Search Results - "Mariki, Boniface"
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Meat Safety in Tanzania's Value Chain: Experiences, Explanations and Expectations in Butcheries and Eateries
Published in International journal of environmental research and public health (20-04-2020)“…Urbanisation is associated with changes in consumption patterns and food production processes. These patterns and processes can increase or decrease the risks…”
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Journal Article -
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Meat Safety in Northern Tanzania: Inspectors' and Slaughter Workers' Risk Perceptions and Management
Published in Frontiers in veterinary science (18-06-2020)“…Through a social scientific lens, this paper considers the risk perceptions and "risk-based decision-making" of two key groups in a northern Tanzanian context:…”
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Journal Article