Search Results - "Luiz Rosalen, Pedro"

Refine Results
  1. 1
  2. 2

    A pharmacological perspective on the use of Brazilian Red Propolis and its isolated compounds against human diseases by Freires, Irlan Almeida, de Alencar, Severino Matias, Rosalen, Pedro Luiz

    Published in European journal of medicinal chemistry (03-03-2016)
    “…Propolis is a complex resinous mixture collected by bees, with high medicinal, historical and economic value. The nutraceutical and pharmacological benefits of…”
    Get full text
    Journal Article
  3. 3

    How Natural Product Research has Contributed to Oral Care Product Development? A Critical View by Freires, Irlan Almeida, Rosalen, Pedro Luiz

    Published in Pharmaceutical research (01-06-2016)
    “…Purposes Despite the high number of studies on the biological effects of natural products (NP) and molecules isolated therefrom, only a small part of them…”
    Get full text
    Journal Article
  4. 4

    Probiotics as an alternative antimicrobial therapy: Current reality and future directions by Silva, Diego Romário, Sardi, Janaína de Cássia Orlandi, Pitangui, Nayla de Souza, Roque, Sindy Magri, Silva, Andréa Cristina Barbosa da, Rosalen, Pedro Luiz

    Published in Journal of functional foods (01-10-2020)
    “…[Display omitted] •Evidence shows promising antimicrobial activity of probiotics.•Probiotic research needs to be bioguided until it reaches clinical…”
    Get full text
    Journal Article
  5. 5

    Antibacterial Activity of Essential Oils and Their Isolated Constituents against Cariogenic Bacteria: A Systematic Review by Freires, Irlan Almeida, Denny, Carina, Benso, Bruna, de Alencar, Severino Matias, Rosalen, Pedro Luiz

    Published in Molecules (Basel, Switzerland) (22-04-2015)
    “…Dental caries remains the most prevalent and costly oral infectious disease worldwide. Several methods have been employed to prevent this biofilm-dependent…”
    Get full text
    Journal Article Book Review
  6. 6

    Exploration of avocado by-products as natural sources of bioactive compounds by Tremocoldi, Maria Augusta, Rosalen, Pedro Luiz, Franchin, Marcelo, Massarioli, Adna Prado, Denny, Carina, Daiuto, Érica Regina, Paschoal, Jonas Augusto Rizzato, Melo, Priscilla Siqueira, Alencar, Severino Matias de

    Published in PloS one (14-02-2018)
    “…This study aimed to evaluate the antioxidant, anti-inflammatory, and cytotoxic properties and phenolic composition of peel and seed of avocado varieties Hass…”
    Get full text
    Journal Article
  7. 7

    Cariogenic potential of cows', human and infant formula milks and effect of fluoride supplementation by Peres, Regina Celia Rocha, Coppi, Luciane Cristina, Volpato, Maria Cristina, Groppo, Francisco Carlos, Cury, Jaime Aparecido, Rosalen, Pedro Luiz

    Published in British journal of nutrition (01-02-2009)
    “…The aim of the present study was to evaluate the cariogenicity of cows', human and infant formula milks, supplemented or not with fluoride, in rats. Sixty…”
    Get full text
    Journal Article
  8. 8

    The use of Brazilian propolis for discovery and development of novel anti-inflammatory drugs by Franchin, Marcelo, Freires, Irlan Almeida, Lazarini, Josy Goldoni, Nani, Bruno Dias, da Cunha, Marcos Guilherme, Colón, David Fernando, de Alencar, Severino Matias, Rosalen, Pedro Luiz

    Published in European journal of medicinal chemistry (10-06-2018)
    “…Anti-Inflammatory drugs have been routinely used in the management of acute and chronic inflammatory conditions. Nevertheless, their undesirable side and…”
    Get full text
    Journal Article
  9. 9

    Antioxidant and Anti-Inflammatory Activities of Unexplored Brazilian Native Fruits by Infante, Juliana, Rosalen, Pedro Luiz, Lazarini, Josy Goldoni, Franchin, Marcelo, Alencar, Severino Matias de

    Published in PloS one (06-04-2016)
    “…Brazilian native fruits are unmatched in their variety, but a poorly explored resource for the development of food and pharmaceutical products. The aim of this…”
    Get full text
    Journal Article
  10. 10

    Chemical Characterization and Antioxidant, Antimicrobial, and Anti-Inflammatory Activities of South Brazilian Organic Propolis by Tiveron, Ana Paula, Rosalen, Pedro Luiz, Franchin, Marcelo, Lacerda, Risia Cristina Coelho, Bueno-Silva, Bruno, Benso, Bruna, Denny, Carina, Ikegaki, Masaharu, Alencar, Severino Matias de

    Published in PloS one (01-11-2016)
    “…South Brazilian organic propolis (OP), which has never been studied before, was assessed and its chemical composition, scavenging potential of reactive oxygen…”
    Get full text
    Journal Article
  11. 11

    Effect of a Novel Type of Propolis and Its Chemical Fractions on Glucosyltransferases and on Growth and Adherence of Mutans Streptococci by Duarte, Simone, Koo, Hyun, Bowen, William Henry, Hayacibara, Mitsue Fujimaki, Cury, Jaime Aparecido, Ikegaki, Masaharu, Rosalen, Pedro Luiz

    “…Flavonoids have been considered the main biologically active components in propolis. However, a new variety of flavonoid-free propolis was recently found and…”
    Get full text
    Journal Article
  12. 12

    Candida auris: Epidemiology, risk factors, virulence, resistance, and therapeutic options by de Cássia Orlandi Sardi, Janaina, Silva, Diego Romário, Soares Mendes-Giannini, Maria José, Rosalen, Pedro Luiz

    Published in Microbial pathogenesis (01-12-2018)
    “…Candida auris emerged as a pathogen resistant to multiple antifungal and has been associated with nosocomial outbreaks with high transmission capacity between…”
    Get full text
    Journal Article
  13. 13
  14. 14
  15. 15

    In vitro evaluation of the effect of nicotine, cotinine, and caffeine on oral microorganisms by Cogo, Karina, Montan, Michelle Franz, Bergamaschi, Cristiane de Cássia, D Andrade, Eduardo, Rosalen, Pedro Luiz, Groppo, Francisco Carlos

    Published in Canadian journal of microbiology (01-06-2008)
    “…The aim of this in vitro study was to evaluate the effects of nicotine, cotinine, and caffeine on the viability of some oral bacterial species. It also…”
    Get more information
    Journal Article
  16. 16
  17. 17
  18. 18

    An insight into the botanical origins of propolis from permanent preservation and reforestation areas of southern Brazil by Giovanini de Oliveira Sartori, Alan, Papa Spada, Fernanda, Pena Ribeiro, Victor, Rosalen, Pedro Luiz, Ikegaki, Masaharu, Kenupp Bastos, Jairo, de Alencar, Severino Matias

    Published in Scientific reports (11-11-2021)
    “…Brown propolis from permanent preservation and reforestation areas of southern Brazil have attracted international commercial interest and have a unique…”
    Get full text
    Journal Article
  19. 19
  20. 20