Search Results - "Maina, Anderson"

Response of broiler breeder pullets when fed hydrolyzed whole yeast from placement to 22 wk of age by Maina, Anderson N., Schulze, Hagen, Kiarie, Elijah G.

“…The study examined the effects of feeding broiler breeder pullets hydrolyzed whole yeast (HY) from hatch to 22 wk of age (WOA). A total of 524-day-old Ross 708…”
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Egg production, egg quality, and fatty acids profiles in eggs and tissues in Lohmann LSL lite hens fed algal oils rich in docosahexaenoic acid (DHA) by Maina, Anderson N., Lewis, Eva, Kiarie, Elijah G.

“…Enriching eggs with omega-3 fatty acids (n-3 FA), such as docosahexaenoic acid (DHA), is a well-accepted practice that benefits the egg industry and consumers…”
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Comparative responses of Lohmann Select Leghorn-lite and Shaver Heritage White Leghorn hens when fed diets containing fine and coarse oat hulls by Mills, Alisha, Maina, Anderson N., Kiarie, Elijah G.

“…A standard commercial mash (control), or a mixture of control and fine (FOH) or coarse oat hulls (COH) at a ratio of 80:20 w/w were fed to 57-week old Lohmann…”
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Enzymatically treated yeast bolstered growth performance of broiler chicks from young broiler breeders linked to improved indices of intestinal function, integrity, and immunity by Maina, Anderson N., Thanabalan, Aizwarya, Gasarabwe, Jessica, Mohammadigheisar, Mohsen, Schulze, Hagen, Kiarie, Elijah G.

“…Older breeder chicks (OBC) are heavier and robust at hatch than younger breeder chicks (YBC). However, the implications of broiler breeder age on chick…”
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Egg production, egg quality, organ weight, bone ash, and plasma metabolites in 30-week-old Lohmann LSL lite hens fed corn and soybean meal-based diets supplemented with enzymatically treated yeast by De Cloet, Colin A., Maina, Anderson N., Schulze, Hagen, Bédécarrats, Gregoy Y., Kiarie, Elijah G.

“…Highly prolific modern hens are susceptible to metabolic disorders that could be modulated by functional feedstuffs such as enzymatically treated yeast (ETY)…”
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Response of broiler breeder pullets when fed hydrolyzed whole yeast from placement to 22 wk of age1 by Maina, Anderson N., Schulze, Hagen, Kiarie, Elijah G.

“…The study examined the effects of feeding broiler breeder pullets hydrolyzed whole yeast ( HY ) from hatch to 22 wk of age ( WOA ). A total of 524-day-old Ross…”
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Egg production, egg quality, organ weight, bone ash, and plasma metabolites in 30-week-old Lohmann LSL lite hens fed corn and soybean meal-based diets supplemented with enzymatically treated yeast1 by De Cloet, Colin A., Maina, Anderson N., Schulze, Hagen, Bédécarrats, Gregoy Y., Kiarie, Elijah G.

“…Highly prolific modern hens are susceptible to metabolic disorders that could be modulated by functional feedstuffs such as enzymatically treated yeast ( ETY…”
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P17-046-23 Eggs as a Meaningful Source of Omega-3 DHA by McDonald, Emma, Kiarie, Elijah, Lewis, Eva, Maina, Anderson

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