Search Results - "MacFarlane, B.J."

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    Effect of carbon monoxide and high oxygen modified atmosphere packaging and phosphate enhanced, case-ready pork chops by Wicklund, R.A., Paulson, D.D., Tucker, E.M., Stetzer, A.J., DeSantos, F., Rojas, M., MacFarlane, B.J., Brewer, M.S.

    Published in Meat science (01-12-2006)
    “…The objective of this study was to evaluate the effects of CO-MAP compared to traditional high oxygen MAP (HiOx-MAP) packaging and enhanced with different…”
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    Journal Article
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    Effects of oral propranolol and exercise protocol on indices of aerobic function in normal man by MacFarlane, B J, Hughson, R L, Green, H J, Walters, D J, Ranney, D A

    “…The exercise responses to two different progressive, upright cycle ergometer tests were studied in nine healthy, young subjects either with no drug (ND) or…”
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    Modeling solutions to Tanzania's physician workforce challenge by Goodell, Alex J., Kahn, James G., Ndeki, Sidney S., Kaale, Eliangiringa, Kaaya, Ephata E., Macfarlane, Sarah B. J.

    Published in Global health action (01-12-2016)
    “…There is a great need for physicians in Tanzania. In 2012, there were approximately 0.31 physicians per 10,000 individuals nationwide, with a lower ratio in…”
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    Journal Article
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    Ascorbic acid prevents the dose-dependent inhibitory effects of polyphenols and phytates on nonheme-iron absorption by Siegenberg, D, Baynes, RD, Bothwell, TH, Macfarlane, BJ, Lamparelli, RD, Car, NG, MacPhail, P, Schmidt, U, Tal, A, Mayet, F

    Published in The American journal of clinical nutrition (01-02-1991)
    “…The effects of maize-bran phytate and of a polyphenol (tannic acid) on iron absorption from a white-bread meal were tested in 199 subjects. The phytate content…”
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    Journal Article
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    The effects of fruit juices and fruits on the absorption of iron from a rice meal by Ballot, D., Baynes, R. D., Bothwell, T. H., Gillooly, M., Macfarlane, J., Macphail, A. P., Lyons, G., Derman, D. P., Bezwoda, W. R., Torrance, J. D., Bothwell, J. E.

    Published in British journal of nutrition (01-05-1987)
    “…1. The effects of the chemical composition of fruit juices and fruit on the absorption of iron from a rice (Oryza sativa) meal were measured in 234 parous…”
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    Journal Article
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    Effect of traditional oriental soy products on iron absorption by Macfarlane, BJ, van der Riet, WB, Bothwell, TH, Baynes, RD, Siegenberg, D, Schmidt, U, Tal, A, Taylor, JR, Mayet, F

    Published in The American journal of clinical nutrition (01-05-1990)
    “…The effect of a variety of traditional oriental unfermented and fermented soy products on iron absorption was evaluated in 242 Indian women. When compared with…”
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    Inhibitory effect of nuts on iron absorption by Macfarlane, B J, Bezwoda, W R, Bothwell, T H, Baynes, R D, Bothwell, J E, MacPhail, A P, Lamparelli, R D, Mayet, F

    Published in The American journal of clinical nutrition (01-02-1988)
    “…The effects on iron absorption of nuts, an important source of dietary protein in many developing countries, were measured in 137 Indian women. When the…”
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    Factors influencing the absorption of iron from soya-bean protein products by Derman, D. P., Ballot, D., Bothwell, T. H., Macfarlane, B. J., Baynes, R. D., Macphail, A. P., Gillooly, M., Bothwell, J. E., Bezwoda, W. R., Mayet, F.

    Published in British journal of nutrition (01-05-1987)
    “…1. The absorption of iron from soya-bean (Glycine hispida)-based and milk-based infant formulas was assessed in 138 multiparous Indian women, using the…”
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    Curry powder as a vehicle for iron fortification: effects on iron absorption by Lamparelli, R D, MacPhail, A P, Bothwell, T H, Ballot, D, Danilewitz, M D, Macfarlane, B J, Mayet, F, Baynes, R D

    Published in The American journal of clinical nutrition (01-08-1987)
    “…Curry powder was investigated as a vehicle for targeted iron (Fe) fortification, and especially for NaFeEDTA, by assessing its acceptability to consumers and…”
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    The relationship between anthropometric indices derived from the CDC/WHO international reference by Macfarlane, S B

    Published in Annals of human biology (01-11-1996)
    “…This paper examines the relationship between the standard deviation scores of weight-for-age (WAZ), height-for-age (HAZ) and weight-for-height (WHZ) calculated…”
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    Nutritional anaemia in pregnant coloured women in Johannesburg by Lamparelli, R.D.V., Bothwell, T.H., MacPhail, A.P., van der Westhuyzen, J., Baynes, R.D. & Macfarlane, B.J.

    Published in South African medical journal (16-04-1988)
    “…Nutrition; Haematology; Epidemiology; Obstetrics and gynaecology; Johannesburg; Biochemistry; Iron status; Folate value; Vitamin B12 value…”
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    Nutritional anaemia in 11-year-old schoolchildren in the western Cape by Lamparelli, R.D.V., van der Westhuyzen, J., Steyn, N.P., Baynes, R.D., Macfarlane, B.J., Green, A. & Bothwell, T.H.

    Published in South African medical journal (16-04-1988)
    “…A nutritional anaemia survey was carried out on 610 11-year-old coloured, black and white schoolchildren in urban and rural communities in the western Cape…”
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    Errors in calculating weight-for-height by Macfarlane, S B

    Published in Disasters (01-03-1995)
    “…Weight-for-height is widely used as an index of recent malnutrition and often forms the basis on which major policy decisions are made about nutrition…”
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    Computerized quantification of collagen alignment in nonimmobilized and immobilized healing ligaments by Rangayyan, R.M., Liu, Z.Q., MacFarlane, B.J., Edwards, P., Frank, C.B.

    “…A ligament heals by production and remodeling of collagen in scar tissue. Remodeling includes realignment of collagen fibrils. A computer technique has been…”
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    Conference Proceeding