Search Results - "Mallo, J.J."

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  1. 1

    Evaluation of sodium butyrate and nutrient concentration for broiler chickens by Mallo, J.J., Sol, C., Puyalto, M., Bortoluzzi, C., Applegate, T.J., Villamide, M.J.

    Published in Poultry science (01-12-2021)
    “…The relation between nutrition and intestinal health is a subject with an increasing interest in research, as nutritionists need knowledge about how…”
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    Journal Article
  2. 2

    The addition of Enterococcus faecium to diet improves piglet's intestinal microbiota and performance by Mallo, J.J., Rioperez, J., Honrubia, P.

    Published in Livestock science (01-09-2010)
    “…Two experiments were conducted to compare a standard piglet diet (T1) to a diet including a probiotic, the Enterococcus faecium strain CECT 4515, at a dosage…”
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    Journal Article
  3. 3

    Sodium butyrate improved performance while modulating the cecal microbiota and regulating the expression of intestinal immune-related genes of broiler chickens by Bortoluzzi, C, Pedroso, A A, Mallo, J J, Puyalto, M, Kim, W K, Applegate, T J

    Published in Poultry science (01-11-2017)
    “…This study evaluated the effect of sodium butyrate (SB) on performance, expression of immune-related genes in the cecal tonsils, and cecal microbiota of…”
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    Journal Article
  4. 4

    Metabolizable energy content of traditional and re-esterified lipid sources: Effects of inclusion in the diet on nutrient retention and growth performance of broilers from 7 to 21days of age by Mandalawi, H.A., Mallo, J.J., Menoyo, D., Lázaro, R., Mateos, G.G.

    Published in Animal feed science and technology (01-02-2017)
    “…•The AME of traditional and re-esterified lipid sources was evaluated in broilers.•The AME content of the lipid sources depended on the method used for…”
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    Journal Article
  5. 5

    Efficacy of protected sodium butyrate, a protected blend of essential oils, their combination, and Bacillus amyloliquefaciens spore suspension against artificially induced necrotic enteritis in broilers by Jerzsele, A., Szeker, K., Csizinszky, R., Gere, E., Jakab, C., Mallo, J. J., Galfi, P.

    Published in Poultry science (01-04-2012)
    “…ABSTRACT Necrotic enteritis caused by Clostridium perfringens leads to serious economical losses to the poultry industry. There is a growing need to find…”
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    Journal Article