Search Results - "Marcin, A."
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1
Bowls, Hoops, and Saddles: Synthetic Approaches to Curved Aromatic Molecules
Published in Angewandte Chemie International Edition (02-01-2019)“…This review summarizes recent advances in the chemistry of curved aromatic molecules. By focusing on the key accomplishments of the last decade, we provide a…”
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2
Deep eutectic solvents for the extraction of polyphenols from food plants
Published in Food chemistry (30-06-2024)“…•DESs benefits over traditional solvents: efficacy, cost, sustainability.•DES variables in polyphenol extraction: viscosity, density, pH, polarity, hydrogen…”
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3
5G networks: Types of isolation and their parameters in RAN and CN slices
Published in Computer networks (Amsterdam, Netherlands : 1999) (22-04-2020)“…In this paper, we present a systematic overview of existing isolation techniques in nodes and networks, especially in the Radio Access Network and the Core…”
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4
Novel Protein Sources for Applications in Meat-Alternative Products-Insight and Challenges
Published in Foods (25-03-2022)“…Many people are increasingly interested in a vegetarian or vegan diet. Looking at the research and the available options in the market, there are two…”
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5
A Review of Quantitative and Topical Analysis of Anthocyanins in Food
Published in Molecules (Basel, Switzerland) (01-04-2024)“…Anthocyanins, a subclass of flavonoids known for their vibrant colors and health-promoting properties, are pivotal in the nutritional science and food…”
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6
Impact of processing method on donated human breast milk microRNA content
Published in PloS one (15-07-2020)“…Pasteurization of donated human milk preserves it for storage and makes it safe for feeding, but at the expense of its composition, nutritional values and…”
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7
Sex and age differences in "theory of mind" across 57 countries using the English version of the "Reading the Mind in the Eyes" Test
Published in Proceedings of the National Academy of Sciences - PNAS (03-01-2023)“…The "Reading the Mind in the Eyes" Test (Eyes Test) is a widely used assessment of "theory of mind." The NIMH Research Domain Criteria recommends it as one of…”
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8
Rapid and efficient high-performance liquid chromatography-ultraviolet determination of total amino acids in protein isolates by ultrasound-assisted acid hydrolysis
Published in Ultrasonics sonochemistry (01-12-2024)“…[Display omitted] This study presents the optimization and validation of an ultrasound-assisted acid method for the HPLC-UV determination of amino acids in…”
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9
Polysaccharide-potato protein coacervates for enhanced anthocyanin bioavailability and stability
Published in International journal of biological macromolecules (01-12-2024)“…Anthocyanins (ACNs) possess strong antioxidants, anti-cancer, anti-obesity, anti-diabetic, and anti-inflammatory properties but are limited use by their…”
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10
Wnt/β‐catenin signaling in brain development and mental disorders: keeping TCF7L2 in mind
Published in FEBS letters (01-07-2019)“…Canonical Wnt signaling, which is transduced by β‐catenin and lymphoid enhancer factor 1/T cell‐specific transcription factors (LEF1/TCFs), regulates many…”
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11
Octulene: A Hyperbolic Molecular Belt that Binds Chloride Anions
Published in Angewandte Chemie International Edition (02-11-2016)“…Octulene, the higher homologue of kekulene and septulene, was synthesized using the fold‐in method. This new hydrocarbon macrocycle contains a large…”
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12
Association of Empirical Dietary Atherogenic Indices with All-Cause and Cause-Specific Mortality in a Multi-Ethnic Adult Population of the United States
Published in Nutrients (01-10-2019)“…Serum uric acid (SUA) and apolipoprotein B (apoB) are markers of the risk of morbidity and mortality. However, no study has investigated their role,…”
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13
The Effect of Natural Antioxidants on Quality and Shelf Life of Beef and Beef Products
Published in Food technology and biotechnology (01-12-2019)“…Oxidation processes are the major cause of deterioration of meat quality and shelf life of meat products, leading to negative changes in nutritive value and in…”
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14
5,10-Dimesityldiindeno[1,2-:2′,1′-]phenanthrene: a stable biradicaloid derived from Chichibabin's hydrocarbon
Published in Chemical science (Cambridge) (21-03-2019)“…A diindenophenanthrene biradicaloid, formally derived from Chichibabin's hydrocarbon, is obtained in a short, scalable synthesis. The present system is…”
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15
Formation of HopQ1:14-3-3 complex in the host cytoplasm modulates nuclear import rate of Pseudomonas syringae effector in Nicotiana benthamiana cells
Published in Frontiers in plant science (04-03-2024)“…HopQ1, a type three effector from upon phosphorylation coopts plant 14-3-3 proteins to control its stability and subcellular localization. Mass spectrometry of…”
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16
Covalent Template‐Directed Synthesis of a Spoked 18‐Porphyrin Nanoring
Published in Angewandte Chemie International Edition (24-04-2023)“…Rings of porphyrins mimic natural light‐harvesting chlorophyll arrays and offer insights into electronic delocalization, providing a motivation for creating…”
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17
Microencapsulation of green tea polyphenols: Utilizing oat oil and starch-based double emulsions for improved delivery
Published in International journal of biological macromolecules (01-08-2024)“…The stability and bioavailability of green tea polyphenols, crucial for their health benefits, are compromised by environmental sensitivity, limiting their use…”
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18
The Composition of Fatty Acids in Ostrich Meat Influenced by the Type of Packaging and Refrigerated Storage
Published in Molecules (Basel, Switzerland) (15-11-2019)“…Ostrich meat is a high-quality dietetic product, however, it is very sensitive to deterioration during storage. The aim of this study was to assess the effect…”
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Effect of modified atmosphere packaging on quality of bread with amaranth flour addition
Published in Food science and technology international (01-01-2020)“…The study of the effect of the modified atmosphere packaging on quality of the bread was done after replacing wheat flour with amaranth flour in replacement of…”
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20
Theory of Mind and Psychosocial Characteristics in Older Men
Published in Psychology and aging (01-02-2019)“…The extent to which early-life cognitive ability shapes individuals' social functioning throughout life, in the context of later-life factors, is unknown. We…”
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