Search Results - "MCNEILL, Lisa"
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Sustainable fashion consumption and the fast fashion conundrum: fashionable consumers and attitudes to sustainability in clothing choice
Published in International journal of consumer studies (01-05-2015)“…The fashion industry has recently heeded the call for sustainability and ethically sound production. There has been, however, a reluctant uptake of these…”
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What Motivates Men to Improve Their Health? Understanding the Roles of Self-Esteem and Influential Others in Behaviour Change
Published in Nutrients (18-06-2024)“…The aim of this study was to examine men's body image confidence, social reflectivity, body image perceptions and external information sources influence…”
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Food neophobia, food choice and the details of cultured meat acceptance
Published in Meat science (01-12-2022)“…This study focuses on the details of consumer response to lab grown ‘cultured meat (CM)’, compared to meat derived from insects, plants and animals. A sample…”
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Effectuation and internationalisation: a review and agenda for future research
Published in Small business economics (01-10-2020)“…Effectuation theory has been increasingly applied in research examining the internationalisation of small-and medium-sized enterprises (SMEs). This study…”
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Effectual networking capability and SME performance in international B2B markets
Published in The Journal of business & industrial marketing (21-11-2023)“…Purpose International entrepreneurship and marketing research reports the impact of effectual decision-making logic on small and medium-sized enterprises…”
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Does the Australasian "Health Star Rating" Front of Pack Nutritional Label System Work?
Published in Nutrients (01-06-2016)“…This article describes an experiment to measure the impact of the Australasian "Health Star Rating" front of pack nutritional label system on consumer choice…”
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Fashion and women’s self-concept: a typology for self-fashioning using clothing
Published in Journal of fashion marketing and management (12-03-2018)“…Purpose An individual’s identity is defined in the role that they devise for themselves, based on social positions. Examining identity motives can help in…”
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Developing Food Consumer Attitudes towards Ionizing Radiation and Genetic Modification
Published in Nutrients (10-10-2024)“…This study investigates consumer perceptions and acceptance of ionizing radiation (IoR) as a perishable food stabilisation technology. Consumers' preferences…”
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A five-stage framework for sustainability certification for fashion brands: Can a standardised approach work in the fashion industry?
Published in International journal of fashion design, technology and education (01-09-2024)“…Sustainability certification is one means to address environmental and social issues present in fashion supply chains, whilst bridging the knowledge gap…”
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The role of resources in repair practice: Engagement with self, paid and unpaid clothing repair by young consumers
Published in Textile research journal (01-02-2023)“…As repair can lead to a reduction in clothing consumption and textile waste, repair is essential toward improving the lifetime sustainability of garments and…”
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Thermal structure and megathrust seismogenic potential of the Makran subduction zone
Published in Geophysical research letters (28-04-2013)“…The Makran subduction zone experienced a tsunamigenic Mw 8.1 earthquake in 1945 and recent, smaller earthquakes also suggest seismicity on the megathrust;…”
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The impact of front-of-pack nutrition labels on consumer product evaluation and choice: an experimental study
Published in Public health nutrition (01-08-2015)“…The present research was an experimental test that aimed to quantify the impact of two dominant front-of-pack (FOP) nutritional label formats on consumer…”
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The Impact of the Australasian 'Health Star Rating', Front-of-Pack Nutritional Label, on Consumer Choice: A Longitudinal Study
Published in Nutrients (16-07-2018)“…Front-of-pack (FoP) nutrition labels are a widely deployed tool in public good marketing. This article reports on a field experimental test of the impact of…”
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Evolution of the Thermal and Dehydration State of Sediments Entering the North Sumatra Subduction Zone
Published in Geochemistry, geophysics, geosystems : G3 (01-04-2021)“…Abstract Shallow slip on the plate‐boundary fault during the 2004 Mw 9.2 Aceh‐Andaman Earthquake, offshore North Sumatra, has been linked to thick incoming…”
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The 'business' of dentistry : consumers’(patients’) criteria in the selection and evaluation of dental services
Published in PloS one (06-08-2021)“…Identifies what drives patients (‘consumers’) to seek dental services, what barriers to such services exist, and how perceptions of such service value may…”
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Forearc structure and morphology along the Sumatra-Andaman subduction zone
Published in Tectonics (Washington, D.C.) (01-02-2014)“…The Sunda subduction margin, the location of recent magnitude 8–9 megathrust earthquakes, is characterized by major changes in prism and forearc morphology and…”
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A complete structural model and kinematic history for distributed deformation in the Wharton Basin
Published in Earth and planetary science letters (15-05-2020)“…•Shortening in the Wharton Basin taken up on network of strike slip and reverse faults.•Fault motions detectable since 14 Ma, with acceleration and new faults…”
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An investigation into the clothing repair behaviour of fashion-sensitive consumers
Published in International journal of fashion design, technology and education (01-09-2024)“…Pro-environmental practices are an essential component of consumer culture in this century. Consumers are endeavouring to be eco-friendlier than ever, yet…”
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Quantitative Analysis of Faulting in the Danakil Depression Rift of Afar: The Importance of Faulting in the Final Stages of Magma‐Rich Rifting
Published in Tectonics (Washington, D.C.) (01-06-2023)“…Magmatic intrusion and faulting both accommodate crustal extension in magma‐rich rifts. However, quantitative constraints on the contribution of faulting to…”
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The structure and fault activity of the Makran accretionary prism
Published in Journal of Geophysical Research: Solid Earth (01-07-2012)“…The Makran Subduction Zone has the highest incoming sediment thickness (up to 7.5 km) of any subduction zone. These sediments have formed a wide accretionary…”
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