Search Results - "MORRICA, Patrizia"
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1
Application of solid-phase extraction and liquid chromatography–mass spectrometry to the determination of neonicotinoid pesticide residues in fruit and vegetables
Published in Journal of Chromatography A (03-03-2006)“…A rapid and simple method for simultaneous analysis of four neonicotinoid insecticides including acetamiprid, imidacloprid, thiacloprid and thiamethoxam in…”
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2
Analysis of nicotinoid insecticides residues in honey by solid matrix partition clean-up and liquid chromatography–electrospray mass spectrometry
Published in Journal of Chromatography A (11-11-2005)“…An analytical method for the routine simultaneous determination of four nicotinoid insecticides (acetamiprid, imidacloprid, thiacloprid and thiamethoxam) in…”
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3
Pharmacokinetics and Metabolism of Hydroxytyrosol, a Natural Antioxidant from Olive Oil
Published in Drug metabolism and disposition (01-11-2001)“…3,4-Dihydroxyphenylethanol (DOPET) is the major o -diphenol detectable in extra virgin olive oil, either in free or esterified form. Despite its relevant…”
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4
Protective Effect of the Phenolic Fraction from Virgin Olive Oils against Oxidative Stress in Human Cells
Published in Journal of agricultural and food chemistry (23-10-2002)“…This paper reports the protective effect of the phenolic fraction extracted from extra virgin olive oils (OOPEs) against the cytotoxic effects of reactive…”
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Journal Article Conference Proceeding -
5
Identification of photoproducts from imazosulfuron by HPLC
Published in Biomedical chromatography (01-09-2004)“…Photolysis of imazosulfuron was studied in aqueous solution under UV light. The reaction followed a pseudo‐first‐order kinetic with significant correlation…”
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6
Determination of neonicotinoid insecticides residues in bovine milk samples by solid-phase extraction clean-up and liquid chromatography with diode-array detection
Published in Journal of Chromatography A (19-12-2008)“…In this paper we have developed an analytical method for the simultaneous determination of four nicotinoid insecticides [acetamiprid (ACT), imidacloprid (ICL),…”
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7
Multiresidue determination of nicotinoid insecticide residues in drinking water by liquid chromatography with electrospray ionization mass spectrometry
Published in Analytica chimica acta (30-11-2005)“…A multianalyte method has been developed for the confirmation and quantification of four neonicotinoids, acetamiprid, imidacloprid, thiacloprid and…”
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8
Liquid chromatographic determination of nineN-methylcarbamates in drinking water
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9
Adsorption and Desorption of Imazosulfuron by Soil
Published in Journal of agricultural and food chemistry (01-12-2000)“…Understanding and quantifying the adsorption and desorption of herbicides by soil is important for predicting their fate and transport in the environment. Here…”
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10
High-performance liquid chromatographic mass spectrometric identification of the photoproducts of cymoxanil
Published in Biomedical chromatography (01-09-2005)“…The photochemical degradation of the fungicide cymoxanil {2‐cyano‐N‐[(ethylamino)carbonyl]‐2‐(methoxyimino) acetamide} was studied in aqueous buffer solution…”
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11
Determination of cymoxanil in drinking water and soil using high-performance liquid chromatography
Published in Biomedical chromatography (01-12-2005)“…We describe a method for determination of cymoxanil, 1‐2‐cyano‐2‐methoxy(iminoacetyl)‐3‐ethylurea, in drinking water and in soil, using reversed‐phase HPLC…”
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12
Liquid chromatographic determination of nine N-methylcarbamates in drinking water
Published in Biomedical chromatography (01-01-2005)“…A multi‐residue method for the simultaneous extraction from drinking water using solid‐phase extraction on LiChrolut EN [poly(styrene‐divinylbenzene), PSDVB]…”
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13
Degradation of imazosulfuron in soil
Published in Pest management science (01-04-2001)“…Imazosulfuron, 1‐(2‐chloroimidazo[1,2‐a]pyridin‐3‐ylsulfonyl)‐3‐(4,6‐dimethoxypyrimidin‐2‐yl)urea, is a new post‐emergence sulfonylurea herbicide applied once…”
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Journal Article Conference Proceeding -
14
Kinetics and Mechanism of Imazosulfuron Hydrolysis
Published in Journal of agricultural and food chemistry (01-08-2001)“…Knowledge of the kinetics and pathways of hydrolytic degradation is crucial to the prediction of the fate and transport mechanism of chemicals. This work first…”
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15
Photodegradation of bensulphuron methyl in aqueous solution
Published in International journal of environmental analytical chemistry (15-03-2006)“…Photodegradation of bensulphuron methyl, (methyl α-(4,6-dimethoxypyrimidin-2-carbamoylsulphamoyl)-o-toluate ester) was carried out in aqueous solution under UV…”
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16
Kinetics and Mechanism of Cymoxanil Degradation in Buffer Solutions
Published in Journal of agricultural and food chemistry (14-01-2004)“…The kinetics and mechanism(s) of the hydrolytic degradation of a compound are needed to evaluate a compound's abiotic degradation in the environment. In this…”
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17
Degradation of imazosulfuron in different soils-HPLC determination
Published in Biomedical chromatography (01-12-2002)“…Imazosulfuron, 1‐(2‐chloroimidazo [1,2‐a] pyridin‐3‐ylsulfonyl)‐3‐(4,6‐dimethoxypyrimidin‐2‐yl)urea, is a new sulfonylurea herbicide applied once per growing…”
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18
Interactions between Amines and Phospholipids: A Chromatographic Study on Immobilized Artificial Membrane (IAM) Stationary Phases at Various pH Values
Published in Helvetica chimica acta (04-10-2000)“…The chromatographic capacity factors (log k′) for 23 amines were measured by High Performance Liquid Chromatography (HPLC) on a stationary phase composed of…”
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19
Traditional phytotherapy in the Roccamonfina volcanic group, Campania, southern Italy
Published in Journal of ethnopharmacology (01-04-1988)“…An investigation of the medicinal plants used in the Roccamonfina volcanic group is reported. The phytotherapy appears to be still utilized consistently;…”
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20
Free amino acids from different cultivars of Vicia faba
Published in Journal of agricultural and food chemistry (01-07-1983)“…The free amino acid composition of the seeds of some Vicia faba L. and Vicia faba minor cultivars was determined by using gas chromatography. Very high levels…”
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