Search Results - "MIKLAVCIC, Ana"

Pressurized liquid extraction for the determination of bioactive compounds in plants with emphasis on phenolics by Višnjevec, Ana Miklavčič, Barp, Laura, Lucci, Paulo, Moret, Sabrina

“…Pressurized liquid extraction (PLE) is considered an advanced extraction technique because it can save time and reduce solvent consumption compared to…”
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Human mercury exposure and effects in Europe by Višnjevec, Ana Miklavčič, Kocman, David, Horvat, Milena

“…The effects of human exposure to mercury (Hg) and its compounds in Europe have been the focus of numerous studies that differed in their design, including…”
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Mercury, arsenic and selenium exposure levels in relation to fish consumption in the Mediterranean area by MIKLAVCIC, Ana, CASETTA, Anica, SNOJ TRATNIK, Janja, MAZEJ, Darja, KRSNIK, Mladen, MARIUZ, Marika, SOFIANOU, Katia, SPIRIC, Zdravko, BARBONE, Fabio, HORVAT, Milena

“…In order to assess mercury (Hg), selenium (Se) and arsenic (As) exposure in the Mediterranean area, total mercury (THg), monomethylmercury (MeHg), Se and As…”
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Pilot scale extraction of protein from cold and hot-pressed rapeseed cake: Preliminary studies on the effect of upstream mechanical processing by Baker, Paul W., Višnjevec, Ana Miklavčič, Krienke, Dominik, Preskett, Dave, Schwarzkopf, Matthew, Charlton, Adam

“…It is important from a techno-economic perspective to understand the challenges associated with developing scalable processes to extract functional proteins…”
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Prenatal mercury exposure, neurodevelopment and apolipoprotein E genetic polymorphism by Snoj Tratnik, Janja, Falnoga, Ingrid, Trdin, Ajda, Mazej, Darja, Fajon, Vesna, Miklavčič, Ana, Kobal, Alfred B., Osredkar, Joško, Sešek Briški, Alenka, Krsnik, Mladen, Neubauer, David, Kodrič, Jana, Stropnik, Staša, Gosar, David, Lešnik Musek, Petra, Marc, Janja, Jurkovič Mlakar, Simona, Petrović, Oleg, Vlašić-Cicvarić, Inge, Prpić, Igor, Milardović, Ana, Radić Nišević, Jelena, Vuković, Danijela, Fišić, Elizabeta, Špirić, Zdravko, Horvat, Milena

“…The aim of the present study was to evaluate the association between prenatal exposure to mercury (Hg) and neurodevelopment of the child, taking into account…”
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Exposure to mercury in susceptible population groups living in the former mercury mining town of Idrija, Slovenia by Kobal, Alfred B., Snoj Tratnik, Janja, Mazej, Darja, Fajon, Vesna, Gibičar, Darija, Miklavčič, Ana, Kocman, David, Kotnik, Jože, Sešek Briški, Alenka, Osredkar, Joško, Krsnik, Mladen, Prezelj, Marija, Knap, Črtomir, Križaj, Bojana, Liang, Lian, Horvat, Milena

“…500 years of mercury (Hg) mining in the town of Idrija has caused severe pollution in Idrija and its surroundings. Following the closure of the mine in 1995,…”
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Economic benefits of methylmercury exposure control in Europe: monetary value of neurotoxicity prevention by Bellanger, Martine, Pichery, Céline, Aerts, Dominique, Berglund, Marika, Castaño, Argelia, Cejchanová, Mája, Crettaz, Pierre, Davidson, Fred, Esteban, Marta, Fischer, Marc E, Gurzau, Anca Elena, Halzlova, Katarina, Katsonouri, Andromachi, Knudsen, Lisbeth E, Kolossa-Gehring, Marike, Koppen, Gudrun, Ligocka, Danuta, Miklavčič, Ana, Reis, M Fátima, Rudnai, Peter, Tratnik, Janja Snoj, Weihe, Pál, Budtz-Jørgensen, Esben, Grandjean, Philippe

“…Due to global mercury pollution and the adverse health effects of prenatal exposure to methylmercury (MeHg), an assessment of the economic benefits of…”
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Analytical Determination of Squalene in Extra Virgin Olive Oil and Olive Processing By-Products, and Its Valorization as an Ingredient in Functional Food—A Critical Review by Barp, Laura, Miklavčič Višnjevec, Ana, Moret, Sabrina

“…Squalene is a bioactive compound with significant health benefits, predominantly found in extra virgin olive oil (EVOO) and its processing by-products. This…”
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Phenolic Compounds in Poorly Represented Mediterranean Plants in Istria: Health Impacts and Food Authentication by Miklavčič Višnjevec, Ana, Schwarzkopf, Matthew

“…Phenolic compounds are well-known bioactive compounds in plants that can have a protective role against cancers, cardiovascular diseases and many other…”
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Pressurized Liquid Extraction: A Powerful Tool to Implement Extraction and Purification of Food Contaminants by Barp, Laura, Višnjevec, Ana Miklavčič, Moret, Sabrina

“…Pressurized liquid extraction (PLE) is considered an advanced extraction technique developed in the mid-1990s with the aim of saving time and reducing solvent…”
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The Potential Value of Debarking Water as a Source of Polyphenolic Compounds for the Specialty Chemicals Sector by Peeters, Kelly, Esakkimuthu, Esakkiammal Sudha, Tavzes, Črtomir, Kramberger, Katja, Miklavčič Višnjevec, Ana

“…Forest-based industries produce huge quantities of bark during their primary processing activities. In Nordic pulp and paper industries, where a wet debarking…”
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HPLC-DAD-qTOF Compositional Analysis of the Phenolic Compounds Present in Crude Tomato Protein Extracts Derived from Food Processing by Miklavčič Višnjevec, Ana, Baker, Paul W, Peeters, Kelly, Schwarzkopf, Matthew, Krienke, Dominik, Charlton, Adam

“…The conversion of raw fruits and vegetables, including tomatoes into processed food products creates side streams of residues that can place a burden on the…”
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The Valorisation of Olive Mill Wastewater from Slovenian Istria by Fe3O4 Particles to Recover Polyphenolic Compounds for the Chemical Specialties Sector by Peeters, Kelly, Miklavčič Višnjevec, Ana, Esakkimuthu, Esakkiammal Sudha, Schwarzkopf, Matthew, Tavzes, Črtomir

“…Olive oil production using three-phase decanter systems creates olive oil and two by-products: olive mill wastewater (OMWW) and pomace. These by-products…”
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HPLC-DAD-ESI-QTOF-MS Determination of Bioactive Compounds and Antioxidant Activity Comparison of the Hydroalcoholic and Water Extracts from Two Helichrysum italicum Species by Kramberger, Katja, Barlič-Maganja, Darja, Bandelj, Dunja, Baruca Arbeiter, Alenka, Peeters, Kelly, Miklavčič Višnjevec, Ana, Jenko Pražnikar, Zala

“…Mediterranean plant represents a rich source of versatile bioactive compounds with potential benefits for human health. Despite extensive research on the…”
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Developing an Olive Biorefinery in Slovenia: Analysis of Phenolic Compounds Found in Olive Mill Pomace and Wastewater by Miklavčič Višnjevec, Ana, Baker, Paul, Charlton, Adam, Preskett, Dave, Peeters, Kelly, Tavzes, Črtomir, Kramberger, Katja, Schwarzkopf, Matthew

“…The valorization of olive pomace through the extraction of phenolic compounds at an industrial scale is influenced by several factors that can have a…”
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An Integrated Characterization of Jujube ( Ziziphus jujuba Mill.) Grown in the North Adriatic Region by Miklavčič Višnjevec, Ana, Baruca Arbeiter, Alenka, Hladnik, Matjaž, Ota, Ajda, Skrt, Mihaela, Butinar, Bojan, Nečemer, Marijan, Krapac, Marin, Ban, Dean, Bučar-Miklavčič, Milena, Poklar Ulrih, Nataša, Bandelj, Dunja

“…Jujube ( Mill.) has favourable horticultural properties including adaptation to arid conditions, abiotic and biotic stresses, as well as positive impact on…”
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The Use of Modified Fe3O4 Particles to Recover Polyphenolic Compounds for the Valorisation of Olive Mill Wastewater from Slovenian Istria by Peeters, Kelly, Miklavčič Višnjevec, Ana, Tavzes, Črtomir

“…Olive mill waste water (OMWW), a by-product created during the processing of olive oil, contains high amounts of polyphenolic compounds. If put to further use,…”
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Prenatal mercury exposure and child neurodevelopment outcomes at 18 months: Results from the Mediterranean PHIME cohort by Barbone, Fabio, Rosolen, Valentina, Mariuz, Marika, Parpinel, Maria, Casetta, Anica, Sammartano, Francesca, Ronfani, Luca, Vecchi Brumatti, Liza, Bin, Maura, Castriotta, Luigi, Valent, Francesca, Little, D'Anna Latesha, Mazej, Darja, Snoj Tratnik, Janja, Miklavčič Višnjevec, Ana, Sofianou, Katia, Špirić, Zdravko, Krsnik, Mladen, Osredkar, Joško, Neubauer, David, Kodrič, Jana, Stropnik, Staša, Prpić, Igor, Petrović, Oleg, Vlašić-Cicvarić, Inge, Horvat, Milena

“…Neurotoxicity due to acute prenatal exposure to high-dose of mercury (Hg) is well documented. However, the effect of prenatal exposure to low Hg levels on…”
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Mercury, selenium, PCBs and fatty acids in fresh and canned fish available on the Slovenian market by Miklavčič, Ana, Stibilj, Vekoslava, Heath, Ester, Polak, Tomaž, Tratnik, Janja Snoj, Klavž, Janez, Mazej, Darja, Horvat, Milena

“…In order to contribute to the general understanding of the risks and benefits of consuming fish and fish products, total mercury (THg), monomethylmercury…”
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Glucosinolates and Isothiocyantes in Processed Rapeseed Determined by HPLC-DAD-qTOF by Miklavčič Višnjevec, Ana, Tamayo Tenorio, Angelica, Steenkjær Hastrup, Anne Christine, Hansen, Natanya Majbritt Louie, Peeters, Kelly, Schwarzkopf, Matthew

“…Glucosinolates are well known as natural antimicrobials and anticarcinogenic agents. However, these compounds can lose their properties and transform into…”
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