Search Results - "MACDONALD, I.A."

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    Age-related changes in muscle architecture and metabolism in humans: The likely contribution of physical inactivity to age-related functional decline by Shur, N.F., Creedon, L., Skirrow, S., Atherton, P.J., MacDonald, I.A., Lund, J., Greenhaff, P.L.

    Published in Ageing research reviews (01-07-2021)
    “…•Ageing is associated with declines in muscle mass, quality and insulin sensitivity.•These features of ageing quickly manifest in young exposed to physical…”
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    13C-magnetic resonance spectroscopy; a viable technique to study overnight liver glycogen depletion and response to feeding in 8–12-year-old children by Simpson, E.J., Horstman, A.M.H., Bawden, S.J., Spicer, A., Darwish, N., Gowland, P., Breuillé, D., Macdonald, I.A.

    “…There is a paucity of normative data for liver glycogen concentration ([LGly]) in children to allow comparison with patient cohorts, and time-course assessment…”
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    The gastrointestinal tolerability of a non-digestible carbohydrate; an ascending dose trial in healthy volunteers by Tooley, M., Simpson, E.J., Macdonald, I.A.

    “…In 2015, Public Health England challenged food manufacturers to reduce the free sugars content of sweetened food products by 20%, to address the prevalence of…”
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    The effect of starvation on insulin-induced glucose disposal and thermogenesis in humans by Mansell, P I, Macdonald, I A

    Published in Metabolism, clinical and experimental (01-05-1990)
    “…The effect of 48-hour starvation on glucose metabolism was studied in six non-diabetic, normal weight men using a hyperinsulinemic (100 mU/min/m2) glucose…”
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    Deleterious effects of omitting breakfast on insulin sensitivity and fasting lipid profiles in healthy lean women by Farshchi, H.R, Taylor, M.A, Macdonald, I.A

    Published in The American journal of clinical nutrition (01-02-2005)
    “…Background: Breakfast consumption is recommended, despite inconclusive evidence of health benefits. Objective: The study's aim was to ascertain whether eating…”
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