Search Results - "Marcelo, Antonio Tomaz"

Impacts of water availability on macronutrients in fruit and leaves of conilon coffee by Covre, André Monzoli, Partelli, Fábio Luiz, Bonomo, Robson, Tomaz, Marcelo Antônio, Ramalho, José Cochicho

“…The objective of this work was to evaluate the concentrations and accumulation of macronutrients in conilon coffee (Coffea canephora) fruit, and their…”
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Exploring the multivariate technique in the discrimination of Coffea arabica L. cultivars regarding the production and quality of grains under the effect of water management by Ferreira, Daniel Soares, Canal, Guilherme Bravin, Nascimento, Moyses, Nascimento, Ana Carolina Campana, Ferreira, João Marcos Soares, do Amaral, José Francisco Teixeira, Pereira, Lucas Louzada, Rodrigues, Wagner Nunes, Ribeiro, Wilian Rodrigues, Castanheira, Dalyse Toledo, Tomaz, Marcelo Antônio

“…With globalization and easy access to information, a consumer market that is more conscious and focused on the search for superior quality coffees appears. To…”
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Root system of Coffea canephora cv. Robusta genotypes cultivated in the Brazilian Amazon by Schmidt, Raquel, Silva, Larícia Olária Emerick, Ferreira, Adésio, Rodrigues, Weverton Pereira, Vieira, Henrique Duarte, Tomaz, Marcelo Antonio, Partelli, Fábio Luiz

“…The root system distribution of coffee, especially Coffea canephora cv. Robusta, remains poorly characterized. The aim of this study were: (i) to analyze the…”
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Analysis of the chemical composition and glyphosate residue in Conilon coffee beans by Peixoto, Priscilla Moreira Curtis, Osório, Vanessa Moreira, Colodetti, Tafarel Victor, Menini, Luciana Alves Parreira, Dalvi, Leandro Pin, Tomaz, Marcelo Antonio

“…ABSTRACT Du e to the concern with the contamination of food by pesticides, especially coffee, the aim of this study was to analyze the chemical composition and…”
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Accumulation of Nutrients and the Relation between Fruit, Grain, and Husk of Coffee Robusta Cultivated in Brazilian Amazon by Schmidt, Raquel, da Silva, Cleidson Alves, Silva, Larícia Olária Emerick, Espindula, Marcelo Curitiba, Rodrigues, Weverton Pereira, Vieira, Henrique Duarte, Tomaz, Marcelo Antonio, Partelli, Fábio Luiz

“…Coffee genotypes cultivated in the Amazonian region have been gaining increasing prominence in Brazilian plantations. This study aimed to quantify nutrient…”
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Impact of intercropping on the photosynthetic activity of coffee by Olivas, Dionicio Belisario Luis, Tomaz, Marcelo Antonio, Amaral, José Francisco Teixeira do, Oliveira, Fábio Luiz de, Cavatte, Paulo Cezar, Christo, Bruno Fardim, Rodrigues, Wagner Nunes, Martins, Lima Deleon, Vargas, Amanda Dutra de

“…Conducting studies that assist in the evaluation of agroecosystems is essential for advancing biodiverse and sustainable agriculture. This study aimed to…”
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Nutritional characteristics of conilon coffee genotypes grown in transition altitude with water management in soil by Salles, Rodrigo Amaro de, Jordaim, Renan Baptista, Colodetti, Tafarel Victor, Rodrigues, Wagner Nunes, Amaral, José Francisco Teixeira do, Tomaz, Marcelo Antonio

“…ABSTRACT The modification of water management in the Conilon coffee (Coffea canephora) crop is a possible strategy to improve nutritional management efficiency…”
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Macronutrient dynamics in leaves and bunches of black pepper by Dalazen, Jéssica Rodrigues, Gontijo, Ivoney, Paye, Henrique de Sá, Valani, Gustavo Pereira, Tomaz, Marcelo Antonio, Partelli, Fábio Luiz

“…The objective of this work was to determine the macronutrient dynamics in leaves and bunches of black pepper (Piper nigrum) throughout the plant reproductive…”
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The management of orthotropic stems modulates the photosynthetic performance and biomass allocation of productive plants of Arabica coffee by Colodetti, Tafarel Victor, Rodrigues, Wagner Nunes, Brinate, Sebastião Vinícius Batista, Martins, Lima Deleon, Cavatte, Paulo Cezar, Tomaz, Marcelo Antonio

“…ABSTRACT Due to the possibility of enhancing the physiological responses by modulating the architecture of coffee trees, the objective of the study was to…”
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Yacon (Smallanthus sonchifolius), propagation from rhizophores with different numbers of buds by Joab Luhan Ferreira Pedrosa, Fábio Luiz de Oliveira, Moises Zucoloto, Ariany das Graças Teixeira, Magno do Carmo Parajara, Marcelo Antonio Tomaz

“…Yacon (Smallanthus sonchifolius) is a plant of Andean origin currently cultivated and consumed in several parts of the world for having numerous nutraceutical…”
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Aluminum toxicity effect on the initial growth of yacon plantlets by Mendes, Tiago Pacheco, Oliveira, Fábio Luiz de, Tomaz, Marcelo Antonio, Rodrigues, Wagner Nunes, Teixeira, Ariany das Graças

“…ABSTRACT The increasing consumption of yacon potato has raised worldwide interest in its crop and generated demand for scientific elucidations of several…”
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Efficiency and response of conilon coffee genotypes to nitrogen supply by Lindomar, Souza Machado, Lima, Deleon Martins, Wagner, Nunes Rodrigues, Daniel, S. Ferreira, Adan, Dezan Cogo, Marcelo, Antonio Tomaz, Jose, Francisco Teixeira do Amaral

“…The objective of the study was to differentiate genotypes with higher efficiency and responsiveness to nitrogen supply, to understand how the nitrogen supply…”
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Grain yield of coffee conilon different maturity groups by REML / BLUP by Cíntia Machado de Oliveira Moulin Carias, Marcelo Antonio Tomaz, Maria Amélia Gava Ferrão, Aymbiré Francisco Almeida da Fonseca, Romário Gava Ferrão, Leandro Simões Azevedo Gonçalves

“…This study aimed to estimate genetic parameters and evaluate the grain yield clones coffee Conilon three maturity groups by REML / BLUP. We studied 20 clones…”
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Arquitetura da copa do cafeeiro arábica conduzido com diferentes números de ramos ortotrópicos by Colodetti, Tafarel Victor, Tomaz, Marcelo Antonio, Rodrigues, Wagner Nunes, Verdin Filho, Abraão Carlos, Cavatte, Paulo Cezar, Reis, Edvaldo Fialho dos

“…RESUMO O estudo do comportamento do cafeeiro arábica conduzido com mais de um ramo ortotrópico surge como fonte de alternativas de melhoria da arquitetura da…”
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Efficiency and response of conilon coffee clones to phosphorus fertilization by Martins, L.D, Tomaz, M.A, Amaral, J.F.T. do, Bragança, S.M, Martinez, H.E.P

“…Studies on nutritional efficiency of phosphorus in conilon coffee plants are important tools to unravel the high limitation that natural low levels of this…”
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Composição química e atividade alelopática do óleo essencial de eucalipto by Marcelo Antonio Tomaz, Adilson Vidal Costa, Wagner Nunes Rodrigues, Patrícia Fontes Pinheiro, Luciana Alves Parreira, Daniel Rinaldo, Vagner Tebaldi de Queiroz

“…Os óleos essenciais constituem um tipo de metabólito secundário de grande importância econômica e estão sendo cada vez mais estudados e utilizados como…”
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Seasonal variation in leaf nutrient concentration of conilon coffee genotypes by Oliosi, Gleison, Partelli, Fábio Luiz, da Silva, Cleidson Alves, Dubberstein, Danielly, Gontijo, Ivoney, Tomaz, Marcelo Antonio

“…An adequate nutritional management is essential to ensure high coffee yields. In view of the wide genetic variability among Coffea canephora genotypes, due to…”
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Evaluation of genetic divergence of coffee genotypes using the volatile compounds and sensory attributes profile by Machado, Jéssica Louzada, Tomaz, Marcelo Antonio, da Luz, José Maria Rodrigues, Osório, Vanessa Moreira, Costa, Adilson Vidal, Colodetti, Tafarel Victor, Debona, Danieli Grancieri, Pereira, Lucas Louzada

“…The quality of the coffee beverage is related to the chemical, physical, and sensory attributes of the coffee beans that vary with the geographic location of…”
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Characterization of the Essential Oil of Mastic Tree from Different Biomes and its Phytotoxic Potential on Cobbler's Pegs by Pinheiro, Patrícia Fontes, Costa, Adilson Vidal, Tomaz, Marcelo Antônio, Rodrigues, Wagner Nunes, Fialho Silva, Whandria Pâmela, Moreira Valente, Vânia Maria

“…Schinus terebinthifolius Raddi, popularly known as mastic tree, presents a known healing, anti-inflammatory and antiseptic activities. The study of others…”
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Eficiência de absorção e utilização de boro, zinco, cobre e manganês em mudas enxertadas de cafeeiro by Tomaz, Marcelo Antonio, Martinez, Hermínia Emilia Prieto, Rodrigues, Wagner Nunes, Ferrari, Rafael Binda, Pereira, Antônio Alves, Sakiyama, Ney Sussumu

“…O estudo da eficiência nutricional de plantas enxertadas de cafeeiro é importante para a seleção de combinações enxerto/porta-enxerto, visando atingir melhor…”
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