Search Results - "Malnoë, Armand"
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Rosemary components inhibit benzo[a]pyrene-induced genotoxicity in human bronchial cells
Published in Carcinogenesis (New York) (01-09-1995)“…The commonly used spice and flavouring agent, rosemary, derived from the leaves of the plant Rosmarinus officinalis L., displays antioxidant properties in…”
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Effect of low intake of n−3 fatty acids during development on brain phospholipid fatty acid composition and exploratory behavior in rats
Published in Lipids (01-03-1991)“…The effect of dietary restriction of n−3 fatty acids during development on brain phospholipid fatty acid composition and exploratory behavior has been studied…”
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Effects of Parenteral Lipid Emulsions With Different Fatty Acid Composition on Immune Cell Functions In Vitro
Published in JPEN. Journal of parenteral and enteral nutrition (01-03-2000)“…Background: Numerous studies suggest that immune function may be compromised by lipid emulsions rich in polyunsaturated fatty acids (PUFAs). In our study, we…”
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Antioxidant Properties of Novel Tetraoxygenated Phenylindan Isomers Formed during Thermal Decomposition of Caffeic Acid
Published in Journal of agricultural and food chemistry (18-09-1996)“…Mild pyrolysis (228 °C, 15 min) of rosmarinic, chlorogenic, and caffeic acids increased their antioxidative efficacy in a biological rat liver membrane assay…”
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Light damage in the rat retina: the effect of dietary deprivation of N-3 fatty acids on acute structural alterations
Published in Experimental eye research (01-12-1991)“…We investigated the effect of depleting membrane docosahexaenoic acid (DHA, 22:6n-3) content through dietary deprivation of n-3 fatty acids on the…”
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Expression of cytochrome P450 3A5, 2C18, 2E1 and 1A1 in normal and immortalized human keratinocytes
Published in Journal of dermatological science (01-03-1998)Get full text
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Phospholipid fatty acid composition and vitamin E levels in the retina of obese (fa/fa) and lean (FA/FA) Zucker rats
Published in Biochimica et biophysica acta (14-04-1994)“…We have compared the fatty acid composition of the major classes of phospholipids in the retina of lean (FA/FA) and genetically obese (fa/fa) male Zucker rats…”
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ClinOléic ® et immunité
Published in Nutrition clinique et métabolisme (1996)Get full text
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Relationship among calmodulin-, forskolin-, and guanine nucleotide-dependent adenylate cyclase activities in cerebellar membranes: studies by limited proteolysis
Published in Journal of neurochemistry (01-10-1985)“…Adenylate cyclase activity in bovine cerebellar membranes is regulated by calmodulin, forskolin, and both stimulatory (Ns) and inhibitory (Ni) guanine…”
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Effect of in vivo modulation of membrane docosahexaenoic acid levels on the dopamine-dependent adenylate cyclase activity in the rat retina
Published in Journal of neurochemistry (01-11-1990)“…We have studied the effect of a dietary deprivation of n-3 fatty acids on the activity of the dopamine (DA)-dependent adenylate cyclase in the rat retina…”
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