Search Results - "Méjean, Luc"

Effects of gum arabic, low methoxy pectin and xylan on in vitro digestibility of peanut protein by Mouécoucou, Justine, Villaume, Christian, Sanchez, Christian, Méjean, Luc

“…The effects of different levels of gum arabic, low methoxy (LM) pectin or xylan on peanut protein isolate (PPI) digestibility were evaluated. PPI was…”
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Polysaccharides reduce in vitro IgG/IgE-binding of β-lactoglobulin after hydrolysis by Mouécoucou, Justine, Frémont, Sophie, Villaume, Christian, Sanchez, Christian, Méjean, Luc

“…We investigate the influence of charged polysaccharides such as gum arabic and low methylated pectin (LMP), and of un-charged polysaccharides such as xylan, on…”
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Effect of Germination on Chemical Composition, Biochemical Constituents and Antinutritional Factors of Soya Bean (Glycine max) Seeds by Bau, Hwei-Ming, Villaume, Christian, Nicolas, Jean-Pierre, Méjean, Luc

“…The published scientific data concerning the effects of germination on chemical composition, biochemical constituents and anti‐nutritional factors of soya bean…”
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Interactions between β-Lactoglobulin and Pectins during in Vitro Gastric Hydrolysis by Nacer S, Ahmed, Sanchez, Christian, Villaume, Christian, Mejean, Luc, Mouecoucou, Justine

“…This paper deals with the influence of different levels of three pectins, low-methylated pectin (LMP), high-methylated pectin (HMP), and low-methylated and…”
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Benzo[a]pyrene impairs beta-adrenergic stimulation of adipose tissue lipolysis and causes weight gain in mice. A novel molecular mechanism of toxicity for a common food pollutant by Irigaray, Philippe, Ogier, Virginie, Jacquenet, Sandrine, Notet, Véronique, Sibille, Pierre, Méjean, Luc, Bihain, Bernard E, Yen, Frances T

“…Benzo[a]pyrene (B[a]P) is a common food pollutant that causes DNA adduct formation and is carcinogenic. The report of a positive correlation between human…”
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Les plantes, sources d’acides gras essentiels oméga 3 by Gontier, Eric, Gougeon, Sébastien, Guillot, Xavier, Thomasset, Brigitte, Méjean, Luc, Trân, Thi Lê Minh, Bourgaud, Frédéric

“…Elonging to the omega-3 fatty acid group, alpha -linolenic acid (ALA) is considered an essential fatty acid since it can not be produced by the body and must…”
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Benzo[a]pyrene impairs β‐adrenergic stimulation of adipose tissue lipolysis and causes weight gain in mice by Irigaray, Philippe, Ogier, Virginie, Jacquenet, Sandrine, Notet, Véronique, Sibille, Pierre, Méjean, Luc, Bihain, Bernard E., Yen, Frances T.

“…Benzo[a]pyrene (B[a]P) is a common food pollutant that causes DNA adduct formation and is carcinogenic. The report of a positive correlation between human…”
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Benzo[a]pyrene impairs [beta]-adrenergic stimulation of adipose tissue lipolysis and causes weight gain in mice: 2 by Irigaray, Philippe, Ogier, Virginie, Jacquenet, Sandrine, Notet, Véronique, Sibille, Pierre, Méjean, Luc, Bihain, Bernard E, Yen, Frances T

“…Benzo[a ]pyrene (B[a ]P) is a common food pollutant that causes DNA adduct formation and is carcinogenic. The report of a positive correlation between human…”
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Composition of pulp, skin and seeds of prickly pears fruit (Opuntia ficus indica sp.) by El-Kossori, R.L. (Institut National de la Sante et de la Recherche Medicale, Nancy (France). Equipe de Recherches Aliment et Comportement), Villaume, C, El-Boustani, E, Sauvaire, Y, Mejean, L

“…The proximate composition of pulp, skin and seeds of prickly pear cactus (Opuntia ficus indica) was investigated and is reported on a dry weight basis. The…”
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Comparison of effects of prickly pear (Opuntia ficus indica sp) fruit, arabic gum, carrageenan, alginic acid, locust bean gum and citrus pectin on viscosity and in vitro digestibility of casein by Lamghari El Kossori, Radia, Sanchez, Christian, El Boustani, Es-Saddik, Maucourt, Marie Noëlle, Sauvaire, Yves, Méjean, Luc, Villaume, Christian

“…The consumption of high levels of fibres can induce a decrease in both food digestibility and nutrient availability. Prickly pear is a pectin‐rich fruit and it…”
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In Vivo and in Vitro Digestibility of Soybean, Lupine, and Rapeseed Meal Proteins after Various Technological Processes by Rozan, Pascale, Lamghari, Radia, Linder, Michel, Villaume, Christian, Fanni, Jacques, Parmentier, Michel, Méjean, Luc

“…Anti-nutritional factors and technological processes may modify the nutritional quality of plant proteins. Heated rapeseed meal, soybean, and lupine proteins…”
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Determination of the K2 lipid clearance coefficient by centrifugation. A comparison with the Gordis test and spectrophotometric measurement by Lambert, D, Méjean, L, Drouin, P, Debry, G

“…The K2 lipid clearance coefficient was calculated for the intravenous fat tolerance test (iv FTT), after estimating triglycerides by spectrophotometry, the…”
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Ultradian, circadian and circannual rhythms of blood glucose and injected insulins documented in six self-controlled adult diabetics by Kolopp, M, Bicakova-Rocher, A, Reinberg, A, Drouin, P, Méjean, L, Lévi, F, Debry, G

“…The aim of the study was to document during one to two years individual rhythmic patterns in blood glucose and injected insulin in self-controlled insulin…”
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Effect of rancidity ofLupinus albus protein-concentrate-based diets on food intake and growth of Wistar rats by Lamghari, Radia, Villaume, Christian, Pelletier, Xavier, Bau, Hwei Ming, Schwertz, Annie, Nicolas, Jean-Pierre, Mejean, Luc

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Effects of casein, sweet white lupin and sweet yellow lupin diet on cholesterol metabolism in rats by Chango, Abalo, Villaume, Christian, Bau, Hwei Ming, Schwertz, Annie, Nicolas, Jean-Pierre, Mejean, Luc

“…The effect of lupin seed protein on rat cholesterol metabolism has been studied with diets high in fat (20% by weight) and containing cholesterol (1%). The…”
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Effects of breakfast-size on short-term memory, concentration, mood and blood glucose by Michaud, Claude, Musse, Nadine, Nicolas, Jean P., Mejean, Luc

“…Effects of breakfast size on blood glucose, mood, short-term memory and concentration were assessed in 319 adolescents (age 13–20 years) in real-life setting…”
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The cholesterol-lowering property of soybeans fed to rats is related to the fasting duration by GUERMANI-NICOLLE, Lydie, VILLAUME, Christian, BAU, Hwei-Ming, SCHWERTZ, Annie, NICOLAS, Jean-Pierre, MEJEAN, Luc

“…Numerous factors affect plasma cholesterol and, therefore, represent potential interferences with the specific effects of diet on lipid metabolism. After…”
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Control of diabetic patients: comparison of information obtained from fasting blood sugar level and the glycemic cycle by Méjean, L, Drouin, P, Martin, J M, Debry, G

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Effect of rancidity of Lupinus albus protein-concentrate-based diets on food intake and growth of Wistar rats by Lamghari, Radia, Villaume, Christian, Pelletier, Xavier, Bau, Hwei Ming, Schwertz, Annie, Nicolas, Jean-Pierre, Mejean, Luc

“…The organoleptic properties of a diet are influenced by technological processes and have to be taken into account in food intake studies. The authors studied…”
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Les plantes, sources d'acides gras essentiels oméga 3 : Acides gras oméga 3 : sources, extraction, formulation by GONTIER, Eric, GOUGEON, Sébastien, GUILLOT, Xavier, THOMASSET, Brigitte, MEJEAN, Luc, TRAN, Thi Le, BOURGAUD, Frédéric

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