Search Results - "March, G.J."
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Soil microbial communities under different soybean cropping systems: Characterization of microbial population dynamics, soil microbial activity, microbial biomass, and fatty acid profiles
Published in Soil & tillage research (01-05-2009)“…This work analyzes the direct effect of soil management practices on soil microbial communities, which may affect soil productivity and sustainability. The…”
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2
Crop management practices in the control of peanut diseases caused by soilborne fungi
Published in Crop protection (2008)“…The implementation of management practices that increase the natural populations of potential biocontrol agents may be a useful strategy in the control of…”
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3
Aspectos biológicos y epidemiológicos del carbón del maní (Arachis hypogaea L.) ausado por Thecaphora frezii Carranza & Lindquist
Published in Agriscientia (Córdoba) (01-06-2008)“…El carbón fue detectado por primera vez en maní cultivado en la campaña 1994/95, y desde entonces se ha observado en lotes aislados y con baja incidencia…”
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4
Quantitative isolation of biocontrol agents Trichoderma spp., Gliocladium spp. and actinomycetes from soil with culture media
Published in Microbiological research (2009)“…Soil biodiversity plays a key role in the sustainability of agriculture systems and indicates the level of health of soil, especially when considering the…”
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5
Response of soil microbial communities to different management practices in surface soils of a soybean agroecosystem in Argentina
Published in European journal of soil biology (2011)“…Argentina is the world’s third most important soybean producer; hence, there is an urgent need to preserve soil health by applying appropriate agricultural…”
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6
Presencia de Phomopsis viticola (Saccardo) Saccardo, agente causal de excoriosis, en viñedos de Córdoba, Argentina
Published in Agriscientia (Córdoba) (31-12-2009)“…Desde 2001 se observan en viñedos de Córdoba, Argentina, hojas de Vitis vinifera y V. labrusca con manchas cloróticas y centro necrótico. Las plantas presentan…”
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7
Glyphosate and Previous Crop Residue Effect on Deleterious and Beneficial Soil-borne Fungi from a Peanut-Corn-Soybean Rotations
Published in Journal of phytopathology (01-05-2006)“…Bean seedlings (Phaseolus vulgaris L.) were transplanted to soil with corn previous crop residue, peanut previous crop residue and no agricultural soil, and…”
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Presencia de Phomopsis viticola (Saccardo) Saccardo, agente causal de excoriosis, en viñedos de Córdoba, Argentina Presence of Phomopsis viticola (Saccardo) Saccardo, causal agent of excoriosis, in vineyards of Córdoba, Argentina
Published in Agriscientia (Córdoba) (01-12-2009)“…Desde 2001 se observan en viñedos de Córdoba, Argentina, hojas de Vitis vinifera y V. labrusca con manchas cloróticas y centro necrótico. Las plantas presentan…”
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9
THE ROLE OF POTENTIAL BIOCONTROL AGENTS IN THE MANAGEMENT OF PEANUT ROOT ROT IN ARGENTINA
Published in Journal of plant pathology (01-03-2008)“…Cultural practices such as tillage and crop rotation can be used as components of pest-management programs. The appropriate combination of tillage systems and…”
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10
Selected soil-borne fungi under glyphosate application and crop residues from a long-term field experiment
Published in Biological agriculture & horticulture (2008)“…A study was carried out to determine the short-term effects of glyphosate and crop residues on the population dynamics of soil-borne fungi under field…”
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11
Aspectos biológicos y epidemiológicos del carbón del maní (Arachis hypogaea L.) causado por Thecaphora frezii Carranza & Lindquist
Published in Agriscientia (Córdoba) (30-06-2008)“…El carbón fue detectado por primera vez en maní cultivado en la campaña 1994/95, y desde entonces se ha observado en lotes aislados y con baja…”
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12
Assessment of crop loss in a peanut caused by Sclerotinia sclerotiorum, S. minor, and Sclerotium rolfsii in Argentina
Published in International journal of pest management (01-01-1998)“…Crop losses caused by Sclerotinia sclerotiorum (Lib.) de Bary and S. minor Jagger ('blight') and Sclerotium rolfsii Sacc. ('wilting') were evaluated in 41…”
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