Search Results - "MOY, Kristin A"
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1
Comparing metabolite profiles of habitual diet in serum and urine
Published in The American journal of clinical nutrition (01-09-2016)“…Diet plays an important role in chronic disease etiology, but some diet-disease associations remain inconclusive because of methodologic limitations in dietary…”
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2
Circulating 25-Hydroxyvitamin D and Prostate Cancer Survival
Published in Cancer epidemiology, biomarkers & prevention (01-04-2016)“…Recent epidemiologic evidence suggests that higher circulating vitamin D does not protect against prostate cancer and, in fact, may increase the risk of…”
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3
Alcohol and Tobacco Use in Relation to Gastric Cancer: A Prospective Study of Men in Shanghai, China
Published in Cancer epidemiology, biomarkers & prevention (01-09-2010)“…Epidemiologic findings of tobacco and alcohol use in relation to gastric cancer are inconsistent. Well-designed prospective studies examining their…”
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4
Soluble receptor for advanced glycation end products and risk of liver cancer
Published in Hepatology (Baltimore, Md.) (01-06-2013)“…Binding of advanced glycation end products (AGEs) to their receptor (RAGE) increases oxidative stress and inflammation and may be involved in liver injury and…”
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5
Urinary Total Isothiocyanates and Colorectal Cancer: A Prospective Study of Men in Shanghai, China
Published in Cancer epidemiology, biomarkers & prevention (01-06-2008)“…Laboratory and epidemiologic evidence suggests that dietary isothiocyanates (ITCs) may have a chemopreventive effect on cancer. Humans are exposed to ITCs…”
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6
Carotenoids, retinol, tocopherols, and prostate cancer risk: pooled analysis of 15 studies
Published in The American journal of clinical nutrition (01-11-2015)“…Individual studies have suggested that circulating carotenoids, retinol, or tocopherols may be associated with prostate cancer risk, but the studies have not…”
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7
Genome-wide association study of circulating vitamin D–binding protein
Published in The American journal of clinical nutrition (01-06-2014)“…Background: Vitamin D status may influence a spectrum of health outcomes, including osteoporosis, arthritis, cardiovascular disease, and cancer. Vitamin…”
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8
Carpal tunnel syndrome in mucopolysaccharidosis I: a registry‐based cohort study
Published in Developmental medicine and child neurology (01-12-2017)“…Aim To characterize carpal tunnel syndrome (CTS) in patients with mucopolysaccharidosis I (MPS I). Method Data were included for patients with MPS I who had…”
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9
Vitamin D‐binding protein, circulating vitamin D and risk of renal cell carcinoma
Published in International journal of cancer (01-06-2014)“…Cell culture experiments suggest that vitamin D may inhibit renal carcinogenesis, but human studies of circulating 25‐hydroxyvitamin D [25(OH)D], the accepted…”
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10
Urinary Levels of Cigarette Smoke Constituent Metabolites Are Prospectively Associated with Lung Cancer Development in Smokers
Published in Cancer research (Chicago, Ill.) (01-11-2011)“…Polycyclic aromatic hydrocarbons (PAH) are believed to be among the principal causative agents for lung cancer in smokers, but no epidemiologic studies have…”
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11
Isothiocyanates, glutathione S‐transferase M1 and T1 polymorphisms and gastric cancer risk: A prospective study of men in Shanghai, China
Published in International journal of cancer (01-12-2009)“…Isothiocyanates (ITC) in cruciferous vegetables may be chemopreventive against gastric cancer development. Glutathione S‐transferases (GSTs) may modify the…”
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12
Abstract 2183: Serum alpha-tocopherol, beta carotene and cancer survival in the ATBC Study
Published in Cancer research (Chicago, Ill.) (01-10-2014)“…Background: Tocopherols and carotenoids are naturally occurring antioxidants found in foods that have been shown to affect cancer incidence and progression in…”
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13
MPS I and carpal tunnel syndrome: analysis using the MPS I Registry
Published in Molecular genetics and metabolism (01-01-2017)Get full text
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14
Abstract 1876: Adolescent and mid-life diet: risk of pancreatic cancer in the NIH-AARP Diet and Health Study
Published in Cancer research (Chicago, Ill.) (01-08-2015)“…Background: To date, the data concerning diet and pancreatic cancer risk has focused on diet assessed during adulthood. Given the long latency period of this…”
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15
Comparing metabolite profiles of habitual diet in serum and urine123
Published in The American journal of clinical nutrition (01-09-2016)“…Background: Diet plays an important role in chronic disease etiology, but some diet-disease associations remain inconclusive because of methodologic…”
Get full text
Journal Article -
16
Genome-wide association study of circulating vitamin D–binding protein1234
Published in The American journal of clinical nutrition (01-06-2014)“…Vitamin D status may influence a spectrum of health outcomes, including osteoporosis, arthritis, cardiovascular disease, and cancer. Vitamin D–binding protein…”
Get full text
Journal Article -
17
Abstract 19: Soluble RAGE modestly inversely associated with liver cancer risk in male Finnish smokers
Published in Cancer epidemiology, biomarkers & prevention (01-11-2012)“…Laboratory experiments suggest that activation of receptor for advanced glycation end products (RAGE) contributes to liver injury and blockade of RAGE with…”
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18
Abstract 3731: A prospective evaluation of dietary indole-3-carbinol in relation to risk of breast cancer in the Singapore Chinese Health Study
Published in Cancer research (Chicago, Ill.) (15-04-2011)“…Background: Indole-3-carbinol (I3C) is a naturally occurring hydrolysis product of glucobrassicin, a glucosinolate in cruciferous vegetables. I3C has been…”
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19
Abstract 2824: A prospective evaluation of dietary indole-3-carbinol in relation to risk of lung cancer in the Singapore Chinese Health Study
Published in Cancer research (Chicago, Ill.) (15-04-2010)“…Background: Indole-3-carbinol (I3C) is a naturally occurring hydrolysis product of glucobrassicin, a glucosinolate found in cruciferous vegetables. I3C has…”
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20
Carotenoids, retinol, tocopherols, and prostate cancer risk: pooled analysis of 15 studies123
Published in The American journal of clinical nutrition (01-11-2015)“…Background: Individual studies have suggested that circulating carotenoids, retinol, or tocopherols may be associated with prostate cancer risk, but the…”
Get full text
Journal Article