Search Results - "MOSLEY, A. R"
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Purple Pelisse: A Specialty ‘Fingerling’ Potato with Purple Skin and Flesh and Medium Specific Gravity
Published in American journal of potato research (01-08-2012)“…Purple Pelisse is a specialty ‘fingerling’ potato with purple skin and dark purple flesh. It has medium maturity and sets a large number of smooth, small,…”
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Owyhee Russet: A Variety with High Yields of U.S. No. 1 Tubers, Excellent Processing Quality, and Moderate Resistance to Fusarium Dry Rot (Fusarium solani var. coeruleum)
Published in American journal of potato research (01-06-2012)“…Owyhee Russet (AO96160-3) originated from a cross between A89384-10 and A89512-3 in 1996. Owyhee Russet was released in 2009 by Oregon State University, in…”
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Summit Russet: a new russet potato variety with good fresh market and frozen processing qualities
Published in American journal of potato research (01-11-2005)“…Summit Russet (A84118-3), the result of the cross A77236-6 x TND329-1Russ, was released in 2003 by the USDA/ARS and the Agricultural Experiment Stations of…”
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TerraRossa: A Mid-Season Specialty Potato with Red Flesh and Skin and Resistance to Common Scab and Golden Cyst Nematode
Published in American journal of potato research (01-10-2018)“…TerraRossa (POR01PG20–12) is a mid-season specialty potato, released by Oregon State University, and is a product of the Northwest Potato Variety (Tri-State)…”
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Blazer russet: an early to mid-season potato cultivar with high U.S. No. 1 yields and good processing and culinary qualities
Published in American journal of potato research (01-11-2007)Get full text
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Sage Russet: a New High Yielding Russet Potato Variety with Cold-Sweetening Resistance, High Vitamin C and Protein Contents and Excellent Fresh Pack and Processing Potential
Published in American journal of potato research (01-08-2017)“…Sage Russet was released in 2009 by Oregon State University, in cooperation with the USDA-ARS and the Agricultural Experiment Stations of Idaho and Washington…”
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Defender: a high-yielding, processing potato cultivar with foliar and tuber resistance to late blight
Published in American journal of potato research (2006)“…The potato cultivar Defender is high-yielding, white-skinned, and notable for having foliar and tuber resistance to late blight infection caused byPhytophthora…”
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Willamette: A Chipping Cultivar with High Yield and Specific Gravity, Low Incidence of Hollow Heart and Brown Center, and Suitability for Fresh-Market Usage
Published in American journal of potato research (01-02-2008)“…Willamette (AO91812-1), a high-yielding, round, white-skinned variety with good chipping qualities, was released in 2003 by the Oregon, Idaho and Washington…”
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Ivory Crisp: a potato variety with high tuber solids and cold chipping ability
Published in American journal of potato research (01-05-2003)“…Ivory Crisp was released in 2002 by the experiment stations of Idaho, Oregon, Washington, and North Dakota, and by the USDA/ARS. It resulted from a 1980 cross…”
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Alturas: A multi-purpose, Russet potato cultivar with high yield and tuber specific gravity
Published in American journal of potato research (01-09-2003)“…‘Alturas’, a late-maturing, high-yielding, russet potato cultivar with high tuber specific gravity, was released in 2002 by the USDA-ARS and the Agricultural…”
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Wallowa Russet: A full season long Russet for processing and fresh market
Published in American journal of potato research (01-07-2003)“…The Agricultural Experiment Stations of Oregon, Idaho, and Washington and the U.S. Department of Agriculture jointly released Wallowa Russet in 2002. This late…”
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Gem Russet: A long Russet potato variety with excellent fresh market and french fry processing quality
Published in American journal of potato research (2002)Get full text
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Modoc: A potato variety with bright red skin and early maturity for fresh market
Published in American journal of potato research (01-07-2003)“…Modoc is an early maturing, red-skinned, white-fleshed potato cultivar for fresh market use. The Agricultural Experiment Stations of Oregon, North Dakota,…”
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Umatilla Russet : A full season long Russet for processing and fresh market use
Published in American journal of potato research (01-03-2000)Get full text
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Effects of transitory water stress on potato tuber stem-end reducing sugar and fry color
Published in American Potato Journal (01-11-1996)Get full text
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Idarose: A potato variety with bright Red skin, excellent culinary quality, and long tuber dormancy
Published in American journal of potato research (01-03-2002)Get full text
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Mazama : An early maturing, bright red-skinned cultivar for fresh market
Published in American journal of potato research (01-09-2001)Get full text
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Klamath Russet : A full season, fresh market, long Russet
Published in American journal of potato research (01-09-2001)Get full text
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Russet legend: A full season long Russet for processing and fresh market use
Published in American journal of potato research (01-03-2000)Get full text
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