Search Results - "MEDEIROS, JOSÉ FRANCISMAR DE"
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Physical, chemical and structural attributes of soil in agroecosystems in the Brazilian Semiarid region
Published in Ciência agronômica (2022)“…ABSTRACT The soil attributes can be easily changed according to its management and use, compromising the productive capacity of the areas. The objective of…”
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Melon cultivation irrigated with saline waters promote chemical alterations in an acrisol
Published in Bioscience journal (01-11-2020)“…The objective of the present study was to evaluate the salinization process and the changes in the chemical properties of an Acrisol cultivated with melon…”
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3
Effect of Salinity and Silicon Doses on Onion Post-Harvest Quality and Shelf Life
Published in Plants (Basel) (01-10-2022)“…Salt stress during pre-harvest limits the shelf life and post-harvest quality of produce; however, silicon nutrition can mitigate salt stress in plants. Thus,…”
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4
Energy balance and evapotranspiration of melon grown with plastic mulch in the Brazilian semiarid region
Published in Scientia agricola (01-10-2015)“…Melon plants (Cucumis melo L.) are grown in the state of Rio Grande do Norte (RN), the largest producer of melons in Brazil, with plastic mulch and…”
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FERTILIZER RECOMMENDATION SYSTEM FOR MELON BASED ON NUTRITIONAL BALANCE
Published in Revista Brasileira de Ciência do Solo (01-04-2015)“…Melon is one of the most demanding cucurbits regarding fertilization, requiring knowledge of soils, crop nutritional requirements, time of application, and…”
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Growth and biomass production of prickly pear in the second cycle irrigated with treated domestic sewage
Published in Bioscience journal (01-01-2020)“…This study aimed to evaluate, in the second cycle, the growth and production of ‘Orelha-de-elefante Mexicana’ prickly pear (Opuntia sp.) under complementary…”
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Irrigation Management Strategies with Brackish Water in Production and Post-harvest Quality of “Toad Skin” Melon
Published in Water, air, and soil pollution (01-06-2021)“…In regions with water scarcity, it is necessary to use well water, often brackish water, in the irrigation of crops, which requires the adoption of management…”
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8
Panicum maximum cultivars irrigated with fish farming effluent
Published in Ciência agronômica (01-01-2024)“…ABSTRACT Effluent from fish farming with saline water is a source of water, also rich in organic matter and nutrients, that can be used in irrigation of…”
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9
Effects of saline and water stress on sweet sorghum
Published in Dyna (Medellín, Colombia) (15-02-2024)“…Sweet sorghum (Sorghum bicolor [L.] Moench) is a plant that can be an alternative for the production of bioethanol in semi-arid regions. The objective of this…”
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10
Biomass, grain yield, ethanol production, and energy cogeneration of sweet sorghum irrigated with domestic sewage effluent
Published in Biomass conversion and biorefinery (01-07-2023)“…The scarcity of fossil fuels and environmental pollution prompted the search on new renewable fuels. Sweet sorghum has succulent stems and broth similar to…”
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11
Soil Classification Based on Local and Scientific Knowledge in an Irrigated District in the Semi-Arid Region of Brazil
Published in Land (Basel) (01-10-2024)“…Ethnopedology offers a unique opportunity to recognize and highlight invaluable local soil knowledge (LSK). We aimed to classify three soil profiles in a…”
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12
Spatial variability of sunn hemp under residual effect of nitrogen and water salinity
Published in Acta scientiarum. Technology (01-10-2015)“…This work had as objectives to use the Sunn Hemp (Crotalaria juncea L.) to evaluate the residual effect in the soil of levels of water salinity and nitrogen…”
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13
Performance of ‘Galia’ melon grown under different soil cation ratios
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-11-2021)“…The northeast region of Brazil stands out in the production and export of melon. In this region, where this crop is mostly grown, part of the soil is of…”
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14
Irrigation Strategies with Controlled Water Deficit in Two Production Cycles of Cotton
Published in Plants (Basel) (01-08-2023)“…Water scarcity is one of the main abiotic factors that limit agricultural production. In this sense, the identification of genotypes tolerant to water deficit…”
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15
Growth, Solute Accumulation, and Ion Distribution in Sweet Sorghum under Salt and Drought Stresses in a Brazilian Potiguar Semiarid Area
Published in Agriculture (Basel) (01-04-2023)“…Agriculture in semiarid regions commonly face problems because of salt and availability of irrigation water. Considering this, studies on cultures resistant to…”
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16
Agronomic Biofortification and Yield of Beet Fertilization with Zinc
Published in Agronomy (Basel) (01-06-2023)“…Agronomic biofortification is a technique that helps reduce hidden hunger worldwide. Zinc (Zn) is important for human health and essential for plant…”
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17
Application methods of biostimulants affect the production and postharvest conservation of yellow melon
Published in Bioscience journal (29-12-2021)“…Worldwide, Brazil holds the fifth position in melon fruits exportation, further expanding its products to provide for the growing demand. This expansion is the…”
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18
Physiological indices and chlorophyll in “Palmer” mango submitted to sources of potassium
Published in Temas agrarios (Montería, Córdoba, Colombia) (01-07-2022)“…Grown in different regions of Brazil, mango is of great importance at the national level. However, mango cultivation is directly related to physiological…”
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Bell pepper production under saline stress and fertigation with different K+/Ca2+ ratios in a protected environment
Published in Acta scientiarum. Agronomy (01-01-2020)“…Bell peppers are sensitive to salinity; therefore, it is necessary to find alternatives to reduce saline stress. An experiment was conducted in a greenhouse at…”
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20
Nutrient support via fertigation with domestic effluent and growth of cotton
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-08-2020)“…Because of climatic problems in the Brazilian semi-arid region, it is of fundamental importance to seek a culture that considers water scarcity and available…”
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