Search Results - "Lund, C M"

Refine Results
  1. 1

    The effect of geriatric intervention in frail elderly patients receiving chemotherapy for colorectal cancer: a randomized trial (GERICO) by Lund, C M, Vistisen, K K, Dehlendorff, C, Rønholt, F, Johansen, J S, Nielsen, D L

    Published in BMC cancer (28-06-2017)
    “…Better surgical techniques, chemotherapy and biological therapy have improved survival in patients with colorectal cancer (CRC), most markedly in younger…”
    Get full text
    Journal Article
  2. 2

    Post-operative recovery profile after laparoscopic cholecystectomy: a prospective, observational study of a multimodal anaesthetic regime by Jensen, K., Kehlet, H., Lund, C. M.

    Published in Acta anaesthesiologica Scandinavica (01-04-2007)
    “…Background:  Laparoscopic cholecystectomy is now often an ambulatory procedure, but dependent on short‐term post‐operative complaints of pain and…”
    Get full text
    Journal Article
  3. 3

    A microdosimetric analysis of the interactions of mono-energetic neutrons with human tissue by Lund, C.M., Famulari, G., Montgomery, L., Kildea, J.

    Published in Physica medica (01-05-2020)
    “…[Display omitted] •A simulation pipeline was developed to study the physics underlying neutron RBE.•The charged particle fields induced by neutrons in a tissue…”
    Get full text
    Journal Article
  4. 4

    In Search of the "Ideal" Pear (pyrus spp.): Results of a Multidisciplinary Exploration by Jaeger, S.R., Lund, C.M., Lau, K., Harker, F.R.

    Published in Journal of food science (01-04-2003)
    “…Preference mapping with 10 pears identified 3 segments among New Zealand consumers. While 1 segment preferred ripe European cultivars, another rejected only…”
    Get full text
    Journal Article
  5. 5

    Consumer liking for kiwifruit flavour: A meta-analysis of five studies on fruit quality by Harker, F.R., Carr, B.T., Lenjo, M., MacRae, E.A., Wismer, W.V., Marsh, K.B., Williams, M., White, A., Lund, C.M., Walker, S.B., Gunson, F.A., Pereira, R.B.

    Published in Food quality and preference (2009)
    “…Consumer liking for ‘Hayward’, ‘Hort16A’ and organic kiwifruit harvested with differing dry matter contents (DM) has been studied in five separate studies over…”
    Get full text
    Journal Article
  6. 6

    Effect of polyphenols on the perception of key aroma compounds from Sauvignon Blanc wine by LUND, C.M., NICOLAU, L., GARDNER, R.C., KILMARTIN, P.A.

    “…Background and Aims:  Sensory wine research has mainly focused on the role of volatile compounds and their contribution to the aroma profile. Wines also…”
    Get full text
    Journal Article
  7. 7

    Efficacy and toxicity of adjuvant chemotherapy in elderly patients with colorectal cancer: the ACCORE study by Lund, C M, Nielsen, D, Dehlendorff, C, Christiansen, A B, Rønholt, F, Johansen, J S, Vistisen, K K

    Published in ESMO open (2016)
    “…BackgroundElderly patients with primary colorectal cancer (CRC) are less frequently treated with adjuvant chemotherapy than younger patients due to concerns…”
    Get full text
    Journal Article
  8. 8

    Bilateral hypoplasia of the minor tubercle of the humerus with medial luxation of the biceps tendon in two Quarter Horses by Lund, C. M., Ragle, C. A., Rice, H. C., Wilkinson, T. E.

    Published in Equine veterinary education (01-09-2014)
    “…Summary Two Quarter Horses were examined at the Washington State University Veterinary Teaching Hospital with forelimb lameness. Case 1 was a 4‐year‐old female…”
    Get full text
    Journal Article
  9. 9
  10. 10
  11. 11

    Tradeoffs between emotional and sensory perceptions of freshness influence the price consumers will pay for apples: Results from an experimental market by Lund, Cynthia M., Jaeger, Sara R., Amos, Rachel L., Brookfield, Paul, Harker, F. Roger

    Published in Postharvest biology and technology (01-08-2006)
    “…Experimental markets were used to elicit the monetary value consumers place on ‘Granny Smith’ apples that had been stored for ∼2 months (‘New apples’) compared…”
    Get full text
    Journal Article
  12. 12

    Ethyl-parathion is still a cause of serious poisoning in Europe - A case series of three by Lund, C M, Kruse, N, Simonsen, R

    Published in Clinical toxicology (Philadelphia, Pa.) (01-05-2005)
    “…In Denmark the organic phosphorus compound ethyl-parathion was withdrawn from the market in 1990, as it has been in other European countries during the last…”
    Get full text
    Journal Article
  13. 13

    Effect of Screwcap and Cork Closures on SO sub(2) Levels and Aromas in a Sauvignon Blanc Wine by Brajkovich, M, Tibbits, N, Peron, G, Lund, C M, Dykes, SI, Kilmartin, P A, Nicolau, L

    Published in Journal of agricultural and food chemistry (01-12-2005)
    “…The development of a Sauvignon Blanc wine sealed under screwcap and cork was undertaken using different fill heights and initial levels of free SO sub(2) (20,…”
    Get full text
    Journal Article
  14. 14

    Benchmarking patient satisfaction by Lund, C M

    “…Asking the patient is a critical step-but the format of a patient satisfaction survey has a significant impact on your perceptions. Design it carefully…”
    Get more information
    Magazine Article
  15. 15
  16. 16
  17. 17

    Effect of Screwcap and Cork Closures on SO2 Levels and Aromas in a Sauvignon Blanc Wine by Brajkovich, Michael, Tibbits, Nigel, Peron, Guilaine, Lund, Cynthia M, Dykes, Stuart I, Kilmartin, Paul A, Nicolau, Laura

    Published in Journal of agricultural and food chemistry (28-12-2005)
    “…The development of a Sauvignon Blanc wine sealed under screwcap and cork was undertaken using different fill heights and initial levels of free SO2 (20, 25,…”
    Get full text
    Journal Article
  18. 18
  19. 19
  20. 20