Search Results - "Marcelo Borges Tesser"

Fishmeal substitution for Arthrospira platensis in juvenile mullet (Mugil liza) and its effects on growth and non-specific immune parameters by Torres Rosas, Victor, Bessonart, Martin, Romano, Luis Alberto, Borges Tesser, Marcelo

“…Background: Cyanobacterium Athrospira platensis (Spirulina) is a potential fishmeal (FM) substitute in fish diets because of its high protein content,…”
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Whole-body and muscle amino acid composition of Plata pompano (Trachinotus marginatus) and prediction of dietary essential amino acid requirements by Borges Tesser, Marcelo, Martins da Silva, Eduardo, Sampaio, Luís André

“…Background: knowing the essential amino acid (EAA) requirement values is fundamental to formulate good quality and cost-effective fish feeds. However, such…”
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Mitigation of aflatoxin B1 in fish feed by peroxidase from soybean meal by Nogueira, Wesclen Vilar, Moyano, Francisco Javier, Tesser, Marcelo Borges, Garda-Buffon, Jaqueline

“…Potential of the enzyme peroxidase (PO) from soybean meal to mitigate aflatoxin B 1 (AFB 1 ) in fish feed was evaluated. Reaction parameters studied in the wet…”
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Inclusion of grape bagasse (Vitis sp.) in the diet of white shrimp (Litopenaeus vannamei) and its effects on growth and antioxidant system by Rosas, Victor Torres, Mureb, Rafael Aleixo, Monserrat, José María, Wasielesky, Wilson, Tesser, Marcelo Borges

“…Innovation in aquaculture nutrition is linked to the use of new compounds, in order to achieve a more sustainable production. The grapefruit industry is one of…”
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Comparison of β-carotene and Spirulina (Arthrospira platensis) in mullet (Mugil liza) diets and effects on antioxidant performance and fillet colouration by Rosas, Victor Torres, Monserrat, José María, Bessonart, Martin, Magnone, Larisa, Romano, Luis Alberto, Tesser, Marcelo Borges

“…The addition of pure carotenoids is a common practice in some aquaculture species production since its use in fish feed is known to improve carcass and…”
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The role of açaí (Euterpe oleracea Mart. 1824) as a chemoprotective agent in the evaluation of antioxidant defence, oxidative damage and histology of juvenile shrimp Litopenaeus vannamei (BOONE, 1931) exposed to ammonia by Colombo, Grecica Mariana, dos Santos Simião, Cleber, Schmitz, Marcos Josué, Pedrosa, Virgínia Fonseca, Romano, Luis Alberto, Tesser, Marcelo Borges, Ramos, Patrícia Baptista, Wasielesky, Wilson, Monserrat, José María

“…This study investigated the effects of the use of the inclusion of açaí on the diet of shrimp Litopenaeus vannamei on antioxidant and histopathological…”
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Water quality and juvenile development of mullet Mugil liza in a biofloc system with an additional carbon source: Dextrose, liquid molasses or rice bran? by Rocha, Andréa Ferretto, Barbosa, Vitalina Magalhães, Wasielesky, Wilson, Abreu, Paulo César, Lisboa, Viviana, Cavalli, Lissandra, Tesser, Marcelo Borges

“…This work investigates the effect of adding different sources of organic carbon in biofloc systems on water quality, microorganisms' density and zootechnical…”
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Occurrence and bioacessibility of mycotoxins in fish feed by Nogueira, Wesclen Vilar, de Oliveira, Francine Kerstner, Marimón Sibaja, Karen Vanessa, Garcia, Sabrina de Oliveira, Kupski, Larine, de Souza, Manuel Macedo, Tesser, Marcelo Borges, Garda-Buffon, Jaqueline

“…In this study Aflatoxin B 1 (AFB 1 ), ochratoxin A (OTA) and zearalenone (ZEN) occurrence in fish feed, regarding its chemical composition, were investigated…”
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Inclusion of Amazonian Mauritia flexuosa fruit pulp as functional feed in the diet for the juvenile Pacific white shrimp Litopenaeus vannamei by Simião, Cleber dos Santos, Colombo, Grecica Mariana, Schmitz, Marcos Josué, Ramos, Patrícia Baptista, Tesser, Marcelo Borges, Wasielesky, Wilson, Monserrat, José María

“…This study investigated the effects of the inclusion of Mauritia flexuosa fruit pulp in the diet on the growth performance, economic benefit, muscle…”
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Effects of including of Japanese Pumpkin Seeds and Pomace in the Diets of Pacific White Shrimp (Penaeus vannamei) by Zancan, Thaise Dalferth, Monserrat, José María, Marreiro Gomes, Robson Matheus, Martins, Vilásia Guimarães, Wasielesky, Wilson, Tesser, Marcelo Borges

“…A 60-day feeding trial was conducted to evaluate the effects of including pumpkin seeds and pomace in the diets of Pacific white shrimp Penaeus vannamei, and…”
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Different lipid levels in the Pacific white shrimp (Litopenaeus vannamei) nursery in systems grown in super-intensive biofloc systems by Braga, Ítalo Felipe Mascena, Chagas, Andrezza Carvalho, Monserrat, José Maria, Tesser, Marcelo Borges, Wasielesky, Wilson, Fóes, Geraldo Kipper, Rosas, Victor Torres

“…High stocking densities can decrease growth, feed conversion, and depletion of the shrimp immune system, therefore lipids can serve as a highly energetic…”
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Enzymatic Hydrolysis of Pacific White Shrimp Residue (Litopenaeus vannamei) with Ultrasound Aid by Rebouças Júnior, José Stênio Aragão, Martins, Vilásia Guimarães, Prentice-Hernández, Carlos, Monsserrat, José Maria, Tesser, Marcelo Borges, Latorres, Juliana Machado

“…Several methods are used to recover compounds from these residues. Among them, ultrasound extraction has gained prominence due to its cellular disruption…”
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Evaluation of Interactions of Added Soybean Peroxidase with Other Nutrients Present in Fish Feeds Using an In Vitro Digestive Simulation by Nogueira, Wesclen Vilar, Aznar-García, María Jesús, Martínez-Antequera, Francisca P, de Las Heras, Antonia M. Barros, Tesser, Marcelo Borges, Garda-Buffon, Jaqueline, Moyano, Francisco Javier

“…Peroxidase (PO) has been applied in different areas of industrial biotechnology, including the control of contaminants like aflatoxin B1 in fish feeds…”
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Assessment of mycotoxins found in farmed fish feed by Nogueira, Wesclen Vilar, Tesser, Marcelo Borges, Buffon, Jaqueline Garda

“…Filamentous fungi, mainly those belonging to genera Aspergillus , Fusarium , and Penicillium , the main producers of mycotoxins and responsible for food and…”
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Fish culture in biofloc technology (BFT): Insights on stocking density carbon sources, C/N ratio, fish nutrition and health by Oliveira, Luciana Kelly, Wasielesky, Wilson, Tesser, Marcelo Borges

“…The growth of aquaculture demands intense consumption of formulated foods, scarce natural resources such as water and land. The increase in aquaculture…”
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Desempenho zootécnico e custos de alimentação de juvenis de tainha submetidos à restrição alimentar by Silva, Eduardo Martins da, Sampaio, Luís André, Martins, Gabriel Bernardes, Romano, Luis Alberto, Tesser, Marcelo Borges

“…O objetivo deste trabalho foi avaliar o efeito de restrição alimentar sobre o desempenho zootécnico e custo de alimentação em juvenis de tainha (Mugil liza)…”
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Fishmeal substitution with Arthrospira (Spirulina platensis) in a practical diet for Litopenaeus vannamei: Effects on growth and immunological parameters by Macias-Sancho, Joaquin, Poersch, Luís Henrique, Bauer, William, Romano, Luis Alberto, Wasielesky, Wilson, Tesser, Marcelo Borges

“…The use of fishmeal (FM) and fish oil in aquafeeds is a major challenge in the development of aquaculture. The discovery of alternative ingredients for…”
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Can cyclical food restriction support growth of juvenile Nile tilapia (Oreochromis niloticus) in brackish water biofloc? by Oliveira, Luciana Kelly, Krummenauer, Dariano, Wasielesky, Wilson, Tesser, Marcelo Borges

“…The effects of cyclical feeding restriction (3, 4, 5, 6, and 7 days of feeding per week) on the performance of juvenile Nile tilapia ( Oreochromis niloticus )…”
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Use of defatted fermented rice bran in the diet of juvenile mullets Mugil liza by de Mello Ayres, Tomaz Soligo, Christ-Ribeiro, Anelise, Furlong, Eliana Badiale, Monserrat, José María, Tesser, Marcelo Borges

“…The study aimed to evaluate the use of increasing levels of defatted rice bran fermented by Rhizopus oryzae in the diets of juveniles of mullet fish Mugil…”
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Fish oil and meal replacement in mullet (Mugil liza) diet with Spirulina (Arthrospira platensis) and linseed oil by Rosas, Victor Torres, Monserrat, José María, Bessonart, Martin, Magnone, Larisa, Romano, Luis Alberto, Tesser, Marcelo Borges

“…This research evaluated the effect of the simultaneous substitution of fish meal and fish oil at 0, 30, 50, 70 and 100% (termed SS0, SS30, SS50, SS70 and…”
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