Search Results - "Lum, Tiffany"

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    Ontogenetic variation in salinity tolerance and ecophysiology of coastal dune plants by Lum, Tiffany D, Barton, Kasey E

    Published in Annals of botany (03-02-2020)
    “…Global climate change includes shifts in temperature and precipitation, increases in the frequency and intensity of extreme weather events and sea level rise,…”
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    Journal Article
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    Effects of Fresh Watermelon Consumption on the Acute Satiety Response and Cardiometabolic Risk Factors in Overweight and Obese Adults by Lum, Tiffany, Connolly, Megan, Marx, Amanda, Beidler, Joshua, Hooshmand, Shirin, Kern, Mark, Liu, Changqi, Hong, Mee Young

    Published in Nutrients (12-03-2019)
    “…Although some studies have demonstrated the beneficial effects of watermelon supplementation on metabolic diseases, no study has explored the potential…”
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    Journal Article
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    Effects of mixed nut consumption on LDL cholesterol, lipoprotein(a), and other cardiometabolic risk factors in overweight and obese adults by Nora, Chelsea L., Zhang, Liyue, Castro, Robert J., Marx, Amanda, Carman, Hannah B., Lum, Tiffany, Tsimikas, Sotirios, Hong, Mee Young

    “…Elevated LDL-C, lipoprotein(a) [Lp(a)], and inflammation are associated with greater risk for atherosclerotic cardiovascular events. Consumption of individual…”
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    Journal Article
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    Tree functional traits as predictors of microburst‐associated treefalls in tropical wet forests by Rader, Alana M., Cottrell, Amy, Kudla, Anna, Lum, Tiffany, Henderson, David, Karandikar, Harshad, Letcher, Susan G.

    Published in Biotropica (01-05-2020)
    “…On 19 May 2018, a microburst caused 600 isolated forest gaps in a Costa Rican tropical forest. We surveyed fallen and standing trees within gaps to determine…”
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    Journal Article
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    Effects of Mixed Nut Consumption on LDL Cholesterol and Lipoprotein(a) in Overweight and Obese Adults by Nora, Chelsea, Tsimikas, Sotirios, Lum, Tiffany, Hong, Mee Young

    Published in Current developments in nutrition (01-06-2020)
    “…Elevated levels of LDL cholesterol (LDL-C) and lipoprotein(a) [Lp(a)] are associated with a greater risk for atherosclerotic cardiovascular events. Consumption…”
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    Journal Article
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    Effect of Fresh Watermelon Consumption on Risk Factors for Cardiovascular Disease in Overweight and Obese Adults (P06-102-19) by Connolly, Megan, Lum, Tiffany, Marx, Amanda, Hooshmand, Shirin, Kern, Mark, Liu, Changqi, Hong, Mee Young

    Published in Current developments in nutrition (01-06-2019)
    “…Watermelon has a great potential in preventing cardiovascular disease (CVD) due to its high levels of fiber, vitamins, minerals, and bioactive constituents…”
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    Journal Article
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    Ontogenetic Shifts in Salinity Stress Response in Hawaiian Coastal Species by Lum, Tiffany D

    Published 01-01-2018
    “…Global climate change includes shifts in temperature and precipitation, increases in the frequency and intensity of extreme weather events, and sea level rise,…”
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    Dissertation