Extramammary Paget disease (EMPD) is a rare form of cancer that involves skin areas rich in apocrine glands. The common sites of occurrence include the vulva,…”
    Get full text
    Journal Article
  16. 16
  17. 17

    Multi-Criteria Model for Evaluating Drugs to Prevent Deep Venous Thrombosis Associated With Orthopedic Surgery: A Hospital-Based Case Study by Morais, Quenia Cristina D., Santos, Marisa S.

    Published in Value in health regional issues (01-12-2020)
    “…It's estimated that 40% to 60% of patients undergoing major orthopedic surgery of the hip or knee who do not receive thromboprophylaxis will develop deep…”
    Get full text
    Journal Article
  18. 18

    Exploring sustainable alternatives in aquaculture feeding: The role of insects by Fantatto, Rafaela Regina, Mota, Joana, Ligeiro, Carolina, Vieira, Inês, Guilgur, Leonardo Gaston, Santos, Marisa, Murta, Daniel

    Published in Aquaculture reports (01-08-2024)
    “…The aquaculture sector faces uncertainty due to environmental changes, economic factors, and availability of food resources. Conventional aquatic feeds heavily…”
    Get full text
    Journal Article
  19. 19
  20. 20

    Measurement properties of the EQ-5D in children and adolescents: a systematic review protocol by do Espirito Santo, Caique de Melo, Santos, Verônica Souza, Miyamoto, Gisela Cristiane, Chiarotto, Alessandro, Santos, Marisa, Yamato, Tiê Parma

    Published in Systematic reviews (05-01-2024)
    “…Although the EQ-5D instruments have been initially designed for adult populations, there are new studies evaluating and applying these instruments to children…”
    Get full text
    Journal Article