Search Results - "MORRICA, Patrizia"

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  1. 1

    Application of solid-phase extraction and liquid chromatography–mass spectrometry to the determination of neonicotinoid pesticide residues in fruit and vegetables by Di Muccio, Alfonso, Fidente, Paola, Barbini, Danilo Attard, Dommarco, Roberto, Seccia, Serenella, Morrica, Patrizia

    Published in Journal of Chromatography A (03-03-2006)
    “…A rapid and simple method for simultaneous analysis of four neonicotinoid insecticides including acetamiprid, imidacloprid, thiacloprid and thiamethoxam in…”
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    Journal Article
  2. 2

    Analysis of nicotinoid insecticides residues in honey by solid matrix partition clean-up and liquid chromatography–electrospray mass spectrometry by Fidente, Paola, Seccia, Serenella, Vanni, Fabiana, Morrica, Patrizia

    Published in Journal of Chromatography A (11-11-2005)
    “…An analytical method for the routine simultaneous determination of four nicotinoid insecticides (acetamiprid, imidacloprid, thiacloprid and thiamethoxam) in…”
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    Journal Article
  3. 3

    Pharmacokinetics and Metabolism of Hydroxytyrosol, a Natural Antioxidant from Olive Oil by D'ANGELO, Stefania, MANNA, Caterina, MIGLIARDI, Valentina, MAZZONI, Orazio, MORRICA, Patrizia, CAPASSO, Giovanni, PONTONI, Gabriele, GALLETTI, Patrizia, ZAPPIA, Vincenzo

    Published in Drug metabolism and disposition (01-11-2001)
    “…3,4-Dihydroxyphenylethanol (DOPET) is the major o -diphenol detectable in extra virgin olive oil, either in free or esterified form. Despite its relevant…”
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    Journal Article
  4. 4

    Protective Effect of the Phenolic Fraction from Virgin Olive Oils against Oxidative Stress in Human Cells by Manna, Caterina, D'Angelo, Stefania, Migliardi, Valentina, Loffredi, Evelina, Mazzoni, Orazio, Morrica, Patrizia, Galletti, Patrizia, Zappia, Vincenzo

    Published in Journal of agricultural and food chemistry (23-10-2002)
    “…This paper reports the protective effect of the phenolic fraction extracted from extra virgin olive oils (OOPEs) against the cytotoxic effects of reactive…”
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    Journal Article Conference Proceeding
  5. 5

    Identification of photoproducts from imazosulfuron by HPLC by Morrica, Patrizia, Fidente, Paola, Seccia, Serenella

    Published in Biomedical chromatography (01-09-2004)
    “…Photolysis of imazosulfuron was studied in aqueous solution under UV light. The reaction followed a pseudo‐first‐order kinetic with significant correlation…”
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    Journal Article
  6. 6

    Determination of neonicotinoid insecticides residues in bovine milk samples by solid-phase extraction clean-up and liquid chromatography with diode-array detection by Seccia, Serenella, Fidente, Paola, Montesano, Domenico, Morrica, Patrizia

    Published in Journal of Chromatography A (19-12-2008)
    “…In this paper we have developed an analytical method for the simultaneous determination of four nicotinoid insecticides [acetamiprid (ACT), imidacloprid (ICL),…”
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    Journal Article
  7. 7

    Multiresidue determination of nicotinoid insecticide residues in drinking water by liquid chromatography with electrospray ionization mass spectrometry by Seccia, Serenella, Fidente, Paola, Barbini, Danilo Attard, Morrica, Patrizia

    Published in Analytica chimica acta (30-11-2005)
    “…A multianalyte method has been developed for the confirmation and quantification of four neonicotinoids, acetamiprid, imidacloprid, thiacloprid and…”
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    Journal Article
  8. 8
  9. 9

    Adsorption and Desorption of Imazosulfuron by Soil by Morrica, Patrizia, Barbato, Francesco, Giordano, Anita, Seccia, Serenella, Ungaro, Francesca

    Published in Journal of agricultural and food chemistry (01-12-2000)
    “…Understanding and quantifying the adsorption and desorption of herbicides by soil is important for predicting their fate and transport in the environment. Here…”
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    Journal Article
  10. 10

    High-performance liquid chromatographic mass spectrometric identification of the photoproducts of cymoxanil by Morrica, Patrizia, Fidente, Paola, Seccia, Serenella

    Published in Biomedical chromatography (01-09-2005)
    “…The photochemical degradation of the fungicide cymoxanil {2‐cyano‐N‐[(ethylamino)carbonyl]‐2‐(methoxyimino) acetamide} was studied in aqueous buffer solution…”
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    Journal Article
  11. 11

    Determination of cymoxanil in drinking water and soil using high-performance liquid chromatography by Fidente, Paola, Giovanni, Carmen Di, Seccia, Serenella, Morrica, Patrizia

    Published in Biomedical chromatography (01-12-2005)
    “…We describe a method for determination of cymoxanil, 1‐2‐cyano‐2‐methoxy(iminoacetyl)‐3‐ethylurea, in drinking water and in soil, using reversed‐phase HPLC…”
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    Journal Article
  12. 12

    Liquid chromatographic determination of nine N-methylcarbamates in drinking water by Morrica, Patrizia, Fidente, Paola, Seccia, Serenella

    Published in Biomedical chromatography (01-01-2005)
    “…A multi‐residue method for the simultaneous extraction from drinking water using solid‐phase extraction on LiChrolut EN [poly(styrene‐divinylbenzene), PSDVB]…”
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    Journal Article
  13. 13

    Degradation of imazosulfuron in soil by Morrica, Patrizia, Giordano, Anita, Seccia, Serenella, Ungaro, Francesca, Ventriglia, Mariacarla

    Published in Pest management science (01-04-2001)
    “…Imazosulfuron, 1‐(2‐chloroimidazo[1,2‐a]pyridin‐3‐ylsulfonyl)‐3‐(4,6‐dimethoxypyrimidin‐2‐yl)urea, is a new post‐emergence sulfonylurea herbicide applied once…”
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    Journal Article Conference Proceeding
  14. 14

    Kinetics and Mechanism of Imazosulfuron Hydrolysis by Morrica, Patrizia, Barbato, Francesco, Seccia, Serenella, Ungaro, Francesca

    Published in Journal of agricultural and food chemistry (01-08-2001)
    “…Knowledge of the kinetics and pathways of hydrolytic degradation is crucial to the prediction of the fate and transport mechanism of chemicals. This work first…”
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    Journal Article
  15. 15

    Photodegradation of bensulphuron methyl in aqueous solution by Fidente, Paola, Carpentiero, Carmen, Morrica, Patrizia, Seccia, Serenella

    “…Photodegradation of bensulphuron methyl, (methyl α-(4,6-dimethoxypyrimidin-2-carbamoylsulphamoyl)-o-toluate ester) was carried out in aqueous solution under UV…”
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    Journal Article
  16. 16

    Kinetics and Mechanism of Cymoxanil Degradation in Buffer Solutions by Morrica, Patrizia, Trabue, Steven, Anderson, Jeffrey J, Lawler, Sonya, Seccia, Serenella, Fidente, Paola, Swain, R. Scott, Mattson, S. Lynne

    Published in Journal of agricultural and food chemistry (14-01-2004)
    “…The kinetics and mechanism(s) of the hydrolytic degradation of a compound are needed to evaluate a compound's abiotic degradation in the environment. In this…”
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    Journal Article
  17. 17

    Degradation of imazosulfuron in different soils-HPLC determination by Morrica, Patrizia, Fidente, Paola, Seccia, Serenella, Ventriglia, Mariacarla

    Published in Biomedical chromatography (01-12-2002)
    “…Imazosulfuron, 1‐(2‐chloroimidazo [1,2‐a] pyridin‐3‐ylsulfonyl)‐3‐(4,6‐dimethoxypyrimidin‐2‐yl)urea, is a new sulfonylurea herbicide applied once per growing…”
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    Journal Article
  18. 18

    Interactions between Amines and Phospholipids: A Chromatographic Study on Immobilized Artificial Membrane (IAM) Stationary Phases at Various pH Values by Amato, Marzia, Barbato, Francesco, Morrica, Patrizia, Quaglia, Fabiana, La Rotonda, Maria I.

    Published in Helvetica chimica acta (04-10-2000)
    “…The chromatographic capacity factors (log k′) for 23 amines were measured by High Performance Liquid Chromatography (HPLC) on a stationary phase composed of…”
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    Journal Article
  19. 19

    Traditional phytotherapy in the Roccamonfina volcanic group, Campania, southern Italy by Antonone, R, De Simone, F, Morrica, P, Ramundo, E

    Published in Journal of ethnopharmacology (01-04-1988)
    “…An investigation of the medicinal plants used in the Roccamonfina volcanic group is reported. The phytotherapy appears to be still utilized consistently;…”
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    Journal Article
  20. 20

    Free amino acids from different cultivars of Vicia faba by De Simone, Francesco, Morrica, Patrizia, Ramundo, Eliseo, Senatore, Felice, Taccone, Walter

    Published in Journal of agricultural and food chemistry (01-07-1983)
    “…The free amino acid composition of the seeds of some Vicia faba L. and Vicia faba minor cultivars was determined by using gas chromatography. Very high levels…”
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    Journal Article